Best 2 Fettuccine Hungry Girlfredo Recipes

Fettuccine Hungry Girlfredo is a classic Italian dish that can be made in under 30 minutes. This recipe is perfect for a quick and easy weeknight dinner. The combination of creamy Alfredo sauce, tender fettuccine noodles, and flavorful chicken makes this dish a hit with the whole family. With just a few simple ingredients and steps, you can create a delicious and satisfying meal that everyone will enjoy.

Check out the recipes below so you can choose the best recipe for yourself!

FETTUCCINE HUNGRY GIRLFREDO

Fettuccine Hungry Girlfredo image

Provided by Cooking Channel

Time 15m

Yield 1 serving

Number Of Ingredients 7

Ingredients

1 (2-serving) package tofu shirataki fettuccine-shaped noodle substitute (recommended: House Foods)
1 wedge light spreadable Swiss cheese (recommended: The Laughing Cow)
2 teaspoons reduced-fat Parmesan-style grated topping, plus more for serving, optional
1 teaspoon fat-free sour cream
Salt and freshly ground black pepper
Fresh parsley, for serving, optional
Steamed broccoli, as an accompaniment, optional

Steps:

Use a strainer to rinse and drain the shirataki noodles well. Pat dry.
Place in a microwave-safe bowl and microwave 1 minute. Dry as thoroughly as possible, using paper towels. Cut noodles up a bit, using kitchen shears or a knife.
Add cheese wedge, grated topping, and sour cream, breaking the cheese wedge into pieces as you add it. Microwave for 1 minute.
Stir well and then season with salt and pepper. Garnish with parsley and additional grated topping and serve with broccoli, if using. Enjoy!

FETTUCCINE HUNGRY GIRLFREDO! - WW POINTS = 1

Fettuccine Hungry Girlfredo! - Ww Points = 1 image

From Hungry Girl: "This recipe will rock your world. Share it with everyone you know...ASAP! This Fettucine Hungry Girlfredo has just 80 calories per serving, and is only 1 point on Weight Watchers (if you're counting). This is the guilt-free recipe of the century!" (80 Calories, 3g Fat, 242mg Sodium, 9g Carbs, 4g Fiber,

Provided by senseicheryl

Categories Cheese

Time 10m

Yield 1 plate, 1 serving(s)

Number Of Ingredients 5

Ingredients

1 (8 ounce) package tofu shirataki noodles, Fettuccine Shaped Tofu Noodles
0.5 (3/4 ounce) wedge Laughing Cow cheese, 1/2 of 1 wedge
1 teaspoon fat free sour cream
2 teaspoons reduced-fat parmesan cheese
1 dash salt & pepper (optional)

Steps:

Rinse fettuccine noodles VERY well.
Microwave them for one minute, then drain them and pat dry.
Add cheeses and sour cream. Mix thoroughly.
Microwave to help melt cheese further, and mix some more.
Add salt and pepper to taste. Enjoy.

Nutrition Facts : Calories 60.9, Fat 4.3, SaturatedFat 2.7, Cholesterol 14.7, Sodium 118, Carbohydrate 1.1, Sugar 0.4, Protein 4.4

Tips:

Prep Ingredients: Before starting, measure and prep all ingredients. This ensures a smooth cooking process.
Use Fresh Ingredients: Opt for fresh veggies and herbs for maximum flavor and nutrients.
Season Wisely: Don't be shy with seasonings! Salt, pepper, and garlic powder go a long way.
Cook Pasta Al Dente: Cook pasta one minute less than the recommended time for a slight bite.
Reserve Pasta Water: Save some pasta cooking water to add to the sauce for extra flavor and creaminess.
Add Veggies to Sauce: Sauté veggies in butter or olive oil before adding to the sauce for a delightful pop of color and nutrition.
Garnish Before Serving: Top dishes with fresh herbs, grated cheese, or a drizzle of olive oil for an enticing look.

Conclusion:

Unlock your inner chef and embark on a culinary adventure with these delectable fettuccine recipes. From classic Alfredo to vibrant primavera and indulgent carbonara, these dishes promise to tantalize your taste buds and leave you craving more. With careful attention to detail and a sprinkle of creativity, you'll elevate your pasta game and impress family and friends alike. So gather your ingredients, heat up your stove, and let your passion for cooking shine through. Bon appétit!