Best 2 English Tea Cucumber Sandwiches Recipes

For those seeking a classic and refreshing culinary experience, look no further than the iconic English tea cucumber sandwiches. These delectable finger sandwiches have delighted palates for centuries, offering a symphony of flavors and textures that elevate any teatime gathering or afternoon brunch. With their delicate cucumber filling, creamy spread, and soft bread, these cucumber sandwiches are a testament to simplicity and elegance. Whether you're an experienced chef or a novice in the kitchen, embarking on a culinary journey to create the perfect English tea cucumber sandwiches is both rewarding and delightful.

Check out the recipes below so you can choose the best recipe for yourself!

ENGLISH CUCUMBER TEA SANDWICHES

English Cucumber Tea Sandwiches image

This is traditional English fare for tea. They are very dainty and quaint to eat if you are having a tea party. It makes you feel like a queen. Dry parsley or dry dill may be sprinkled on in place of the fresh parsley.

Provided by Mimi in Maine

Categories Lunch/Snacks

Time 15m

Yield 12 sandwiches

Number Of Ingredients 6

Ingredients

12 slices white bread or 12 slices whole wheat bread, round circles
1 cucumber (thinly sliced)
2 tablespoons butter (soft)
1 (8 ounce) container whipped cream cheese
salt and pepper
1 sprig fresh parsley

Steps:

Cut out rounds out of bread--white or wheat.
Spread each round with butter.
Spread a tad of soft cream cheese on top of the butter.
Place a cucumber slice on top of this.
Sprinkle with salt and pepper.
Put a tiny piece of parsley on top OR sprinkle a little dry parsley or dill on top.
Refrigerate.

Nutrition Facts : Calories 153.2, Fat 9.4, SaturatedFat 5.6, Cholesterol 25.9, Sodium 240.4, Carbohydrate 14.1, Fiber 0.7, Sugar 1.5, Protein 3.5

ENGLISH TEA CUCUMBER SANDWICHES

English Tea Cucumber Sandwiches image

A refreshing and delicious sandwich. Depending on the way you cut the bread, these can be made as appetizers or a simple lunch time sandwich.

Provided by NJS36

Categories Main Dish Recipes Sandwich Recipes

Time 25m

Yield 12

Number Of Ingredients 8

Ingredients

1 cucumber, peeled and thinly sliced
1 (8 ounce) package cream cheese, softened
¼ cup mayonnaise
¼ teaspoon garlic powder
¼ teaspoon onion salt
1 dash Worcestershire sauce
1 (1 pound) loaf sliced bread, crusts removed
1 pinch lemon pepper

Steps:

Place cucumber slices between 2 paper towels set in a colander. Allow liquid to drain, about 10 minutes.
Mix cream cheese, mayonnaise, garlic powder, onion salt, and Worcestershire sauce in a bowl until smooth.
Spread cream cheese mixture evenly on one side of each bread slice.
Divide cucumber slices over half of the bread slices; sprinkle lemon pepper on cucumber.
Stack the other half of the bread slices with spread sides down over the cucumber slices to make sandwiches.

Nutrition Facts : Calories 201.6 calories, Carbohydrate 20.5 g, Cholesterol 22.3 mg, Fat 11.4 g, Fiber 1 g, Protein 4.5 g, SaturatedFat 4.9 g, Sodium 396.5 mg, Sugar 2 g

Tips:

Use high-quality, thinly sliced bread for the best texture and flavor.
Spread the butter or cream cheese evenly on both slices of bread to prevent the sandwich from becoming dry.
Use a variety of fillings, such as cucumber, tomato, cream cheese, smoked salmon, or ham, to create different flavor combinations.
Season the fillings with salt, pepper, and herbs to taste.
Cut the sandwiches into desired shapes, such as triangles, squares, or rounds, for a more elegant presentation.
Serve the sandwiches immediately or wrap them tightly in plastic wrap and refrigerate for later.

Conclusion:

English tea cucumber sandwiches are a classic and refreshing treat that are perfect for any occasion. With their simple yet elegant appearance and delicious flavor, these sandwiches are sure to impress your guests. Whether you are hosting a tea party or simply enjoying a light lunch, English tea cucumber sandwiches are a delicious and satisfying choice.