Best 4 Dynamite Salad Dressing Recipes
If you are looking for a unique and flavorful salad dressing recipe, dynamite salad dressing is the perfect choice. This creamy, tangy dressing is sure to add a kick to any salad. With its handful of simple, easy-to-get ingredients and a quick preparation time, there is nothing much needed to prepare this recipe. It's so delicious, everyone will beg you for the recipe, and once you try it, you'll understand why!
Here are our top 4 tried and tested recipes!
DYNAMITES
These are a classic Rhode Island treat. So delicious in a soft sub-roll with a little salt on top. My toddler loves to dip chips in it too. This can also be cooked in a slow cooker.
Provided by AddiesMom6
Categories 100+ Everyday Cooking Recipes
Time 4h20m
Yield 6
Number Of Ingredients 8
Steps:
- Heat the oil in a saucepan over medium-high heat; cook the onion in the hot oil until tender, about 5 minutes. Add the ground beef, bell peppers, tomatoes, tomato sauce, tomato paste, and red pepper flakes to the saucepan; stir.
- Reduce heat to medium-low; simmer until the peppers are soft and the beef is tender, 4 to 6 hours.
Nutrition Facts : Calories 352.2 calories, Carbohydrate 15.3 g, Cholesterol 91.8 mg, Fat 19.7 g, Fiber 4 g, Protein 28.5 g, SaturatedFat 7.3 g, Sodium 616.1 mg, Sugar 9.3 g
DYNAMITE SAUCE
This is a spicy creamy sauce used in or atop many sushi bar favorites such as Dynamite. This also works as a great dipping sauce.
Provided by The Sushi Guy
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 12
Number Of Ingredients 3
Steps:
- In a small bowl, stir together the mayonnaise, sugar and chili garilc sauce. Use immediately or refrigerate and use within one week.
Nutrition Facts : Calories 136.3 calories, Carbohydrate 1.7 g, Cholesterol 7 mg, Fat 14.6 g, Protein 0.2 g, SaturatedFat 2.2 g, Sodium 157.1 mg, Sugar 1.2 g
DYNAMITE ORANGE-ALMOND SALAD
Found this in the book At Home Cafe. I have modified it a little. It is great if you add crumbled blue cheese, mushrooms, shredded chicken and dried cranberries on top also. You can glaze the almonds and dressing ahead to save time.
Provided by mama smurf
Categories Salad Dressings
Time 12m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- For dressing, combine first seven ingredients (from salt through parsley). Whisk until well blended.
- For glazed almonds, combine almonds and sugar in a small skillet. Heat on low and stir constantly until sugar is dissolved and almonds are well coated. Sugar can caramelize quickly and burn--watch closely.
- Pour onto waxed paper to cool.
- Once cooled, break into small pieces.
- To serve the salad, combine greens, onions and mandarin oranges into a large salad bowl. Pour dressing over the salad and toss to combine.
- Sprinkle glazed almonds on top and serve.
DYNAMITE SALAD DRESSING
Make and share this Dynamite Salad Dressing recipe from Food.com.
Provided by Countrywife
Categories Salad Dressings
Time 5m
Yield 1 1/2 cups
Number Of Ingredients 3
Steps:
- Mix all ingredients until smooth.
- Store in refrigerator.
Tips:
- Use fresh ingredients: Fresh herbs, vegetables, and fruits will give your salad dressing the best flavor. If you can, try to buy organic produce whenever possible.
- Experiment with different vinegars and oils: There are many different types of vinegars and oils that you can use to make salad dressing. Don't be afraid to experiment with different combinations to find the flavor that you like best.
- Add some sweetness: A little bit of sweetness can help to balance out the acidity of the vinegar. You can add sweetness with honey, sugar, or even fruit juice.
- Season to taste: Always taste your salad dressing before you serve it. Adjust the seasonings to your liking.
- Store your salad dressing properly: Salad dressing can be stored in the refrigerator for up to a week. Be sure to keep it in a tightly sealed container.
Conclusion:
A delicious and versatile salad dressing can make all the difference in a salad. With a little creativity, you can easily make your own salad dressing at home. So experiment with different recipes and find the one that you love. Your taste buds will thank you!
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