Best 4 Easy Marinated Tomatoes Recipes

Are you looking for an easy and refreshing recipe to enjoy the taste of fresh tomatoes that adds flavor to any dish? Marinated tomatoes are a versatile side dish that can be paired with a wide range of meals. With just a few simple ingredients and a short marinating time, you can create a delicious and flavorful dish that is sure to impress your friends and family. From classic Italian flavors to unique Mediterranean influences, the possibilities are endless. Explore this article to discover the best recipe for easy marinated tomatoes that will tantalize your taste buds and bring a vibrant touch to your next meal.

Here are our top 4 tried and tested recipes!

TASTY MARINATED TOMATOES

Tasty Marinated Tomatoes image

My niece introduced me to this colorful recipe some time ago. I make it when I have buffets or large gatherings because it can be prepared hours ahead. This is a wonderful way to use a bumper crop of tomatoes. -Myrtle Matthews, Marietta, Georgia

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 8 servings.

Number Of Ingredients 9

Ingredients

3 large or 5 medium fresh tomatoes, thickly sliced
1/3 cup olive oil
1/4 cup red wine vinegar
1 teaspoon salt, optional
1/4 teaspoon pepper
1/2 garlic clove, minced
2 tablespoons chopped onion
1 tablespoon minced fresh parsley
1 tablespoon minced fresh basil or 1 teaspoon dried basil

Steps:

Arrange tomatoes in a large shallow dish. Combine remaining ingredients in a jar; cover tightly and shake well. Pour over tomato slices. Cover and refrigerate for several hours.

Nutrition Facts : Calories 91 calories, Fat 9g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.

EASY MARINATED TOMATOES

Easy Marinated Tomatoes image

"OUR GARDEN always yielded a large crop of tomatoes. In season, we ate tomatoes every day-and this salad was one of our favorites. Mother also grew her own herbs...dill, basil and thyme. The fresh flavor of basil enhances the great taste of summer tomatoes."

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 6-8 servings.

Number Of Ingredients 5

Ingredients

4 medium tomatoes, sliced
3 tablespoons canola oil
2 tablespoons minced fresh basil or 2 teaspoons dried basil
1 tablespoon cider vinegar
1 teaspoon sugar

Steps:

Place the tomatoes in a shallow serving dish. In a bowl, combine the oil, basil, vinegar and sugar. Pour over tomatoes. Cover and refrigerate for several hours.

Nutrition Facts : Calories 63 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 1g fiber), Protein 1g protein.

BALSAMIC MARINATED TOMATOES

Balsamic Marinated Tomatoes image

Yummy recipe that's easy to throw together and have waiting in the fridge for dinner. Perfect side dish for almost any meal.

Provided by KPD123

Categories Vegetable

Time 5m

Yield 2-4 serving(s)

Number Of Ingredients 8

Ingredients

1 pint cherry tomatoes or 1 pint grape tomatoes
1/4 cup red onion, thinly sliced
2 tablespoons flat leaf parsley, minced
1 tablespoon extra virgin olive oil
1 tablespoon balsamic vinegar
1 lemon, zest of
salt, pinch (to taste)
cracked black pepper, pinch (to taste)

Steps:

Cut tomatoes in half.
Combine all ingredients, tossing gently to coat.
Place in fridge until ready to serve.

Nutrition Facts : Calories 107, Fat 7.3, SaturatedFat 1, Sodium 11.9, Carbohydrate 13.9, Fiber 4.7, Sugar 4.8, Protein 2.2

MARINATED TOMATOES

Marinated Tomatoes image

This easy tomato salad isn't Thai per se, but it does demonstrate how the Thai concept of balancing flavors can be achieved in different combinations.

Provided by Kris Yenbamroong

Categories Tomato Summer Salad Mint Garlic Sesame Quick & Easy Backyard BBQ Side Father's Day

Yield Serves 4

Number Of Ingredients 7

Ingredients

2 large heirloom tomatoes, cut into wedges
1 cup halved grape or Sun Gold tomatoes
¼ cup fish sauce or thin soy sauce
2 fresh bird's eye chiles, or to taste, thinly sliced on an angle
1 tablespoon toasted sesame seeds
1 tablespoon fried garlic
Handful of mint leaves

Steps:

In a medium bowl, lightly toss the tomatoes with the fish sauce and chiles. Let stand for 5 minutes or so at room temperature, then transfer to a plate or bowl and sprinkle with the sesame seeds and fried garlic. Garnish with the mint leaves.

Tips:

Choose ripe, flavorful tomatoes: The quality of your tomatoes will greatly impact the final dish, so choose ripe, juicy, and flavorful tomatoes. Look for tomatoes that are evenly colored and free of blemishes.
Experiment with different marinades: The marinade is what gives the tomatoes their unique flavor, so feel free to experiment with different ingredients. Try using a combination of olive oil, balsamic vinegar, herbs, spices, and even citrus juices.
Let the tomatoes marinate for at least 30 minutes: The longer the tomatoes marinate, the more time they have to absorb the flavors of the marinade. For best results, marinate the tomatoes in covered container in the refrigerator. For quick marinade, let the tomatoes marinate at room temperature for 15 minutes before serving.
Use marinated tomatoes in a variety of dishes: Marinated tomatoes can be used in a variety of dishes, including salads, sandwiches, pasta dishes, and even as a pizza topping. They can also be used as a side dish or appetizer.

Conclusion:

Marinated tomatoes are a delicious and versatile dish that can be enjoyed in a variety of ways. With just a few simple ingredients and a little time, you can create a flavorful and healthy snack or side dish that the whole family will enjoy. So next time you're looking for a quick and easy recipe, try marinated tomatoes!