Best 7 Festive Ham N Cheese Spread Recipes
The festive ham n cheese spread is a delightful and versatile dish that is perfect for any occasion. Its unique flavor and creamy texture makes it a delectable culinary delight that can tantalize your taste buds. Additionally, its simple preparation makes it an ideal choice for busy hosts and hostesses who need a dish that can be prepared quickly and easily. Whether you serve it as an appetizer, a side dish, or even as a main course, this festive ham n cheese spread will surely be a hit among your family and friends.
Let's cook with our recipes!
FESTIVE HAM 'N' CHEESE SPREAD
"My family goes wild over this mild-tasting, hearty cheese spread," comments Cara Flora of Olathe, Colorado.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield about 4 cups.
Number Of Ingredients 7
Steps:
- In a large bowl, beat the cream cheese, sour cream and soup mix until blended. Stir in ham and cheese. , Form into a ball or spoon into a plastic wrap-lined mold. Roll in parsley. Refrigerate until serving. Serve with crackers.
Nutrition Facts : Calories 122 calories, Fat 10g fat (6g saturated fat), Cholesterol 36mg cholesterol, Sodium 289mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.
SIMPLE CREAM CHEESE AND HAM SPREAD
Simple, but flavorful, spread that is great with crackers or celery. Any dipping mustard made with turmeric as the spice factor will work. This addition put the recipe over the top.
Provided by Dawn Eberly
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes
Time 8h10m
Yield 8
Number Of Ingredients 4
Steps:
- Beat cream cheese, ham, green onions, and English mustard together in a bowl. Cover bowl with plastic wrap and refrigerate 8 hours to overnight.
Nutrition Facts : Calories 109 calories, Carbohydrate 1.4 g, Cholesterol 33.3 mg, Fat 10.3 g, Fiber 0.3 g, Protein 3.1 g, SaturatedFat 6.3 g, Sodium 189.8 mg, Sugar 0.3 g
FESTIVE HAM N CHEESE BREAD SANDWICH
This sandwich is sized right for a crowd or a family meal during the holidays, according to Dona Bass of Aberdeen Proving Grounds, Maryland. "What's more, it's perfect for preparing ahead," she describes. "I just stuff the bread and store it in the refrigerator, then pop it in the oven right before our guests arrive."-Dona Bass, Aberdeen Proving Grounds, Maryland
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 6-8 servings.
Number Of Ingredients 8
Steps:
- Slice bread diagonally about every 1/2 in., not cutting all the way through bottom crust. Place loaf on a piece of foil large enough to wrap it completely. , Insert the cheese, ham and onion evenly between every other slice. Combine remaining ingredients; drizzle between slices and over top. Wrap foil tightly. Bake at 350° for 35 minutes. Cut bread between unstuffed slices; serve warm.
Nutrition Facts :
HAM AND CHEESE SPREAD
Categories Condiment/Spread Food Processor Cheese Mustard No-Cook Quick & Easy Ham Gourmet
Yield Makes about 1 1/2 cups
Number Of Ingredients 6
Steps:
- Pulse ham in a food processor until finely chopped, then transfer to a bowl. Stir in remaining ingredients with a rubber spatula until combined well.
HAM AND CHEESE SLIDERS
Ham and cheese party sliders. Serve warm.
Provided by TheRealPaulGately
Categories Main Dish Recipes Pork Ham
Time 44m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a 9-inch square baking pan with aluminum foil and spray with cooking spray.
- Slice attached rolls in half widthwise with a serrated knife, keeping rolls connected, into a bottom and top 'slab.' Place bottom slab in the prepared pan.
- Layer about half the ham evenly over the bottom slab of rolls. Layer Swiss cheese evenly on top, and arrange remaining ham over the cheese. Cover with the top slab.
- Place butter in a microwave-safe bowl. Heat in the microwave until melted, about 1 minute. Add mustard, poppy seeds, Worcestershire sauce, onion, salt, and pepper. Whisk to combine.
- Pour butter mixture evenly and slowly over the rolls. Spread over the tops using a spatula; some of the mixture will pool at the base of the rolls. Cover with aluminum foil and let stand at room temperature for 5 to 10 minutes.
- Bake in the preheated oven until cheese has melted, about 20 minutes. Uncover and continue baking until browned as desired, 3 to 5 minutes more. Slice into individual sliders.
Nutrition Facts : Calories 473.8 calories, Carbohydrate 44.8 g, Cholesterol 94.1 mg, Fat 17 g, Fiber 2.3 g, Protein 24.1 g, SaturatedFat 14.3 g, Sodium 537.5 mg, Sugar 0.6 g
HAM AND CHEESE SPREAD
Make and share this Ham and Cheese Spread recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Spreads
Yield 4 cups, 12-14 serving(s)
Number Of Ingredients 6
Steps:
- In a mixing bowl, beat cream cheese, sour cream and soup mix until smooth.
- Stir in ham and cheese. Form into ball or spoon into a plastic wrap-lined mold.
- Roll in parsley or sprinkle parsley on top.
- Refrigerate.
Nutrition Facts : Calories 199.8, Fat 18, SaturatedFat 10.2, Cholesterol 61, Sodium 324.1, Carbohydrate 2.4, Sugar 1.7, Protein 7.5
FESTIVE HAM AND CHEESE WREATH
Make and share this Festive Ham and Cheese Wreath recipe from Food.com.
Provided by lazy gourmet
Categories Breads
Time 1h10m
Yield 40 appetizers, 40 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 375°F Spray large cookie sheet with nonstick spray. In large bowl, combine cheese, ham, onions and mustard; mix well.
- Separate one can of dough into 10 biscuits; leave second can in the refrigerator. Separate each biscuit into two layers. Press each biscuit layer to form 3 1/2 inch round.
- Place one rounded tablespoon cheese mixture on each dough round. Wrap dough around cheese mixture, pinching edges to seal. Repeat with remaining can of dough and cheese mixture.
- Arrange 8 balls seems side down and sides almost touching, to form ring on sprayed cookie sheet, leaving a 3 inch hole in the center. Arrange 14 balls, sides almost touching, around outside of first ring. Arrange remaining 18 balls around outside of second ring. Brush with beaten egg. Sprinkle with sesame or poppy seed.
- Bake at 375F for 18 to 25 minutes or until golden brown. Carefully slide wreath on serving platter and sprinkle with diced bell peper. Serve warm.
Nutrition Facts : Calories 94, Fat 5, SaturatedFat 1.9, Cholesterol 14.6, Sodium 192.3, Carbohydrate 8, Fiber 0.2, Sugar 1.5, Protein 4.2
Tips:
- Choose the Right Ham: Opt for a high-quality smoked or cured ham with a mild flavor to complement the other ingredients.
- Shredded Cheese Variety: Experiment with different types of shredded cheese, such as mozzarella, cheddar, or Swiss, to create a flavorful and gooey spread.
- Fresh Herbs and Seasonings: Incorporate fresh herbs like chives, parsley, or dill, along with spices like paprika or garlic powder, to enhance the spread's taste.
- Mayo and Cream Cheese Balance: Find a good balance between mayonnaise and cream cheese to achieve a creamy and spreadable consistency.
- Chill before Serving: Refrigerate the ham and cheese spread for at least 30 minutes before serving, allowing the flavors to meld and firm up.
Conclusion:
The festive ham and cheese spread is a delightful appetizer or snack that combines the classic flavors of ham, cheese, and creamy mayonnaise. With its simple ingredients and easy preparation, this spread is perfect for any occasion, whether it's a holiday gathering, a potluck, or a quick and tasty treat. Experiment with different types of ham, cheese, and seasonings to create a spread that suits your taste preferences. Serve it with crackers, bread, or vegetable crudités for a satisfying and crowd-pleasing dish.
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