Best 2 Easy Mango Salad Recipes

Mango salad is a refreshing and flavorful dish that can be easily prepared at home. It is a perfect dish for a summer cookout or potluck, and can be made with just a few simple ingredients. Mango salad is also a great way to use up ripe mangoes that are in season. With its vibrant colors and sweet-tart flavor, mango salad is sure to be a hit at your next gathering.

Check out the recipes below so you can choose the best recipe for yourself!

EASY MANGO SALAD

Easy Mango Salad image

The salad ingredients came from a cooking class I went to, but the dressing came from a friend. Make sure you use firm mangos or they will be impossible to julienne.

Provided by abcgirl

Categories Salad Fruit Salad Recipes

Time 20m

Yield 4

Number Of Ingredients 8

Ingredients

2 firm green mangoes - peeled, pitted, and cut into matchsticks
¼ purple onion, thinly sliced
¼ red bell pepper, thinly sliced
3 sprigs cilantro, or more to taste, leaves removed and stems discarded
2 tablespoons lime juice
2 tablespoons fish sauce
1 tablespoon brown sugar
1 tablespoon crushed peanuts

Steps:

Mix mangoes, onion, red bell pepper, and cilantro leaves together in a bowl.
Whisk lime juice, fish sauce, and brown sugar together in a separate bowl until the sugar is dissolved; pour over the mango mixture and toss to coat. Top salad with peanuts.

Nutrition Facts : Calories 83.8 calories, Carbohydrate 18.6 g, Fat 1.3 g, Fiber 1.9 g, Protein 1.5 g, SaturatedFat 0.2 g, Sodium 568.2 mg, Sugar 15.5 g

EASY GREEN MANGO SALAD

Easy Green Mango Salad image

This salad is low in calories and fat but has loads of vibrant flavor. Pair it with your favorite protein.

Provided by Martha Stewart

Categories Food & Cooking Salad Recipes

Time 15m

Number Of Ingredients 9

Ingredients

2 tablespoons fresh lime juice, plus more to taste
2 tablespoons fish sauce, plus more to taste
1 teaspoon sugar, plus more to taste
2 green mangoes, peeled, pitted, and cut into thin strips
3 scallions, very thinly sliced
1/4 cup fresh cilantro leaves
1/4 cup fresh mint leaves, chopped
2 tablespoons chopped peanuts
1/2 teaspoon red-pepper flakes

Steps:

In a large bowl, whisk together lime juice, fish sauce, and sugar until sugar dissolves. Add mangoes, scallions, cilantro, and mint and toss to coat. Taste and adjust seasoning with additional lime juice, fish sauce, and sugar as desired. Top with chopped peanuts and red-pepper flakes.

Nutrition Facts : Fiber 3 g

Tips:

Choose ripe, firm mangoes for the best flavor and texture.
If you don't have a mango peeler, you can use a sharp knife to peel the mangoes.
To make the salad ahead of time, simply combine all of the ingredients and refrigerate for up to 2 hours. Toss the salad just before serving.
For a spicier salad, add a pinch of chili powder or cayenne pepper.
For a sweeter salad, add a tablespoon of honey or agave nectar.
Garnish the salad with fresh cilantro or mint for a pop of color and flavor.

Conclusion:

Mango salad is a refreshing and flavorful dish that is perfect for a summer party or potluck. It is also a healthy and nutritious way to enjoy this tropical fruit. With its sweet, tangy, and slightly spicy flavor, mango salad is sure to please everyone at your table. So, next time you have a craving for something refreshing and delicious, give this easy mango salad recipe a try. You won't be disappointed!