Best 2 Easy Orange Cranberry Dessert Recipes
When it comes to delightful and effortless desserts, the "Easy Orange Cranberry Dessert" stands out as a true culinary gem. This tantalizing treat combines the vibrant flavors of oranges and cranberries in a luscious symphony of textures and tastes. Whether you're hosting a special gathering, looking for a sweet ending to a weeknight meal, or simply craving a gratifying indulgence, this recipe is a perfect choice for any occasion. With its vibrant colors, delightful aroma, and undeniably delicious flavor profile, the "Easy Orange Cranberry Dessert" promises to be a memorable experience that will leave your taste buds dancing with joy.
Here are our top 2 tried and tested recipes!
EASY ORANGE-CRANBERRY DESSERT
Frozen pound cake makes for quick assembly of an eye-catching trifle filled with fresh flavor.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h15m
Yield 12
Number Of Ingredients 10
Steps:
- Mix pudding mix and milk in 2-quart sauce-pan. Heat to boiling over medium heat, stirring constantly; remove from heat. Place plastic wrap directly on pudding. Refrigerate 2 hours or until completely cooled.
- Beat whipping cream in chilled small bowl with electric mixer on high speed until soft peaks form. Add powdered sugar; beat until stiff peaks form. Fold 1/2 cup of the whipped cream into the pudding.
- Cut pound cake into 1/2-inch slices; cut each slice crosswise in half. Arrange about one-third of the cake pieces in bottom of bowl with slanted side, or arrange one-half of the cake pieces in bottom of bowl with straight side. Sprinkle with 2 tablespoons of the liqueur. Spread about one-third or one-half of the cranberry-orange sauce over cake pieces. Top with half each of the raspberries and orange segments. Spoon 1 cup of the pudding mixture over fruit. Repeat layers with remaining cake, liqueur, cranberry-orange sauce, raspberries, orange segments and pudding mixture. Top with remaining whipped cream. Refrigerate 1 hour before serving. Garnish with additional raspberries.
Nutrition Facts : Calories 280, Carbohydrate 24 g, Cholesterol 55 mg, Fat 3, Fiber 2 g, Protein 4 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 100 mg
20 EASY CRANBERRY DESSERT COLLECTION
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a cranberry dessert in 30 minutes or less!
Nutrition Facts :
Tips:
- Use fresh oranges and cranberries for the best flavor.
- If you don't have fresh cranberries, you can use frozen cranberries. Just thaw them before using.
- Be sure to zest the oranges before juicing them. The zest adds a lot of flavor to the dessert.
- If you don't have a zester, you can use a fine grater.
- Don't overcook the cranberries. They should still have a little bit of tartness.
- Serve the dessert warm or at room temperature.
Conclusion:
This orange cranberry dessert is a delicious and easy-to-make treat that is perfect for any occasion. It's made with fresh oranges and cranberries, and it has a sweet and tart flavor that everyone will love. Plus, it's a healthy dessert that is low in calories and fat. So next time you're looking for a dessert that is both delicious and healthy, give this orange cranberry dessert a try. You won't be disappointed!
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