Best 3 Easy Smoked Sausage Skillet Recipes
Craving a hearty, flavorful meal that's also quick and easy to prepare? Look no further than the easy smoked sausage skillet recipe! This dish combines the smoky, savory flavors of smoked sausage with a variety of colorful, crisp vegetables, all cooked together in a single skillet for a fuss-free feast. Perfect for busy weeknight dinners or casual weekend meals, this recipe promises big flavor with minimal effort, so read on for the secrets to making the best easy smoked sausage skillet!
Check out the recipes below so you can choose the best recipe for yourself!
EASY SMOKED SAUSAGE SKILLET
Dinner's on the table in no time with this one-skillet sausage and veggie dish served over rice.
Provided by Hillshire Farm(R) Brand
Categories Trusted Brands: Recipes and Tips Hillshire Farm®
Time 20m
Yield 4
Number Of Ingredients 10
Steps:
- Heat olive oil and crushed garlic, stir in smoked sausage slices and cook until smoked sausage is browned.
- Add pepper, onion, broccoli, chicken broth and tomato sauce and simmer for about 10 minutes until vegetables are tender and the liquid is absorbed.
- In the meantime, cook rice according to package instructions. Stir rice into the skillet, sprinkle with cheese and serve.
Nutrition Facts : Calories 722 calories, Carbohydrate 54.6 g, Cholesterol 71.7 mg, Fat 45 g, Fiber 5.5 g, Protein 22.8 g, SaturatedFat 14.1 g, Sodium 1243.1 mg, Sugar 4.9 g
HILLSHIRE FARMS EASY SMOKED SAUSAGE SKILLET RECIPE - (3.8/5)
Provided by nlhartman
Number Of Ingredients 10
Steps:
- Cut sausage into 1/4 inch diagonal slices. Heat olive oil and crushed garlic, stir in smoked sausage slices and cook until smoked sausage is browned. Add pepper, onion, broccoli, chicken broth and tomato sauce and simmer about 10 minutes until vegetables are tender and the liquid is absorbed. In the meantime, cook rice according to package instructions. Stir rice into the skillet, sprinkle with cheese and serve.
EASY CABBAGE POTATO AND SMOKED SAUSAGE SKILLET. RECIPE - (4.5/5)
Provided by á-7198
Number Of Ingredients 8
Steps:
- Heat pan and sausage, and potatoes. Season with the seasoned salt lightly, and add the paprika. Cook and stir over medium heat until potatoes are cooked about halfway through. Next add the chopped cabbage and 1 cup of chicken broth. Cook, stirring occasionally until cabbage is crisp-tender and most of the liquid evaporates.
Tips:
- For a crispier sausage, sear it in the skillet over medium heat until browned on all sides before adding the vegetables.
- If you don't have smoked sausage, you can use regular sausage and add a teaspoon of smoked paprika to the skillet.
- Feel free to add other vegetables to the skillet, such as bell peppers, onions, or mushrooms.
- Serve the smoked sausage skillet with your favorite sides, such as mashed potatoes, rice, or pasta.
Conclusion:
This smoked sausage skillet is a quick and easy meal that is perfect for a weeknight dinner. It is hearty and flavorful, and it can be easily customized to your liking. So next time you are looking for a quick and easy meal, give this smoked sausage skillet a try.
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