Best 2 Easy One Step Lasagna Recipes
There are few dishes that are more satisfying than a delicious plate of lasagna. A traditional masterpiece that consists of layers of flat pasta, various cheeses, and often meats and vegetables, usually baked with a red sauce, lasagna can sometimes be a daunting dish to make, but it does not have to be that way! In this article, we will be going through a simple, yet delicious recipe for an "easy one step lasagna" that requires minimal steps and can be cooked quickly. With minimal prep work and a few easy steps, you can enjoy a mouth-watering and comforting lasagna in no time.
Let's cook with our recipes!
EASY ONE STEP LASAGNA
Very easy comfort food for those cold winter nights to come. I have even used extra wide egg noodles in place of lasagna noodles.
Provided by elefly
Categories Weeknight
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350.
- Spray bottom and sides of 9 X 13 pan with non-stick cooking spray.
- Layer noodles on bottom of pan.
- Mix all ingredients except Mozzarella cheese and parsley flakes.
- Pour over noodles.
- Top with cheese and parsley flakes.
- Bake 1 hour.
- Remove from oven and let stand 15 minutes or more to thicken up.
EASY ONE-STEP LASAGNA
This is a family favorite; easy without cooking noodles in advance. Use your favorite spaghetti sauce & lighten the recipe with low-fat cheeses if desired. It's always great.
Provided by Julie Maertz
Categories Pasta
Time 1h30m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 350. Brown beef, drain & stir in spaghetti sauce, water, basil & oregano. Simmer 5-10 minutes, stirring occasionally.
- 2. In a small bowl, combined cottage cheese & beaten egg.
- 3. Spread thin layer meat sauce in bottom of 9 x 13 pan. Layer 1/3 noodles, 1/3 sauce, 1/3 cottage cheese & 1/3 mozzarella; repeat, ending with mozzarella; sprinkle with parmesan. Cover with foil, bake 30 minutes. Remove foil & bake additional 25-30 minutes. Let stand 10-15 minutes before serving.
- 4. Serve with garlic bread & salad.
Tips:
- Use a variety of cheeses. This will give your lasagna a more complex flavor. Some good options include mozzarella, ricotta, Parmesan, and Asiago.
- Don't overcook the pasta. Al-dente pasta is best for lasagna. If you overcook it, it will become mushy and the lasagna will be less enjoyable.
- Use a flavorful sauce. The sauce is one of the most important parts of lasagna. Make sure you use a sauce that you love the taste of.
- Layer the lasagna properly. The order of the layers is important. Start with a layer of sauce, then a layer of pasta, then a layer of cheese. Repeat this process until you have used up all of the ingredients.
- Bake the lasagna until it is golden brown and bubbly. This usually takes about 30 minutes.
Conclusion:
One-step lasagna is a delicious and easy-to-make dish that is perfect for a weeknight meal. By following these tips, you can make a lasagna that is sure to impress your family and friends.
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