Best 2 Flaming Dr Pepper Recipes

Do you have a taste for something fiery and delicious? Flaming Dr Pepper, a flaming delight that adds a kick to your taste buds, might just be the perfect recipe for you. This unique drink combines the sweetness of Dr Pepper with the warmth of spices and the flare of fire, resulting in an unforgettable concoction that will surely impress your friends and family. Get ready to embark on a culinary adventure as we delve into the secrets of creating this remarkable flaming beverage.

Let's cook with our recipes!

FLAMING DOCTOR PEPPER I

Flaming Doctor Pepper I image

This drink is actually considered a shooter, meaning don't hold back, guzzle it down. But be careful because of the 151, that is how it is able to catch on fire, hence the name.

Provided by SARAH COOPER

Categories Drinks Recipes Shot Recipes

Time 5m

Yield 1

Number Of Ingredients 3

Ingredients

1 cup beer
1 fluid ounce amaretto liqueur
¼ fluid ounce 151 proof rum

Steps:

Fill a pint glass half full of beer.
Pour the amaretto into a standard shot glass. Carefully pour the 151 proof rum on top of the amaretto so that it floats.
Carefully light the shot on fire by touching with open flame. Drop the lit shot into the half full glass of beer and slam.

Nutrition Facts : Calories 240.5 calories, Carbohydrate 22.9 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 1.2 g, SaturatedFat 0 g, Sodium 12.2 mg, Sugar 12.8 g

FLAMING DR. PEPPER

Flaming Dr. Pepper image

Tastes just like a Dr. Pepper. Be careful though, these go down very smoothly but they WILL sneak up on you.

Provided by Miss Meliss

Categories Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 3

Ingredients

3/4 ounce Amaretto
1 dash Bacardi 151 rum
1/2 glass beer

Steps:

Fill a shot glass 3/4 full of Amaretto.
Top with 151 (enough to make a flame).
Place the shot glass in a larger glass.
Fill the larger glass with beer close to the level of the shot glass.
Light the Amaretto/151 and let it burn a few seconds.
Blow it out (or not, if you're brave) and slam it.

Tips:

Choose high-quality Dr. Pepper for the best flavor. A good quality soda will make a big difference in the final product.
Use a heavy-bottomed pot to prevent the mixture from burning. A Dutch oven or a large saucepan works well.
Be careful when lighting the mixture on fire. Keep your face and hands away from the flame.
Let the mixture burn for a few seconds before stirring. This will help to caramelize the sugar and create a more intense flavor.
Serve the Flaming Dr. Pepper immediately. It is best enjoyed while it is still hot and bubbly.

Conclusion:

The Flaming Dr. Pepper is a fun and easy-to-make cocktail that is perfect for parties or special occasions. It is also a great way to use up leftover Dr. Pepper. With its sweet, spicy, and smoky flavor, the Flaming Dr. Pepper is sure to be a hit with everyone who tries it.