Best 6 Easy Maple Salad Dressing Recipes
Do you have a craving for a light, refreshing, yet flavorful salad dressing? If so, maple salad dressing is a great choice. It is an easy salad dressing that can be made with just a few ingredients. The delicate, sweet flavor of maple syrup pairs perfectly with tangy vinegar and zesty lemon. Maple salad dressing also adds a hint of nutty flavor to your salad, making it the perfect dressing for leafy greens, roasted vegetables, or grilled meats. With just a few simple steps, you can prepare a delicious maple salad dressing that will elevate any salad to a gourmet-level dish.
Here are our top 6 tried and tested recipes!
CREAMY MAPLE SALAD DRESSING
The most delicious salad dressing you will EVER eat. 2 ingredients. Ready in 2 minutes. Will make you crave salad.
Provided by Myra
Categories Salad
Number Of Ingredients 3
Steps:
- Stir or whisk together mayo and maple syrup. Add pinch of salt.
- Eat immediately or refrigerate for up to three days.
- Enjoy! :)
Nutrition Facts : Calories 105 kcal, Carbohydrate 2 g, Protein 1 g, Fat 10 g, SaturatedFat 2 g, Cholesterol 6 mg, Sodium 89 mg, Sugar 2 g, ServingSize 1 serving
MAPLE SALAD DRESSING
Easy Maple Dressing Recipe. Made with maple syrup, mustard, and apple cider vinegar, this vinaigrette goes great on spinach salads, Brussels sprouts, roasted broccoli and butternut squash. You can even drizzle some on goat cheese and serve with crackers. Thanks to the mustard, this dressing comes out creamy and delicious.
Provided by Elizabeth
Number Of Ingredients 6
Steps:
- Whisk together the maple syrup, mustard, and salt in a small bowl. Add the vinegar and whisk until smooth. In a slow and steady stream, add the olive oil. Season with black pepper to taste. Add more salt if needed.
- This dressing keeps in a covered container in the refrigerator for up to two weeks.
MAPLE SALAD DRESSING
The best salad dressing in the universe! Kids love it. Great on meats, rice, and any green salad. I always get requests for this recipe.
Provided by GrammaBeni
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 14
Number Of Ingredients 9
Steps:
- Blend maple syrup, balsamic vinegar, lemon juice, garlic, dry mustard, salt, basil, and black pepper in a blender until smooth; stream olive oil into the mixture while blending and continue blending until dressing is thick and creamy.
Nutrition Facts : Calories 178.1 calories, Carbohydrate 8.5 g, Fat 16.1 g, Protein 0.1 g, SaturatedFat 2.2 g, Sodium 168.3 mg, Sugar 7.4 g
MAPLE BALSAMIC DRESSING
Sweet maple syrup and zesty balsamic vinegar lend bright flavors to crisp summer salads, tender grilled pork chops or luscious red strawberries. -Kim Sumrall, Aptos, California
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a blender, combine vinegar and syrup. While processing, gradually add oil in a steady stream. Yield: 1 cup., For pork chops: Pour 2/3 cup dressing into a large resealable plastic bag; add pork. Seal bag and turn to coat; refrigerate for at least 30 minutes. Cover and refrigerate remaining dressing., Drain and discard marinade. Grill pork chops, covered, over medium heat for 6-7 minutes on each side or until juices run clear, brushing with 3 tablespoons reserved dressing during the last 5 minutes. Drizzle remaining dressing over chops before serving. Yield: 4 servings., For salad: In a large bowl, toss greens with dressing. Serve immediately. Yield: 8 servings., For strawberries: In a large bowl, toss berries with dressing. Chill until serving.
Nutrition Facts : Calories 303 calories, Fat 17g fat (4g saturated fat), Cholesterol 56mg cholesterol, Sodium 56mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 3g fiber), Protein 20g protein.
MAPLE SYRUP VINAIGRETTE
This maple-mustard vinaigrette goes well with a harvest salad.
Provided by kristingaddis
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 5m
Yield 2
Number Of Ingredients 6
Steps:
- Whisk olive oil, Dijon mustard, balsamic vinegar, maple syrup, salt, and pepper together in a bowl. Serve immediately.
Nutrition Facts : Calories 155.4 calories, Carbohydrate 8.5 g, Fat 13.5 g, SaturatedFat 1.9 g, Sodium 305.4 mg, Sugar 7.1 g
MAPLE SALAD DRESSING
Sweet and tangy like French dressing, this recipe will jazz up most any green salad. "I know you'll love this recipe," says Janet Lawton of St Albens, Vermont.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 1-1/4 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, whisk all the ingredients. Cover and refrigerate until serving.
Nutrition Facts : Calories 85 calories, Fat 5g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 156mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
Tips:
- Use high-quality maple syrup for the best flavor. Look for Grade A or Grade B syrup.
- If you don't have Dijon mustard, you can use yellow mustard or prepared horseradish.
- Add a pinch of salt and pepper to taste. You can also add a squeeze of lemon juice for a brighter flavor.
- Use the dressing immediately or store it in a tightly sealed jar in the refrigerator for up to 2 weeks.
- This dressing is perfect for salads, but you can also use it as a marinade for chicken, fish, or tofu.
Conclusion:
Maple salad dressing is a delicious and versatile dressing that can be used on a variety of salads and dishes. It's easy to make and only requires a few simple ingredients. With its sweet and tangy flavor, maple salad dressing is sure to become a favorite in your kitchen.
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