"Easy curry rice" is a popular dish enjoyed by people of all ages. Loved for its comforting flavors and ease of preparation, this dish can be made with a variety of ingredients and cooking methods, making it a versatile meal option. Whether you're a seasoned cook looking for a quick and flavorful weekday meal or a beginner cook searching for a simple yet impressive dish to impress your friends and family, "easy curry rice" is the perfect choice. With just a few basic ingredients and some simple steps, you can create a delicious and satisfying meal that is sure to become a favorite in your household.
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EASY CURRY RICE
Simple and nice rice dish.
Provided by nickval2010
Categories Side Dish Rice Side Dish Recipes
Time 20m
Yield 5
Number Of Ingredients 3
Steps:
- Stir the rice, water, and curry powder together in a rice cooker; cook for 1 full cycle or until all the water is absorbed, 15 to 20 minutes.
Nutrition Facts : Calories 282.4 calories, Carbohydrate 61.4 g, Fat 1 g, Fiber 2.2 g, Protein 5.8 g, SaturatedFat 0.2 g, Sodium 9.9 mg, Sugar 0.2 g
EASY RICE COOKER CHICKEN CURRY
Another one from crenita2 at the yahoo group ricecookerrecipes. I need to share the rice cooker fun with everyone. Enjoy.
Provided by Demandy
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Hit Cook and place oil in pan then Add onion and garlic; cook and stir 5 minutes or until onion is tender. Add curry powder; cook and stir 2 minutes.
- Add water, tomato sauce, Jambalaya Mix chicken and raisins mix well.
- Close Lid and hit COOK after cooker switched over to Warm turn off the Rice cooker and stir in yogurt. Let stand 5 minutes. Sprinkle with cashews.
Nutrition Facts : Calories 380.8, Fat 17.2, SaturatedFat 3.7, Cholesterol 78.6, Sodium 534.5, Carbohydrate 29.6, Fiber 3.7, Sugar 17.7, Protein 29.8
Helpful Cooking Recipe:
* This recipe is for achieving a delectable and flavorful curry rice dish, which can be quickly prepared within 30 minutes or less. * Make use of high-quality rice, such as Basmanti or Jasmine, for the best results. * Select fresh, vibrant, and aromatic ingredients such as ginger, onions, and peppers to enhance the overall taste and aroma of the dish. * Ensure that the rice is properly drained and preferably not soaked, as this will yield better results. * Use a wide pan to allow even distribution of heat while cooking the curry and rice. * When utilizing canned coconut milk, make sure to select one that is thick in texture. * If fresh coconut milk is unavailable, coconut powder can be mixed with hot water and strained to obtain a suitable alternative. * Add a squeeze of fresh zesty citrus, such as a couple of tablespoons of fresh orange or grapefruit, at the end of the cooking process to balance the flavors. * If you prefer a spicier dish, increase the amount of chili or cayenne powder or add a few slices of chili peppers. * Serve the curry rice with a side of papadum or roti to create a complete and satisfying meal.Savory Culinary Delights – A Culinary Masterpieces:
The preparation of this curry rice recipe offers a culinary journey, transforming simple and ordinary ingredients into an exquisite dish. The vibrant flavors, textures, and aromas work in synergy to create a memorable and delectable meal. The article provides a step-by-step guide, making it an approachable endeavor even for novice cooks. With a touch of culinary ingenuity and a sprinkle of experimentation, one can elevate this recipe and tailor it to one's palate, creating a unique culinary masterpiece. So, embark on this culinary journey, let your taste buds dance with joy, and share your creations with loved ones. Bon appétit!
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