Best 2 Easy Spritz Cookies Recipes
Easy spritz cookies are a delightful treat known for their delicate texture and decorative appearance. With their quick and simple preparation, these cookies are a favorite among bakers of all skill levels, making them perfect for any occasion. Whether you are a seasoned baker or just starting out, this guide will provide you with the essential steps and helpful tips to create delectable and visually appealing easy spritz cookies that will be a hit with your family and friends. With just a few basic ingredients and a little creativity, you can easily whip up these delicious and festive cookies that are sure to be a hit for any gathering or celebration.
Let's cook with our recipes!
EASY CREAM CHEESE SPRITZ COOKIES
My mom has made these all my life. I love them more then any other spritz cookie. They are not as light of other spritz cookie but so delicious.
Provided by mommyoffour
Categories Dessert
Time 20m
Yield 18-24 cookies
Number Of Ingredients 6
Steps:
- Cream butter and cream cheese.
- Add sugar , mix well.
- Add vanilla.
- Slowly add the flour.
- Mix well.
- Add food coloring, if desired.
- Fill cookie press half full.
- Press onto cookie sheet.
- Bake 8-10 minutes at 375.
Nutrition Facts : Calories 89.8, Fat 6, SaturatedFat 3.8, Cholesterol 16.2, Sodium 43.5, Carbohydrate 8.2, Fiber 0.2, Sugar 2.8, Protein 0.9
EASY SPRITZ COOKIES
Celebrate a rich and buttery classic cookie using a shortcut cookie mix.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 45m
Yield 48
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. In large bowl, stir cookie mix, flour, melted butter, almond extract and egg until soft forms.
- Fit desired template in cookie press; fill cookie press with dough. Force dough through template onto ungreased cookie sheets. Sprinkle with decors or colored sugars. Sprinkle with sugar crystals.
- Bake 6 to 8 minutes or until set but not brown. Cool 1 minute; remove from cookie sheets to cooling rack.
Nutrition Facts : Calories 70, Carbohydrate 9 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 1 Cookie, Sodium 45 mg, Sugar 5 g, TransFat 0 g
Tips:
- Use softened butter for easier creaming and a smoother dough.
- Chill the dough for at least 30 minutes before baking to prevent spreading.
- Use a cookie press or piping bag to create fun shapes and designs.
- Bake the cookies until the edges are just starting to brown.
- Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
- Store the cookies in an airtight container at room temperature for up to 3 days.
Conclusion:
Spritz cookies are a delicious and easy-to-make treat that can be enjoyed by people of all ages. With a variety of flavors and shapes to choose from, there's sure to be a spritz cookie that everyone will love. So next time you're looking for a sweet treat to bake, give spritz cookies a try. You won't be disappointed!
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