LUSCIOUS LEMON BARS
"These bars are wonderful as a snack or dessert," says Marina Jines of Enid, Oklahoma. "Beware-they're habit-forming! If you don't want to eat the extras, why not share them with a neighbor or a shut-in?"
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 8 bars.
Number Of Ingredients 10
Steps:
- In a small bowl, cream butter and confectioners' sugar until light and fluffy. Gradually beat in flour. , Press onto the bottom of an ungreased 8x4-in. loaf pan. Bake at 325° for 14-16 minutes or until set and the edges are lightly browned., For filling, in a small bowl, beat the egg, sugar, lemon juice, flour and baking powder until frothy. Pour over warm crust. Bake for 18-22 minutes or until lightly browned. Cool on a wire rack. Dust with confectioners' sugar. Cut into bars.
Nutrition Facts : Calories 149 calories, Fat 6g fat (4g saturated fat), Cholesterol 39mg cholesterol, Sodium 62mg sodium, Carbohydrate 22g carbohydrate (15g sugars, Fiber 0 fiber), Protein 2g protein.
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Luckman Princely Young
[email protected]I've tried many lemon bar recipes over the years, but this one is definitely my favorite. It's easy to follow and the results are always perfect.
JOKER Bangladeshi
[email protected]These lemon bars are a true delight. The filling is smooth and creamy, and the crust is buttery and flaky. I highly recommend this recipe!
Jody Ibrahim
[email protected]I made these lemon bars for a bake sale and they were a huge success! Everyone loved them and they sold out in no time.
annabelle king
[email protected]I was looking for a simple and delicious lemon bar recipe, and this one fit the bill perfectly. The bars were tangy, sweet, and the crust was just the right amount of crumbly.
Mohammad Bqour
[email protected]I've made these lemon bars countless times and they never disappoint. They're the perfect balance of tart and sweet, and the crust is always flaky and buttery.
NIKKI FLEMING
[email protected]I'm not much of a baker, but these lemon bars turned out surprisingly well. They were a hit at my last potluck.
Kris Williams
[email protected]These lemon bars are truly exceptional. I've tried many recipes before, but this one takes the cake. The filling is velvety smooth and the crust is perfectly golden brown. Absolutely divine!
Kemi Owoyele
[email protected]Not bad, but I've had better lemon bars. The crust was a bit too dry for my taste.
Johon BENKA
[email protected]I've never been a big fan of lemon bars, but these are actually really good. The tangy lemon flavor is perfectly balanced by the sweet crust.
abul bashar
[email protected]Very easy to make and incredibly delicious! What more can you ask for?
Sumonkhan6987
[email protected]These bars are magnificent! They're the perfect treat for any occasion.
Fletcher narh-okoh
[email protected]The lemon filling is fabulous, but I found the crust a bit too crumbly. Overall, still a good recipe!
Liepa Jar
[email protected]This recipe is a keeper! It's definitely going into my regular baking rotation. My friends can't get enough of these lemon bars whenever I make them.
RUSTIM MOOSA
[email protected]These lemon bars are a total delight. My favorite part is the crumbly topping. The combination of the sweet and sour is exquisite.
Hamsa Mohamed
[email protected]I absolutely adore this recipe! My whole family raved about these lemon bars and even my picky nephews asked for seconds. You've got a real winner here!
Gaming Rasel
[email protected]I've tried so many lemon bar recipes over the years, but this one is definitely the winner! The bars have the perfect balance of tartness and sweetness, and the crust is buttery and flaky. I also love the fact that this recipe doesn't require any spe
Muhab Abbas
[email protected]Give this one a try. It's a simple and easy recipe, and the results are magnificent.
Skyline Destefano
[email protected]My friend made these lemon bars for his birthday party, and they were superb. I was mesmerized by the sweet, tangy flavor and the creamy texture. I'm not usually a huge fan of lemon desserts, but these bars were simply heavenly. I'd highly recommend