Best 3 Easiest Peanut Butter Granola Ever Recipes

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In the realm of wholesome and quick snacks, this easiest peanut butter granola recipe reigns supreme. If you are a fan of peanut butter and granola, then this delightful concoction will become your go-to snack in no time. Get ready to embark on a culinary journey that will tantalize your taste buds and fill your kitchen with the irresistible aroma of roasted oats, crunchy nuts, and velvety peanut butter. Brace yourself for a symphony of flavors that will make you crave this granola with every bite. So, gather your ingredients, preheat your oven, and let's embark on this effortless granola-making adventure.

Here are our top 3 tried and tested recipes!

EASIEST PEANUT BUTTER GRANOLA EVER



Easiest Peanut Butter Granola Ever image

I wanted to find a peanut butter granola recipe that works for me, and here it is! Eat it like cereal, on yogurt, or by the handful.

Provided by DumbleDog

Categories     100+ Breakfast and Brunch Recipes     Cereals     Granola Recipes

Time 55m

Yield 3

Number Of Ingredients 6

1 ½ cups oats
¼ cup raisins
¾ teaspoon ground cinnamon
3 ounces peanut butter, slightly melted
1 egg white, beaten
1 ½ teaspoons honey

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Line a baking sheet with waxed paper.
  • Mix oats, raisins, and cinnamon together in a bowl. Mix peanut butter with the oats mixture using your hands until ingredients are coated in peanut butter; add egg white and honey and continue mixing with hands until evenly mixed. Spread the mixture onto the baking sheet.
  • Bake in preheated oven for 10 minutes, stir, and continue baking until beginning to brown, 5 to 10 minutes more.
  • Let granola cool until it begins to harden, at least 30 minutes.

Nutrition Facts : Calories 377.4 calories, Carbohydrate 47.4 g, Fat 16.8 g, Fiber 6.6 g, Protein 14 g, SaturatedFat 3.4 g, Sodium 151.2 mg, Sugar 14.3 g

PEANUT BUTTER GRANOLA



Peanut Butter Granola image

I found this recipe at hillbillyhousewife.com, a very interesting site. My kids love this granola...they eat it plain, or on top of yogurt with fruit, like a sundae.

Provided by Terri Newell

Categories     Breakfast

Time 15m

Yield 3 cups

Number Of Ingredients 6

2 tablespoons margarine
1/3 cup peanut butter
1/3 cup honey
1/2 teaspoon vanilla
1/4 teaspoon salt
3 cups oatmeal

Steps:

  • Melt together margarine, peanut butter and honey.
  • Add vanilla and salt.
  • Add oatmeal and toss to coat completely.
  • Spread on baking sheet.
  • Bake at 375 about 10 minutes. Stir after 5 minutes.
  • Store at room temperature in sealed container.
  • Note.watch it closely while it bakes -- it burns easily, especially around the edges where it's spread thinner on the pan.
  • Also note -- I omit the salt without noticing any change in flavour.

EASIEST PEANUT BUTTER GRANOLA EVER



Easiest Peanut Butter Granola Ever image

I wanted to find a peanut butter granola recipe that works for me, and here it is! Eat it like cereal, on yogurt, or by the handful.

Provided by DumbleDog

Categories     Granola

Time 55m

Yield 3

Number Of Ingredients 6

1 ½ cups oats
¼ cup raisins
¾ teaspoon ground cinnamon
3 ounces peanut butter, slightly melted
1 egg white, beaten
1 ½ teaspoons honey

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Line a baking sheet with waxed paper.
  • Mix oats, raisins, and cinnamon together in a bowl. Mix peanut butter with the oats mixture using your hands until ingredients are coated in peanut butter; add egg white and honey and continue mixing with hands until evenly mixed. Spread the mixture onto the baking sheet.
  • Bake in preheated oven for 10 minutes, stir, and continue baking until beginning to brown, 5 to 10 minutes more.
  • Let granola cool until it begins to harden, at least 30 minutes.

Nutrition Facts : Calories 377.4 calories, Carbohydrate 47.4 g, Fat 16.8 g, Fiber 6.6 g, Protein 14 g, SaturatedFat 3.4 g, Sodium 151.2 mg, Sugar 14.3 g

Tips:

  • Use a variety of nuts and seeds. This will give your granola a more complex flavor and texture. Some good options include peanuts, almonds, walnuts, pecans, sunflower seeds, and flax seeds.
  • Don't overcook the granola. Otherwise, it will be hard and crunchy. The granola is done when it is golden brown and fragrant.
  • Let the granola cool completely before storing it. This will help it to crisp up.
  • Store the granola in an airtight container at room temperature. It will keep for up to 2 weeks.
  • Enjoy the granola as a snack, breakfast cereal, or topping for yogurt or ice cream.

Conclusion:

Peanut butter granola is a delicious and healthy snack that is easy to make at home. With just a few simple ingredients, you can create a granola that is packed with flavor and nutrition. So next time you're looking for a healthy snack, reach for peanut butter granola. You won't be disappointed.

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