BOODLE'S ORANGE FOOL
Boodle's Club in London's St. James's Street, was founded in 1764 and this luscious fool has been a speciality on the menu for many years. It is a little like a trifle, with a sponge cake base which sops up the creamy, fruit-flavoured mixture on top.
Provided by Norahs Girl
Categories Dessert
Time 4h
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Use the sponge slices to line the bottom and halfway up the sides of a deep serving dish or bowl.
- Mix the orange and lemon zests and juices with the sugar and stir until the sugar is dissolved.
- In another bowl, whip the cream until it just starts to thicken, then slowly add the sweetened fruit juice, whipping the cream as you do so.
- Whip until the cream is light and thickened and all the juice absorbed.
- Pour the mixture over the sponge and refrigerate for at least 2 hours, longer if possible, so that the juice can soak into the sponge and the cream thicken Serve decorated with segments or slices of fresh orange.
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Amber Kelly
[email protected]Easy peasy! Orange fool is now one of my go-to desserts.
Jodi Camp
[email protected]I've never had orange fool before, but I'm so glad I tried it. It's so light and fluffy, and the orange flavor is amazing.
I luv oreo
[email protected]This orange fool is a great way to use up leftover oranges. It's a delicious and easy dessert that the whole family will enjoy.
Double- C
[email protected]I'm not a big fan of orange desserts, but this orange fool was surprisingly good. The orange flavor was subtle and not overpowering.
Hiba Kashif
[email protected]My kids love this orange fool. It's a healthy and delicious snack that they can help me make.
LORENA POPOCA
[email protected]I made this orange fool for a party, and it was a huge hit. Everyone loved it!
Azharul Islam
[email protected]This orange fool is the perfect summer dessert. It's light and refreshing, and the orange flavor is so bright and cheerful.
Sheyla Khamisi
[email protected]I love how easy this orange fool is to make. It's a great dessert for a weeknight dinner.
Alarape Oluwasegun
[email protected]This was my first time making orange fool, and it turned out great! I followed the recipe exactly, and it was delicious. I'll definitely be making it again.
Lethu Cele
[email protected]I've made this orange fool several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit.
Sarbali said
[email protected]This orange fool was a delight! The texture was light and fluffy, and the orange flavor was perfectly balanced. I served it with fresh berries, and it was a hit with my family.