Best 2 Enchiladas El Paso Recipes
Enchiladas El Paso are a delightful Mexican dish that combines flavors of savory fillings, rich sauces, and melted cheese. Originating from the vibrant city of El Paso, Texas, this dish is a staple of Tex-Mex cuisine and has gained popularity worldwide. Enchiladas El Paso typically consists of corn tortillas filled with flavorful ingredients such as seasoned ground beef, cheese, beans, and potatoes, smothered in a chili sauce or a savory tomato sauce. The dish is then baked until the cheese is melted and bubbly, creating a comforting and mouthwatering meal. This article will explore the best recipes for Enchiladas El Paso, providing detailed instructions and helpful tips to guide you in creating this delicious dish at home.
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ENCHILADAS EL PASO
These enchiladas have more of a spaghetti sauce-tomato taste than typical Southwestern dishes. Loraine Meyer of Bend, Oregon relates, "I found this recipe many years ago and it quickly became a family favorite. It is even better when it is prepared one day and served the next."
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the tomatoes, tomato paste, water, chili powder, salt and pepper. , Spoon about 1/3 cup meat sauce down the center of each tortilla. Top each with 2 tablespoons cheese. Roll up and place seam side down in an ungreased 13x9-in. baking dish. Top with the remaining meat sauce and cheese. , Cover and refrigerate overnight. Or cover and bake at 375° for 25 minutes. Uncover; bake 3-5 minutes longer or until heated through., To use refrigerated enchiladas: Remove from the refrigerator 30 minutes before baking. Bake as directed.
Nutrition Facts : Calories 283 calories, Fat 8g fat (5g saturated fat), Cholesterol 38mg cholesterol, Sodium 799mg sodium, Carbohydrate 34g carbohydrate (3g sugars, Fiber 3g fiber), Protein 19g protein. Diabetic Exchanges
FIESTA ENCHILADA BAKE
Jump-start fiesta meals with an Old El Paso® taco dinner kit.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h10m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 325°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In 2-quart saucepan, cook ground turkey over medium-high heat 4 to 6 minutes, stirring occasionally, until no longer pink; drain. Stir in seasoning mix from dinner kit and water. Cook as directed on box.
- Pour 1 can of the enchilada sauce into baking dish. Break taco shells from kit in half; layer half of the shells over sauce, overlapping if necessary. Top with turkey, onions and 1 cup of the cheese. Layer remaining shells over cheese. Pour remaining can of enchilada sauce over shells, coating well.
- Cover dish with foil. Bake about 30 minutes or until hot and bubbly. Remove foil; sprinkle remaining 1 cup cheese over top. Bake uncovered about 15 minutes longer or until cheese is melted. Top individual servings with lettuce, sour cream and taco sauce from kit.
Nutrition Facts : Calories 450, Carbohydrate 22 g, Cholesterol 110 mg, Fat 2 1/2, Fiber 1 g, Protein 31 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 1350 mg, Sugar 5 g, TransFat 1/2 g
Tips:
- For the best flavor, use fresh, ripe tomatoes and tomatillos. Roma tomatoes are a good choice for enchiladas because they have a meaty texture and low water content.
- If you don't have time to make your own enchilada sauce, you can use a store-bought sauce. However, be sure to choose a sauce that is flavorful and not too spicy.
- To make your enchiladas more cheesy, add a layer of shredded cheese between the tortillas and the sauce.
- If you are using a meat filling, be sure to cook it thoroughly before adding it to the enchiladas.
- To prevent the enchiladas from sticking to the pan, spray the pan with cooking spray or grease it with butter.
- Serve the enchiladas with your favorite toppings, such as sour cream, guacamole, salsa, and shredded lettuce.
Conclusion:
Enchiladas are a delicious and versatile dish that can be made with a variety of fillings and sauces. Whether you are looking for a quick and easy weeknight meal or a special dish to serve for a party, enchiladas are sure to please everyone at the table. So next time you are looking for a new recipe to try, give enchiladas a try.
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