Best 3 Family Favorite Cheeseburger Pasta Recipes

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Cheeseburger pasta is an all-in-one meal that combines the flavors of a classic cheeseburger with the comfort of pasta. Whether you are a seasoned cook or a beginner in the kitchen, this dish is sure to please everyone at the table. With a few simple ingredients and easy-to-follow steps, you can create a delicious and satisfying meal that is perfect for busy weeknights or special family gatherings.

Check out the recipes below so you can choose the best recipe for yourself!

FAMILY-FAVORITE CHEESEBURGER PASTA



Family-Favorite Cheeseburger Pasta image

I created this cheeseburger pasta recipe to satisfy a craving. What a delicious, healthy classic! -Raquel Haggard, Edmond, Oklahoma

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 11

1-1/2 cups uncooked whole wheat penne pasta
3/4 pound lean ground beef (90% lean)
2 tablespoons finely chopped onion
1 can (14-1/2 ounces) no-salt-added diced tomatoes
2 tablespoons dill pickle relish
2 tablespoons prepared mustard
2 tablespoons ketchup
1 teaspoon steak seasoning
1/4 teaspoon seasoned salt
3/4 cup shredded reduced-fat cheddar cheese
Chopped green onions, optional

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Drain pasta; add to meat mixture. , Stir in the tomatoes, relish, mustard, ketchup, steak seasoning and seasoned salt. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted. Garnish with green onions if desired.

Nutrition Facts : Calories 391 calories, Fat 12g fat (6g saturated fat), Cholesterol 57mg cholesterol, Sodium 759mg sodium, Carbohydrate 43g carbohydrate (10g sugars, Fiber 4g fiber), Protein 28g protein. Diabetic Exchanges

FAMILY FAVORITE CHEESEBURGER PASTA



Family Favorite Cheeseburger Pasta image

Make and share this Family Favorite Cheeseburger Pasta recipe from Food.com.

Provided by babycakesbaker

Categories     One Dish Meal

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

1 1/2 cups uncooked wheat penne pasta
3/4 lb lean ground beef
2 tablespoons finely chopped onions
1 (14 1/2 ounce) can no-salt-added diced tomatoes
2 tablespoons dill pickle relish
2 tablespoons prepared mustard
2 tablespoons ketchup
1 teaspoon steak seasoning
1/4 teaspoon seasoning salt
3/4 cup shredded reduced-fat cheddar cheese

Steps:

  • Cook pasta according to directions. Meanwhile, in a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Drain pasta; add meat to mixture.
  • Stir in tomatoes, relish, mustard, ketchup, steak seasoning, and seasoned salt. Bring to a boil. Reduce heat; simmer uncovered for 5 minutes.
  • Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted.

FAMILY FAVORITE CHEESEBURGER PASTA



FAMILY FAVORITE CHEESEBURGER PASTA image

Categories     Pasta     Quick & Easy     Dinner     Simmer

Yield 4 servings

Number Of Ingredients 11

1 1/2 cups uncooked whole wheat penne pasta
3/4 lb. lean ground beef
2 tbsp finely chopped onion
1 can 14 1/2 ounces no salt added diced tomatoes
2 tbsp dill pickle relish
2 tbsp prepared mustard
2 tbsp ketchup
1 tsp steak seasoning
1/4 tsp seasoned salt
3/4 cup shredded reduced fat cheddar cheese
chopped green onions (optional)

Steps:

  • 1. Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Drain pasta; add to meat mixture. 2. Stir in the tomatoes, relish, mustard, ketchup, steak seasoning and seasoned salt. Bring to a boil. Reduce heat; simmer, uncovered for 5 minutes. 3. Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted. Garnish with green onions if desired.

Tips:

  • Use a variety of cheeses to create a richer flavor. A combination of cheddar, mozzarella, and Parmesan is a classic choice, but you can also experiment with other cheeses such as Gruyère, fontina, or Asiago.
  • Cook the ground beef until it is browned all the way through. This will help to prevent the pasta from becoming greasy.
  • Don't overcook the pasta. It should be al dente, or slightly firm to the bite.
  • Add the cheese sauce to the pasta and beef mixture while it is still hot. This will help the sauce to melt and coat the pasta evenly.
  • Serve the cheeseburger pasta immediately, topped with your favorite toppings such as shredded lettuce, diced tomatoes, or crumbled bacon.

Conclusion:

Cheeseburger pasta is a quick and easy meal that is sure to please the whole family. It is a great way to use up leftover ground beef, and it can be easily customized to suit your own taste preferences. So next time you are looking for a quick and easy dinner recipe, give cheeseburger pasta a try.

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