Indian cuisine is renowned for its vibrant flavors and aromatic spices, and chicken dishes are a staple in many Indian households. If you're looking for an easy and delicious way to enjoy this classic Indian dish, you're in the right place. This article will guide you through the steps of creating an easy Indian-style chicken dish that will tantalize your taste buds and leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
EASY INDIAN-STYLE CHICKEN
This is an easy and authentic-tasting Indian dish that the entire family will love! Tastes great with plain basmati rice topped with a couple tablespoons of yogurt (especially if you made the chicken spicy!)
Provided by Ania
Categories World Cuisine Recipes Asian Indian
Time 50m
Yield 4
Number Of Ingredients 13
Steps:
- Heat the vegetable oil in a large skillet over medium heat. Add cumin seeds, and fry for a few minutes until they become fragrant and begin to pop. Stir in chopped onion, and cook until the onion has softened and turned translucent, 3 to 4 minutes.
- Stir together tomato paste and water, and pour into skillet. Stir in chicken, and cook until it has firmed and turned white, about 5 minutes. Add coconut milk, brown sugar, chile paste, cayenne pepper, turmeric, salt, and pepper.
- Bring mixture to a simmer, then reduce heat to medium-low, cover, and continue to simmer until the chicken is tender and no longer pink in the center, about 15 minutes. Sprinkle with chopped cilantro before serving.
Nutrition Facts : Calories 316.4 calories, Carbohydrate 11.4 g, Cholesterol 58.6 mg, Fat 20 g, Fiber 2.5 g, Protein 24.6 g, SaturatedFat 11.1 g, Sodium 195.7 mg, Sugar 5.2 g
EASY INDIAN-STYLE CHICKEN
Make and share this Easy Indian-Style Chicken recipe from Food.com.
Provided by TattooedMamaof2
Categories Chicken Breast
Time 50m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat the oil in a large skillet over medium heat. Add cumin, chopped onion, and cook until the onion has softened and turned translucent, 3 to 4 minutes.
- Stir together tomato paste and water, and pour into skillet. Stir in chicken, and cook until it has firmed and turned white, about 5 minutes. Add coconut milk, brown sugar, cayenne pepper, turmeric, salt, and pepper. (if using dried cilantro, add it in now).
- Bring mixture to a simmer, then reduce heat to medium-low, cover, and continue to simmer until the chicken is done, about 15 minutes. If using fresh cilantro, sprinkle it on before serving.
Nutrition Facts : Calories 470.8, Fat 26, SaturatedFat 12, Cholesterol 72.6, Sodium 223.2, Carbohydrate 34.4, Fiber 1.4, Sugar 30.4, Protein 25.4
25 EASY INDIAN CHICKEN RECIPE COLLECTION
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a chicken recipe in 30 minutes or less!
Nutrition Facts :
INDIAN BAKED CHICKEN
Cumin and turmeric give this hearty entree just the right amount of Indian flavor while maintaining appeal for the picky eaters in the bunch. -Stephanie Kurin, Muncie, Indiana
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Place the potatoes, carrots and onion in a greased 13x9-in. baking dish; add chicken. In a small bowl, combine the remaining ingredients and pour over top., Cover and bake at 400° for 1 to 1-1/4 hours or until a thermometer inserted into chicken reads 180° and vegetables are tender.
Nutrition Facts : Calories 323 calories, Fat 13g fat (3g saturated fat), Cholesterol 77mg cholesterol, Sodium 612mg sodium, Carbohydrate 25g carbohydrate (7g sugars, Fiber 4g fiber), Protein 25g protein. Diabetic Exchanges
Tips:
- Use high-quality chicken: Choose fresh, organic, and free-range chicken for the best flavor and texture.
- Marinate the chicken: Marinating the chicken in yogurt, spices, and herbs not only adds flavor but also tenderizes the meat.
- Cook the chicken over medium heat: Cooking the chicken over medium heat allows it to cook evenly without drying out.
- Use a variety of spices: Indian cuisine is known for its bold and flavorful spices. Experiment with different combinations to find your favorite.
- Garnish with fresh herbs and vegetables: Fresh herbs and vegetables add a pop of color and flavor to the dish.
Conclusion:
Indian-style chicken is a delicious and versatile dish that can be enjoyed with various sides and accompaniments. Whether you are looking for a quick and easy weeknight meal or a show-stopping dish for a special occasion, there is an Indian-style chicken recipe to suit your needs. So experiment with different recipes and find your favorite way to enjoy this classic dish.
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