Best 2 Easy Peanut Butter Blossoms Recipes
Craving a sweet and delectable treat that is sure to tantalize your taste buds? Look no further than the classic "Easy Peanut Butter Blossoms." These bite-sized morsels of pure bliss are a delightful combination of soft, chewy peanut butter cookies and a rich, decadent chocolate kiss. With a preparation time of just 30 minutes, these cookies are a breeze to make, promising a quick and satisfying baking experience. So gather your ingredients, preheat your oven, and embark on a culinary journey to create these irresistible "Easy Peanut Butter Blossoms."
Let's cook with our recipes!
EASY PEANUT BUTTER BLOSSOMS
Making them is easy when you use a cookie mix! Chocolate candy-topped peanut butter cookies are always a winner.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 36
Number Of Ingredients 6
Steps:
- Heat oven to 375°F. In medium bowl, stir cookie mix, oil, water and egg until dough forms.
- Shape dough into 36 (1-inch) balls; roll in sugar. Place 2 inches apart on ungreased cookie sheets.
- Bake 8 to 10 minutes or until light golden brown. Immediately press 1 milk chocolate candy in center of each cookie. Remove from cookie sheets. Cool completely, about 20 minutes. Store cookies in tightly covered container.
Nutrition Facts : Calories 100, Carbohydrate 13 g, Cholesterol 5 mg, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Cookie, Sodium 75 mg, Sugar 9 g, TransFat 0 g
EASY PEANUT BUTTER BLOSSOMS
Making them is easy when you use a cookie mix! Chocolate candy-topped peanut butter cookies are always a winner.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 36
Number Of Ingredients 6
Steps:
- Heat oven to 375°F. In medium bowl, stir cookie mix, oil, water and egg until dough forms.
- Shape dough into 36 (1-inch) balls; roll in sugar. Place 2 inches apart on ungreased cookie sheets.
- Bake 8 to 10 minutes or until light golden brown. Immediately press 1 milk chocolate candy in center of each cookie. Remove from cookie sheets. Cool completely, about 20 minutes. Store cookies in tightly covered container.
Nutrition Facts : Calories 100, Carbohydrate 13 g, Cholesterol 5 mg, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Cookie, Sodium 75 mg, Sugar 9 g, TransFat 0 g
Tips:
- Use high-quality peanut butter. This will make a big difference in the flavor of your cookies.
- Don't overmix the dough. Overmixing will make the cookies tough.
- Chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies until they are just set. Overbaking will make them dry and crumbly.
- Garnish the cookies with a Hershey's Kiss immediately after baking. This will help the chocolate melt and adhere to the cookies.
Conclusion:
Peanut butter blossoms are a classic cookie that's always a hit. They're easy to make and can be enjoyed by people of all ages. With their rich peanut butter flavor and sweet chocolatey kiss, these cookies are sure to satisfy your sweet tooth. So next time you're looking for a delicious and festive cookie to make, give peanut butter blossoms a try!
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