Best 2 Easy Tuna Patties Recipes

Tuna patties are a quick and easy meal that can be enjoyed by people of all ages. They are made with canned tuna, bread crumbs, eggs, and seasonings. Tuna patties can be cooked in a variety of ways, including pan-frying, baking, or grilling. They can be served with a variety of sides, such as mashed potatoes, rice, or vegetables. They can also be topped with a variety of sauces, such as tartar sauce, ketchup, or mayonnaise. Whether you are looking for a quick weeknight meal or a fun and easy recipe to make with your kids, tuna patties are a great option.

Check out the recipes below so you can choose the best recipe for yourself!

EASY TUNA PATTIES

Easy Tuna Patties image

These patties are great dipped in ketchup, mustard, or hot sauce. They are also great as a sandwich.

Provided by Phyllis Spencer Brixey

Categories Appetizers and Snacks Seafood Fish Cake Recipes

Time 25m

Yield 4

Number Of Ingredients 8

Ingredients

2 eggs
2 teaspoons lemon juice
3 tablespoons grated Parmesan cheese
10 tablespoons Italian-seasoned bread crumbs
3 (5 ounce) cans tuna, drained
3 tablespoons diced onion
1 pinch ground black pepper
3 tablespoons vegetable oil

Steps:

Beat eggs and lemon juice in a bowl; stir in Parmesan cheese and bread crumbs to make a paste. Fold in tuna and onion until well-mixed. Season with black pepper. Shape tuna mixture into eight 1-inch-thick patties.
Heat vegetable oil in a skillet over medium heat; fry patties until golden brown, about 5 minutes per side.

Nutrition Facts : Calories 324.8 calories, Carbohydrate 13.9 g, Cholesterol 124.6 mg, Fat 15.5 g, Fiber 0.8 g, Protein 31.3 g, SaturatedFat 3.2 g, Sodium 408.7 mg, Sugar 1.2 g

EVER SO EASY TUNA PATTIES

Ever So Easy Tuna Patties image

I have made this before but never with butter. I made it for dinner tonight with Garlic Butter Noddles cause the pantry was running low at the end of the month. I was talking to me bestie & we came up with this recipe. Was just as yummy. 1/30/12

Provided by Vanessa "Nikita" Milare

Categories Fish

Time 10m

Number Of Ingredients 5

Ingredients

2 can(s) tuna, packed in water & drained well
4 eggs, beaten
1/3 tsp pepper
1/2 tsp salt
oil, for frying

Steps:

1. Frist open & drian the cans of tuna. break up into flaked pieces & place in a meduim bowl. Add in the salt & pepper. Mix to season.
2. Next beat the eggs, add to the bowl & mix well. Then heat a large or medium frying pan over medium heat with the oil.
3. Then spoon a small ladle spoon full into the frying pan. Fry on both sides until a light golden brown for about 3 mins each side.

Tips:

Use fresh, high-quality ingredients for the best flavor.
Don't overmix the tuna mixture, or the patties will be tough.
Form the patties into uniform sizes so they cook evenly.
Pan-fry the patties over medium heat to prevent them from burning.
Flip the patties only once during cooking to prevent them from breaking apart.
Serve the tuna patties immediately with your favorite sides.

Conclusion:

Tuna patties are a delicious and easy-to-make meal that can be enjoyed by people of all ages. They are a great source of protein and omega-3 fatty acids, and they can be served with a variety of sides. Whether you are looking for a quick and easy weekday meal or a fun and festive party appetizer, tuna patties are a great option. Experiment with different ingredients and flavors to find your perfect tuna patty recipe.