Best 5 Easy Pear Parfait Recipes
If you are searching for a quick and effortless way to relish a delicious dessert, the "easy pear parfait" might be an enticing option for you. With readily available ingredients like ripe pears, creamy yogurt, crunchy granola, and a drizzle of honey, this delightful treat can be prepared in just a matter of minutes. Whether you are looking for a light and refreshing brunch option, an afternoon snack, or a dessert to satisfy your sweet tooth, the "easy pear parfait" promises to deliver a symphony of flavors and textures that will tantalize your taste buds and leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
SAUTEED PEAR PARFAITS
Rosemary dots these sugared pear desserts.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 6
Steps:
- Melt the butter and sugar in a large saute pan over medium-high heat. Cook, stirring frequently until sugar begins to caramelize, about 2 minutes. Add the pears and rosemary, raise heat to high, and cook, stirring occasionally, until pears are browned and caramelized all over, 3 to 5 minutes. (If pears begin to burn, reduce heat to medium.) Remove the pears, and spread out on a plate to cool.
- Place saute pan back on high heat, and add 1/4 cup water, stirring up the browned sugar and butter. Cook, stirring and swirling pan, until reduced to a thick syrup.
- Layer pears in four small glasses, alternating with the sour cream for two layers of each. Drizzle some of the syrup over each serving, sprinkle with crystal sugar, and serve.
PEAR PARFAITS
It's a snap to make these parfaits since they're comprised of only four ingredients. My husband and I enjoy this handy dessert.-Heather Kobe, Vancouver, Washington
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- Combine yogurt and sugar. Place three to four pear slices in each of four parfait glasses; top each with 2 tablespoons cracker crumbs and 3 tablespoons yogurt mixture. Repeat layers. Sprinkle with remaining crumbs. Refrigerate until serving.
Nutrition Facts : Calories 245 calories, Fat 5g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 185mg sodium, Carbohydrate 57g carbohydrate (44g sugars, Fiber 2g fiber), Protein 7g protein.
EASY PEAR PARFAIT
Try your favorite mix of fruit, yogurt and cereal for a quick breakfast or snack! This came from Cornell Cooperative Extenstion. I have not tried this, just posting for safe keeping.
Provided by internetnut
Categories Breakfast
Time 15m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- In 4 small bowls or cups, layer 1/2 cup pears, 1/4 cup yogurt, 1/4 cup cereal.
- Serve.
Nutrition Facts : Calories 84, Fat 2.1, SaturatedFat 1.3, Cholesterol 8, Sodium 29, Carbohydrate 15.3, Fiber 2.5, Sugar 10.7, Protein 2.4
QUICK & EASY CARAMELIZED PEARS
Seasonal fruit is the perfect starting point for a memorable meal-ender.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 6
Steps:
- In a large skillet, melt butter over medium-high. Add pears, one cut side down, and cook until browned, then reduce heat to medium and cook 3 minutes. Turn pears to other cut side and cook 4 minutes. Add sugar and 1 tablespoon water, swirling pan to combine. Turn pears skin side down and cook until sauce is thickened slightly, 2 minutes. Stir in vanilla and pinch of salt. Serve warm with ice cream.
Nutrition Facts : Calories 135 g, Fat 6 g, Fiber 3 g, SaturatedFat 4 g
SUPER EASY PEACH PARFAIT
I got this recipe from a friend of mine who served this for dessert one evening. My husband and I raved and now everyone needs to know! I originally had the recipe with peaches, but as noted below, you could really use any canned fruit.
Provided by ctmainiac22
Categories Dessert
Time 5m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Break up angel food slices into quarters and place at bottom of bowl/glass (depending on how you want to serve it).
- Scoop frozen yogurt onto pound cake.
- Add half the can of peaches (or pineapple, or fruit cocktail, etc) to top of frozen yogurt, adding syrup from the can as well.
Nutrition Facts : Calories 672.2, Fat 12.4, SaturatedFat 7.4, Cholesterol 4.3, Sodium 702.8, Carbohydrate 128, Fiber 1.7, Sugar 97.8, Protein 15.3
Tips for Making the Best Pear Parfait:
- Choose ripe but firm pears. Avoid pears that are too soft or bruised. - Use a variety of pears for a more complex flavor. - Peel and core the pears before cooking them. This will help to remove any unwanted bitterness. - Cook the pears in a simple syrup until they are soft and tender. This will help to concentrate their flavor. - Chill the pears and the whipped cream before assembling the parfaits. This will help to keep them cold and firm. - Layer the parfaits in individual glasses or jars. Start with a layer of pears, then a layer of whipped cream, and then repeat. - Top the parfaits with a drizzle of caramel sauce or honey, and a sprinkle of chopped nuts or granola.Conclusion:
Pear parfaits are a delicious and easy-to-make dessert that is perfect for any occasion. They are light and refreshing, and can be enjoyed by people of all ages. With a few simple ingredients and a little bit of time, you can create a dessert that is sure to impress your friends and family. So next time you are looking for a sweet treat, give this pear parfait recipe a try. You won't be disappointed!
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