"Food for the Gods II" is a fascinating dish that has captured the imagination of food enthusiasts and science fiction fans alike. Its origins lie in a thrilling novel by H.G. Wells, where he envisioned a genetically modified superfood capable of nourishing and empowering individuals beyond their natural capabilities. While the food portrayed in the book remains a fictional creation, it has inspired culinary enthusiasts to explore new possibilities in the realm of cooking and nutrition. In this article, we will present a culinary journey, guiding you through the ingredients, techniques, and secrets behind creating a captivating dish that pays homage to the legendary "food for the gods."
Check out the recipes below so you can choose the best recipe for yourself!
FOOD FOR THE GODS II
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
- Melt butter. Add sugar, eggs, dates and nuts.
- Mix flour with baking soda. Add to date mixture and combine.
- Spread into 9x13 inch pan. Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool and cut into bars.
Nutrition Facts : Calories 222.1 calories, Carbohydrate 22.4 g, Cholesterol 35.8 mg, Fat 14.5 g, Fiber 1.3 g, Protein 2.8 g, SaturatedFat 5.6 g, Sodium 113.2 mg, Sugar 16.7 g
FOOD FOR THE GODS
You'll feel closer to heaven upon tasting this cookie. Makes great giveaways.
Provided by Cookie de Guzman
Categories Desserts Cookies Fruit Cookie Recipes Date
Yield 18
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Grease and line a 9 x 13 inch pan.
- Combine first 4 ingredients. Take 1/2 cup of flour mixture and dredge the dates.
- Cream butter and sugars until light and fluffy. Add eggs, one at a time, and beat well after every addition. Gradually stir in flour mixture.
- Add dates and walnuts and stir until completely combined.
- Pour batter into prepared pan and bake for 10 minutes. Lower heat to 300 degrees F (150 degrees C) and bake for 30-40 minutes or until done.
- Cool on a wire rack for 20 minutes and cut into bars. Wrap individually with foil or colored cellophane wrap.
Nutrition Facts : Calories 289 calories, Carbohydrate 36.8 g, Cholesterol 58.1 mg, Fat 15.4 g, Fiber 1.3 g, Protein 3.3 g, SaturatedFat 7.2 g, Sodium 169 mg, Sugar 28.4 g
FOOD FOR THE GODS
Make and share this Food for the Gods recipe from Food.com.
Provided by fawn512
Categories Bar Cookie
Time 50m
Yield 24 squares
Number Of Ingredients 10
Steps:
- Combine butter, sugar, corn syrup, vanilla and eggs. Mix well.
- Sift dry ingredients, toss in nuts and dates until well coated.
- Fold into wet ingredients.
- NOTE: Freeze or chill the dates for easy chopping.
- Bake 325ºF for 40-45 min in a 7x11 pan lined w/ foil.
Tips:
- Mise en place: Before you start cooking, make sure you have all of your ingredients and equipment ready. This will help you stay organized and prevent any mishaps.
- Use fresh, high-quality ingredients: The better the ingredients, the better the dish will taste. Whenever possible, use fresh, seasonal produce and high-quality meats and seafood.
- Follow the recipe carefully: Especially if you're a beginner, it's important to follow the recipe closely. This will help you avoid any mistakes and ensure that your dish turns out well.
- Don't be afraid to experiment: Once you're comfortable with the basics, feel free to experiment with different ingredients and techniques. This is a great way to learn new things and create your own unique dishes.
- Have fun: Cooking should be enjoyable, so relax and have fun with it. The more you enjoy cooking, the better your food will taste.
Conclusion:
Cooking is a skill that anyone can learn with a little practice. By following the tips above, you can create delicious meals that will impress your family and friends. So what are you waiting for? Get in the kitchen and start cooking!
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