When it comes to comfort food, few dishes can beat a hearty and flavorful chicken pasta dish. The combination of tender chicken, al dente pasta, and a rich, creamy sauce is simply irresistible. Whether you're looking for a quick and easy weeknight meal or a special occasion dish to impress your guests, there's a chicken pasta recipe out there to suit your needs. With so many different variations to choose from, you're sure to find something that everyone will love.
Let's cook with our recipes!
FLAVORFUL CHICKEN PASTA
"I came up with this recipe in college, hoping for a fancy, healthy dish to feed my roommate and me without any leftovers," writes Kathy Armstrong of Post Falls, Idaho. "This pasta is excellent served with a green salad and warmed French bread."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions. Meanwhile, sprinkle chicken with garlic salt. In a large nonstick skillet coated with cooking spray, cook chicken in oil for 5 minutes or until no longer pink. , Stir in the tomatoes, basil and Italian seasoning. Bring to a boil. Stir in vinegar. Reduce heat; cover and simmer for 5 minutes. , Add olives; heat through. Stir in sour cream until blended (do not boil). Drain pasta; stir into chicken mixture. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 368 calories, Fat 10g fat (4g saturated fat), Cholesterol 75mg cholesterol, Sodium 632mg sodium, Carbohydrate 36g carbohydrate (9g sugars, Fiber 5g fiber), Protein 31g protein. Diabetic Exchanges
CHEESY CHICKEN PASTA (FIERY) RECIPE BY TASTY
Here's what you need: nonstick cooking spray, boneless skinless chicken breast, frozen broccoli, penne pasta, cream cheese, chicken stock, milk, Tasty™ Fiery seasoning mix, shredded cheddar cheese
Provided by Gwenaelle Le Cochennec
Categories Dinner
Time 1h5m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Preheat your oven to 375°F (190°C).
- Mix together the stock, milk and seasoning mix in a large bowl until well blended.
- Arrange chicken and broccoli in a single layer in a 9X13-inch baking dish sprayed with non-stick cooking spray. Top evenly with pasta and cream cheese.
- Pour the seasoned stock over the pasta in the baking dish and cover tightly with foil.
- Bake for 50 minutes, remove foil and stir together to incorporate. Stir and sprinkle with shredded cheese. Bake, uncovered, for 5 minutes or until cheese is melted. Let stand at room temperature for 10 minutes before serving.
- Enjoy!
Nutrition Facts : Calories 773 calories, Carbohydrate 57 grams, Fat 45 grams, Fiber 3 grams, Protein 33 grams, Sugar 9 grams
DIANNE'S FLAVORFUL CHICKEN PASTA
Make and share this Dianne's Flavorful Chicken Pasta recipe from Food.com.
Provided by Miss Diggy
Categories Lunch/Snacks
Time 17m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Start preparing the bow tie pasta according to the package directions.
- In a saucepan melt butter over medium heat.
- Add chicken breasts, and then sprinkle seasonings equally over both.
- Let chicken brown on one side, then turn over and brown on the other side.
- Take chicken out of saucepan and cut into cubes.
- Add back into pan and then add whipping cream.
- Bring to a boil, and then turn down heat and let simmer for 5 minutes.
- Then add bacon and tomatoes (if using) and let simmer for another 2-3 minutes.
- Add parmesan and let melt.
- Drain pasta and put into a serving bowl.
- Pour sauce over and serve immediately.
- May garnish with additional parmesan cheese.
Nutrition Facts : Calories 866, Fat 41, SaturatedFat 20.5, Cholesterol 238.4, Sodium 648.9, Carbohydrate 83.5, Fiber 3.8, Sugar 2.4, Protein 40.1
CREAMY CHICKEN PENNE PASTA RECIPE BY TASTY
Here's what you need: bacon, chicken breasts, salt, pepper, italian seasoning, paprika, garlic, spinach, small tomatoes, cream, shredded parmesan cheese, red pepper flakes, penne pasta, Chopped fresh parsley
Provided by Tasty
Categories Dinner
Time 30m
Yield 4 servings
Number Of Ingredients 14
Steps:
- In a deep skillet, fry the bacon until crispy. Remove to a paper towel to drain, then chop.
- In the same skillet, add the chicken and season with salt, pepper, Italian seasoning, and paprika. Cook until no longer pink inside.
- Add the garlic and cook until softened.
- Add spinach and tomatoes and cook until the spinach is wilted.
- Add the cream, Parmesan, an red pepper flakes and bring to a boil.
- Add the penne and bacon, and stir until fully coated in sauce.
- Serve with parsley, Parmesan, and red pepper flakes, if desired.
- Enjoy!
Nutrition Facts : Calories 725 calories, Carbohydrate 61 grams, Fat 36 grams, Fiber 4 grams, Protein 44 grams, Sugar 7 grams
Tips:
- Use a variety of vegetables. This will add flavor, color, and nutrients to your dish.
- Don't overcook the chicken. Chicken is best when it is cooked through but still tender. Overcooked chicken will be dry and tough.
- Use a flavorful sauce. The sauce is what will really bring your dish together. Choose a sauce that you enjoy and that will complement the other ingredients.
- Serve with a side of bread or salad. This will help to round out the meal and make it more satisfying.
Conclusion:
Chicken pasta is a delicious and versatile dish that can be enjoyed by people of all ages. With so many different recipes to choose from, there is sure to be a chicken pasta dish that everyone will love. So next time you're looking for a quick and easy meal, give chicken pasta a try. You won't be disappointed.
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