Best 4 Easy Chicken Kabobs Recipes

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Chicken kabobs are an easy and delicious way to enjoy a healthy meal. They are perfect for summer cookouts, picnics, or any other time you want a quick and easy meal. Chicken kabobs can be made with a variety of ingredients, such as vegetables, fruits, and even cheese. The possibilities are endless, so you can create a kabob that is perfect for your taste. If you are looking for a delicious and easy way to cook chicken, then you should definitely try chicken kabobs.

Check out the recipes below so you can choose the best recipe for yourself!

ULTRA EASY PINEAPPLE CHICKEN KABOBS



Ultra Easy Pineapple Chicken Kabobs image

For people who love chicken, pineapple, and pepper.

Provided by c siebester

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Healthy

Time 30m

Yield 2

Number Of Ingredients 6

1 green bell pepper, cut into 1-inch pieces
½ onion, cut into 1-inch pieces
½ pound skinless, boneless chicken breast halves, cut into 1-inch pieces
1 (15 ounce) can pineapple chunks, drained
¼ cup barbeque sauce, or as needed
6 skewers

Steps:

  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Thread green bell pepper, onion, chicken, and pineapple onto skewers; brush with barbeque sauce.
  • Cook on the preheated grill until chicken is no longer pink in the center and the juices run clear, 7 to 10 minutes per side.

Nutrition Facts : Calories 321.2 calories, Carbohydrate 49.6 g, Cholesterol 64.6 mg, Fat 3.1 g, Fiber 3.3 g, Protein 25.3 g, SaturatedFat 0.8 g, Sodium 410.9 mg, Sugar 41.1 g

EASY CHICKEN KABOBS



Easy Chicken Kabobs image

The hardest part about this recipe is waiting for the chicken to marinade! ;) Super easy and quick to make!! Enjoy!

Provided by cookookay

Categories     One Dish Meal

Time 2h20m

Yield 2-4 kabobs, 2-4 serving(s)

Number Of Ingredients 6

2 chicken breasts
1 cup Italian salad dressing
2 tablespoons garlic salt
1 red bell pepper (Seeds and core removed)
1 red onion
4 -6 skewers

Steps:

  • Poke chicken breasts with fork.
  • Marinade in Italian Dressing for at least 2 hours.
  • Heat grill/skillet to medium-low heat.
  • Season chicken with garlic salt.
  • Cut chicken, bell pepper, and onion to bite size pieces.
  • Skewer chicken, peppers and onion.
  • Grill until browned on both sides.
  • Enjoy! =~}.

EASY LEMON GARLIC CHICKEN KABOBS



Easy Lemon Garlic Chicken Kabobs image

Make and share this Easy Lemon Garlic Chicken Kabobs recipe from Food.com.

Provided by 4-H Mom

Categories     Very Low Carbs

Time 30m

Yield 6 serving(s)

Number Of Ingredients 9

12 skewers
2 lbs boneless skinless chicken breasts, cut into 1 inch chunks
4 large red bell peppers, cut into 1 inch pieces
3 garlic cloves, minced
1 cup olive oil
5 tablespoons lemon juice
1 teaspoon lemon zest
2 tablespoons Dijon mustard
1 1/2 teaspoons tarragon leaves

Steps:

  • If using wooden skewers, soak them in water for 10 minutes.
  • Preheat grill on medium heat.
  • Alternately thread chicken and peppers onto skewers.
  • In a medium bowl, whisk together olive oil, lemon juice, lemon zest, garlic, mustard and tarragon. Reserve 1/3 cup of olive oil mixture and set aside.
  • Oil grill grates. Brush kabobs with some of the olive mixture and place on grill.
  • Grill kabobs, basting frequently with olive oil mixture and rotating every 3-4 minutes, until chicken is cooked through, about 10 - 15 minutes, or until a thermometer inserted into chicken reads 165 degrees.
  • Remove from grill. Serve drizzled with reserved olive mixture over your favorite rice or couscous, garnished with lemon wedges, if desired.

Nutrition Facts : Calories 533.6, Fat 40.5, SaturatedFat 5.9, Cholesterol 96.8, Sodium 237.9, Carbohydrate 8.4, Fiber 2.6, Sugar 5, Protein 33.6

EASY TASTY MARINADE FOR BEEF, PORK AND CHICKEN SHISH KABOBS



EASY TASTY MARINADE FOR BEEF, PORK AND CHICKEN SHISH KABOBS image

Categories     Marinade     Lamb

Yield Serves 4 people

Number Of Ingredients 7

2/3 cup olive oil
1/2 cup lemon juice
1/4 cup chopped green onion
2 tablespoons snipped fresh parsley
2 tablespoons dijon-style mustard
1 teaspoon dried thyme leaves
2 cloves garlic, finely chopped, or 1/4 teaspoon garlic powder

Steps:

  • 1 Mix all ingredients in a container, whisk or shake. 2 Place meat in a heavy duty plastic bag and add marinade. 3 Seal tightly and refrigerate 8 hours or overnite. Prepare in the morning and its ready for the grill at dinner time.

Tips:

  • Use high-quality chicken: Opt for organic or free-range chicken for the best flavor and texture.
  • Marinate the chicken: Marinating the chicken in a flavorful mixture of herbs, spices, and liquids helps tenderize and infuse it with flavor.
  • Use a variety of vegetables: Choose a colorful assortment of vegetables to add flavor, texture, and nutrients to your kabobs.
  • Skewer the ingredients tightly: Make sure the chicken and vegetables are skewered tightly so they don't fall off during cooking.
  • Cook the kabobs over medium heat: This will help prevent the chicken from drying out and burning.
  • Baste the kabobs: Baste the kabobs with the marinade or a flavorful sauce while cooking to keep them moist and flavorful.
  • Serve with your favorite dipping sauce: Serve the kabobs with a variety of dipping sauces, such as tzatziki, hummus, or chimichurri, to enhance the flavors.

Conclusion:

Chicken kabobs are a versatile and delicious dish that can be enjoyed as an appetizer, main course, or snack. They are easy to make and can be tailored to your own personal preferences. By following these tips, you can create mouthwatering chicken kabobs that will be the hit of your next gathering. Whether you choose to grill them, bake them, or pan-fry them, chicken kabobs are a flavorful and healthy meal that everyone will love.

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