Best 2 Easy Mint Chip Ice Cream Recipes

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In the realm of irresistible desserts, easy mint chip ice cream stands tall with its refreshing minty flavor and delightful chocolate chips. Whether you're a seasoned ice cream maker or a novice cook looking for a sweet treat, this article will guide you through the effortless creation of this classic dessert. With just a few pantry staples and a dash of creativity, you'll be able to whip up a batch of homemade mint chip ice cream that will transport your taste buds to a world of pure bliss. So, gather your ingredients, prepare your ice cream maker or freezer, and let's embark on this delectable journey.

Let's cook with our recipes!

EASY MINT CHOCOLATE CHIP ICE CREAM



Easy Mint Chocolate Chip Ice Cream image

This is a GREAT mint chocolate chip ice cream that I discovered by accident. The 2% milk makes the ice cream taste 'lighter' I think.

Provided by Darryn M. Briggs

Categories     Desserts     Frozen Dessert Recipes     100+ Ice Cream Recipes     Chocolate Ice Cream Recipes

Time 2h45m

Yield 8

Number Of Ingredients 8

2 cups 2% milk
2 cups heavy cream
1 cup sugar
½ teaspoon salt
1 teaspoon vanilla extract
1 teaspoon peppermint extract
3 drops green food coloring
1 cup miniature semisweet chocolate chips

Steps:

  • In a large bowl, stir together the milk, cream, sugar, salt, vanilla extract and peppermint extract until the sugar has dissolved. Color to your liking with the green food coloring.
  • Pour the mixture into an ice cream maker, and freeze according to the manufacturer's instructions. After about 10 minutes into the freezing, add the chocolate chips. After the ice cream has thickened, about 30 minutes later, spoon into a container, and freeze for 2 hours.

Nutrition Facts : Calories 438.9 calories, Carbohydrate 43.2 g, Cholesterol 86.4 mg, Fat 29.7 g, Fiber 1.3 g, Protein 4.1 g, SaturatedFat 18.3 g, Sodium 195.4 mg, Sugar 39.8 g

EASY MINT CHIP ICE CREAM



Easy Mint Chip Ice Cream image

You can whip up this easy homemade ice cream in just minutes. Pop it into the freezer overnight to set up-you don't need an ice cream freezer! Chock-full of chips, this minty treat is the favorite of students in my home economics classes.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 8 servings.

Number Of Ingredients 6

1 can (14 ounces) sweetened condensed milk
2 tablespoons water
1/4 to 1/2 teaspoon peppermint extract
3 to 4 drops green food coloring
2 cups heavy whipping cream, whipped
1 cup miniature semisweet chocolate chips

Steps:

  • In a large bowl, combine milk, water, extract and food coloring. Fold in whipped cream and chocolate chips. Pour into a foil-lined 9x5-in. loaf pan. Cover and freeze 6 hours or until firm. Lift out of the pan and remove foil; slice.

Nutrition Facts : Calories 469 calories, Fat 33g fat (20g saturated fat), Cholesterol 98mg cholesterol, Sodium 88mg sodium, Carbohydrate 42g carbohydrate (41g sugars, Fiber 1g fiber), Protein 6g protein.

Tips:

  • Use high-quality ingredients: Fresh mint and good quality chocolate chips will make a big difference in the flavor of your ice cream.
  • Don't over-churn the ice cream: Over-churning can make the ice cream icy and grainy.
  • Let the ice cream ripen in the freezer for at least 4 hours before serving: This will allow the flavors to meld and develop.
  • Serve the ice cream with your favorite toppings: Some popular toppings for mint chip ice cream include chocolate chips, whipped cream, and chopped nuts.

Conclusion:

Mint chip ice cream is a classic flavor that is perfect for any occasion. It is easy to make at home with just a few simple ingredients. With a little planning, you can enjoy delicious mint chip ice cream in no time. So, grab your ingredients and get started today!

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