Are you craving a hearty and flavorful sandwich that combines the deliciousness of meatballs, melted cheese, and a crispy hero roll? Look no further than the classic Meatball Parm Hero! This iconic dish is a beloved favorite for its comforting flavors and satisfying textures. Whether you're a home cook looking for an easy-to-follow recipe or a food enthusiast searching for the best version of this sandwich, you've come to the right place. Let's embark on a culinary journey to discover the secrets behind creating the perfect Easy Meatball Parm Hero.
Let's cook with our recipes!
EASY BAKED PARMESAN MEATBALLS
Add cheesy flavor to these meatballs with parmesan cheese, and bake to seal the deal. These meatballs are so good, you'll be sure to wow the family!
Provided by My Food and Family
Categories Herbs
Time 40m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Heat oven to 375°F.
- Mix ingredients just until blended; shape into 12 meatballs.
- Place on foil-covered rimmed baking sheet.
- Bake 25 min. or until done (160°F).
Nutrition Facts : Calories 170, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 90 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 20 g
EASY MEATBALL PARM HERO
Make and share this Easy Meatball Parm Hero recipe from Food.com.
Provided by Neta7853
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat sauce and meatballs in a 3 quart saucepan over medium-high heat to a boil.
- Reduce heat to low. Cook for 20 minutes or until meatballs are heated through, stirring occasionally.
- Serve meatballs and sauce in rolls.
- Sprinkle with mozzarella and Parmesan cheese.
Nutrition Facts : Calories 343.5, Fat 11.7, SaturatedFat 4.4, Cholesterol 22.1, Sodium 1086.9, Carbohydrate 44.7, Fiber 1.8, Sugar 12.4, Protein 14.3
MEATBALL HERO SANDWICHES
Categories Sandwich Beef Tomato Super Bowl Kid-Friendly Quick & Easy Winter Tailgating Bon Appétit Small Plates
Yield Serves 6
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F. Spray heavy large baking sheet with nonstick vegetable oil spray. Combine ground beef, grated Parmesan cheese, eggs, chopped fresh parsley, crushed cornflakes, minced garlic, dried oregano, ground white pepper and salt in large bowl and blend thoroughly. Using moistened hands, shape meat mixture into 1 1/2-inch rounds and place on prepared sheet, spacing evenly. Bake meatballs until just firm to touch and cooked through, about 20 minutes
- Bring marinara sauce to simmer in heavy large saucepan. Add meatballs to sauce and simmer until sauce thickens slightly, about 15 minutes. (Can be prepared 1 day ahead. Cover and refrigerate. Rewarm over low heat before continuing.)
- Gently press center of bottoms of rolls to compact slightly. Spoon 5 or 6 meatballs into depression in each roll. Spoon enough sauce over to coat. Place tops of rolls over and serve.
EASY MEATBALL HERO SANDWICH
This meaty sandwich should please the very hungry at lunchtime. It's an easy meal that requires just 10 minutes of prep work. Roast onion, bell pepper, and zucchini with oil, then add the meatballs until cooked through and layer all of the ingredients in a soft hero roll.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Time 40m
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees. On a rimmed baking sheet, toss onion, bell pepper, and zucchini with oil and oregano. Bake 15 minutes.
- Sprinkle vegetables with vinegar, and season with salt; toss to coat. Push vegetables to one side of pan; place meatballs on other end.
- Bake until meatballs are cooked through and vegetables are tender, about 15 minutes. Serve in rolls.
PREGO® EASY MEATBALL PARM HERO
Crusty rolls are filled with ready-made meatballs, simmered in Prego® Traditional Italian Sauce and topped with mozzarella cheese to make these hearty supper sandwiches.
Provided by Allrecipes Member
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Heat the sauce and meatballs in a 3-quart saucepan over medium-high heat to a boil. Reduce the heat to low. Cook for 20 minutes or until the meatballs are heated through, stirring occasionally.
- Spoon the meatballs and sauce into the rolls. Top with the mozzarella and Parmesan cheeses.
Nutrition Facts : Calories 842 calories, Carbohydrate 95.1 g, Cholesterol 116.7 mg, Fat 30.9 g, Fiber 7.1 g, Protein 41.3 g, SaturatedFat 11.5 g, Sodium 1727.1 mg, Sugar 16.3 g
MEATBALL HERO
Make and share this Meatball Hero recipe from Food.com.
Provided by LMillerRN
Categories Lunch/Snacks
Time 50m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees;.
- On a rimmed baking sheet, toss onion, bell pepper, and zucchini with oil and oregano.
- Bake 15 minutes.
- Sprinkle vegetables with vinegar, and season with salt; toss to coat.
- Push vegetables to one side of pan; place meatballs on other end.
- Bake until meatballs are cooked through and vegetables are tender, about 15 minutes.
- Serve in rolls.
Nutrition Facts : Calories 291.7, Fat 9.7, SaturatedFat 1.4, Sodium 323.6, Carbohydrate 45, Fiber 4.2, Sugar 5.1, Protein 8.3
PARMESAN CREAM SAUCE
This sauce is one I came up with after I discovered I had no whipping cream. It can be used as a substitute for Alfredo sauce, on pizza, or in a casserole.
Provided by thedailygourmet
Categories Sauces
Time 5m
Yield 4
Number Of Ingredients 6
Steps:
- Melt butter in a saucepan over medium heat. Add minced garlic and sauté until garlic is fragrant, about 30 seconds.
- Add in media crema, salt, and pepper. Stir until warmed through. Mix in Parmesan cheese, 1/4 cup at a time, stirring after each addition until smooth.
Nutrition Facts : Calories 257.7 calories, Carbohydrate 1.2 g, Cholesterol 28.4 mg, Fat 23 g, Fiber 0.1 g, Protein 7.8 g, SaturatedFat 14.2 g, Sodium 479.4 mg
BROILED PARMESAN TOMATOES
Tomatoes make a lovely side for almost any protein. This easy recipe will work for Roma or Campari tomatoes. A little seasoning and grated Parmesan will complete this quick and easy dish that is on the table in minutes!
Provided by Bibi
Categories Tomato Side Dishes
Time 10m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat a broiler according to manufacturer's recommendations. Line a baking sheet or small sheet pan with aluminum foil.
- Slice tomatoes in half crossways. Slice thin slices off of the round part of the tomato halves so they will sit straight on the pan.
- Place tomato halves on the prepared pan and sprinkle with salt, pepper, and Italian seasoning to taste.
- Place seasoned tomatoes under the broiler and broil about 4 minutes. Be sure to watch carefully, so they won't burn.
- Sprinkle 1 tablespoon grated Parmesan cheese on each tomato half, and return to the broiler.
- Broil until Parmesan cheese is melted and bubbly, 45 seconds to 1 minute.
- Transfer broiled tomatoes on a plate or serving platter and garnish with fresh parsley, if desired. Serve warm.
Nutrition Facts : Calories 27.8 calories, Carbohydrate 1.6 g, Cholesterol 4.4 mg, Fat 1.5 g, Fiber 0.5 g, Protein 2.2 g, SaturatedFat 0.9 g, Sodium 199.7 mg
EASY MEATBALL PARM HERO
Ready-made meatballs simmered in tomato-mushroom sauce, topped with mozzarella, fill crusty rolls to create these hearty supper sandwiches.
Provided by Allrecipes Member
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Heat sauce and meatballs in 3 quart saucepan over medium-high heat to a boil. Reduce heat to low. Cook for 20 minutes or until meatballs are heated through, stirring occasionally.
- Serve meatballs and sauce in rolls. Sprinkle with mozzarella and Parmesan cheeses.
Nutrition Facts : Calories 619.9 calories, Carbohydrate 57.1 g, Cholesterol 115.5 mg, Fat 26.2 g, Fiber 4.8 g, Protein 35.2 g, SaturatedFat 10.2 g, Sodium 1279.4 mg, Sugar 11.4 g
Tips:
- Use high-quality ingredients. The better the ingredients, the better the meatballs will be. Look for ground beef that is at least 80% lean, and use fresh bread crumbs, eggs, and Parmesan cheese.
- Season the meatballs well. Don't be afraid to add plenty of garlic powder, onion powder, and Italian seasoning. You can also add a pinch of red pepper flakes for a little spice.
- Cook the meatballs thoroughly. Make sure the meatballs are cooked all the way through before adding them to the sauce. You can check by inserting a meat thermometer into the center of a meatball; it should read 165 degrees Fahrenheit.
- Use a good quality tomato sauce. You can either make your own or use a store-bought sauce. If you're using a store-bought sauce, be sure to doctor it up with some fresh garlic, onion, and basil.
- Assemble the sandwiches carefully. Place the meatballs on the bread, top with sauce, cheese, and any other desired toppings. Be careful not to overload the sandwiches, or they will be difficult to eat.
Conclusion:
Meatball parm heroes are a delicious and easy-to-make sandwich that is perfect for a quick and satisfying meal. With a few simple tips, you can make the best meatball parm heroes at home. So next time you're craving a hearty and flavorful sandwich, give this recipe a try. You won't be disappointed!
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