Best 2 Easy Oatmeal Bars Recipes

In need of a quick, healthy, and delicious treat? Look no further than easy oatmeal bars! These delightful bars are packed with wholesome ingredients and bursting with flavor. With just a few simple steps, you can create a batch of oatmeal bars that are perfect for breakfast, lunch, or a snack. Whether you prefer them gooey, chewy, or crispy, these easy oatmeal bars can be customized to your liking. So get ready to indulge in a guilt-free treat that is sure to satisfy your sweet tooth and keep you energized throughout the day.

Here are our top 2 tried and tested recipes!

QUICK, EASY OATMEAL BARS WITH CHOCOLATE TOPPING

Quick, Easy Oatmeal Bars With Chocolate Topping image

I grew up eating these. This is a recipe originally from an old Nestle cookbook that my mom adapted to suit us.

Provided by Chef Schellies

Categories Bar Cookie

Time 35m

Yield 20 Bars, 20 serving(s)

Number Of Ingredients 9

Ingredients

1 cup butter, softened
1 cup brown sugar, firmly packed
2 teaspoons vanilla
2 eggs
1 cup flour, sifted
1 cup oatmeal
1 cup semi-sweet chocolate chips
1 teaspoon shortening
1/2 cup walnuts, finely chopped

Steps:

Combine butter, brown sugar, and vanilla and beat until creamy.
Beat in the eggs.
Add the flour and oatmeal.
Spread in a greased 9x13 pan.
Bake at 350F for 20 minutes.
Cool slightly.
Combine chocolate chips and shortening and melt in a double boiler or carefully in a saucepan.
Spread over baked mixture.
Sprinkle with chopped nuts.

EASY OATMEAL AND ALMOND BARS

Easy Oatmeal and Almond Bars image

Great choice for a kid's healthy snack.

Provided by tconnor56

Categories Appetizers and Snacks Snacks Granola Bar Recipes

Time 1h5m

Yield 18

Number Of Ingredients 7

Ingredients

5 ripe bananas, or more to taste
4 cups old-fashioned rolled oats
2 cups raisins
2 cups chopped raw almonds
2 cups unsweetened shredded coconut
2 cups unsalted sunflower seeds
1 tablespoon ground cinnamon

Steps:

Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking pan with parchment paper.
Mash bananas in a large bowl with a fork. Stir in oats, raisins, almonds, coconut, sunflower seeds, and cinnamon. Press mixture into the prepared baking pan.
Bake in the preheated oven until set, about 40 minutes. Let cool, about 15 minutes. Cut into bars.

Nutrition Facts : Calories 294.1 calories, Carbohydrate 38 g, Fat 14.9 g, Fiber 6.7 g, Protein 6.8 g, SaturatedFat 6.7 g, Sodium 7.2 mg, Sugar 15.1 g

Tips:

Use ripe bananas: Overripe bananas add natural sweetness and moisture to the oatmeal bars.
Don't overmix the batter: Overmixing can result in tough oatmeal bars. Mix just until the ingredients are combined.
Press the batter firmly into the pan: This will help the oatmeal bars hold together better.
Bake the oatmeal bars until they are golden brown: This will ensure that they are cooked through.
Let the oatmeal bars cool completely before cutting them: This will help them hold their shape.
Store the oatmeal bars in an airtight container at room temperature for up to 3 days, or in the freezer for up to 2 months.

Conclusion:

Oatmeal bars are a delicious and healthy snack or breakfast option that can be easily customized to your liking. With a variety of recipes to choose from, you're sure to find one that you love. So next time you're looking for a quick and easy snack, give oatmeal bars a try!