Best 2 Double Salmon Dip Recipes

Craving a luscious and delightful appetizer or spread that will tantalize your taste buds? Look no further than the remarkable Double Salmon Dip! This culinary masterpiece seamlessly blends the richness of salmon with a symphony of flavors and textures. Whether you're hosting a party, seeking a quick and satisfying snack, or simply desire an indulgent treat, the Double Salmon Dip is guaranteed to impress and satisfy. Embark on a culinary adventure as we unveil the secrets behind crafting this delectable dip, exploring variations, serving suggestions, and the captivating history of this iconic dish.

Here are our top 2 tried and tested recipes!

EASY SALMON DIP

Easy Salmon Dip image

Easy prep makes this a great recipe for card night.

Provided by Carol

Categories Appetizers and Snacks Seafood

Time 10m

Yield 6

Number Of Ingredients 9

Ingredients

1 (14.75 ounce) can salmon, drained and flaked
1 (8 ounce) package cream cheese, softened
½ cup sour cream
2 tablespoons lemon juice
1 clove garlic, minced
1 teaspoon dried parsley
¼ teaspoon dried dill
¼ teaspoon salt
⅛ teaspoon ground black pepper

Steps:

Stir salmon, cream cheese, sour cream lemon juice, garlic, parsley, dill, salt, and black pepper together in a bowl.

Nutrition Facts : Calories 288 calories, Carbohydrate 2.5 g, Cholesterol 79.8 mg, Fat 22.1 g, Fiber 0.1 g, Protein 19.6 g, SaturatedFat 11.8 g, Sodium 465.9 mg, Sugar 0.2 g

IRRESISTIBLE SMOKED SALMON DIP

Irresistible Smoked Salmon Dip image

This is a savory treat, and as a bonus it's low carb. This dip goes great with Mary's Gone Crackers®. You can also dip celery or pork rinds, or freeze scoops of it for a savory fat bomb.

Provided by Carol Castellucci Miller

Categories Seafood Fish Salmon Smoked

Time 10m

Yield 32

Number Of Ingredients 8

Ingredients

1 (8 ounce) package cream cheese, softened
5 tablespoons butter, softened
1 (3 ounce) package smoked salmon, cut into 1-inch chunks
1 teaspoon Worcestershire sauce
1 teaspoon dried dill weed
¼ teaspoon paprika
3 drops liquid smoke flavoring
¼ cup heavy whipping cream, or as needed

Steps:

Blend cream cheese and butter together in a bowl using a mixer. Add salmon, Worcestershire sauce, dill, paprika, and liquid smoke; mix well. Stir in cream to desired consistency.

Nutrition Facts : Calories 51 calories, Carbohydrate 0.3 g, Cholesterol 15.6 mg, Fat 5.1 g, Protein 1.1 g, SaturatedFat 3.1 g, Sodium 56.8 mg

Tips:

Use fresh, high-quality salmon: The quality of the salmon you use will greatly impact the flavor of your dip. Look for salmon that is firm and has a bright color.
Don't overcook the salmon: Overcooked salmon will be dry and tough. Cook it just until it is opaque in the center.
Use a good quality cream cheese: Cream cheese is the base of this dip, so it's important to use a good quality brand. Look for cream cheese that is smooth and spreadable.
Add some flavor enhancers: This dip is delicious on its own, but you can add some flavor enhancers to take it to the next level. Try adding some chopped fresh herbs, grated lemon zest, or a dash of cayenne pepper.
Serve with a variety of dippers: This dip is perfect for serving with a variety of dippers. Try serving it with crackers, chips, vegetables, or bread.

Conclusion:

Double salmon dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is made with a combination of fresh and smoked salmon, cream cheese, and a few simple seasonings. This dip is sure to be a hit with your guests!