Are you seeking to tantalize your taste buds with a luscious French Vanilla Coffee Creamer that will transform your coffee or tea into a delightful symphony of flavors? If so, you are in for a delightful journey as we explore the art of crafting this exquisite creamer from the comfort of your own kitchen. In this comprehensive guide, we will unveil the secrets of creating a creamy, smooth, and irresistibly flavorful French Vanilla Coffee Creamer, using simple ingredients and step-by-step instructions. Whether you prefer a classic or a vegan version, we have you covered. So, gather your ingredients, prepare your apron, and let's embark on a culinary adventure that will delight your senses and elevate your coffee or tea experience to new heights.
Here are our top 3 tried and tested recipes!
FRENCH VANILLA COFFEE CREAMER
This is an excellent way to save money when buying flavored coffee creamers, and adds a richness to milkshakes! I've been making this homemade coffee creamer forever! It can be used in milkshakes, smoothies, pancakes, French toast, coffee, cakes as a partial (or full) replacement for milk. Store in the fridge for up to 2 weeks.
Provided by auburninthesnow
Categories Drinks Recipes Coffee Drinks Recipes Creamer
Time 5m
Yield 20
Number Of Ingredients 3
Steps:
- Combine condensed milk, milk, and vanilla extract in a blender; blend until smooth.
Nutrition Facts : Calories 72.4 calories, Carbohydrate 11.5 g, Cholesterol 7.9 mg, Fat 2 g, Protein 2.1 g, SaturatedFat 1.3 g, Sodium 31.2 mg, Sugar 11.5 g
FRENCH VANILLA COFFEE CREAMER
I forgot to buy creamer at the store, so I improvised and this is the result - yum! If you don't want it to be sweet, just use evaporated milk instead of condensed.
Provided by puppitypup
Categories Beverages
Time 5m
Yield 32 serving(s)
Number Of Ingredients 2
Steps:
- Mix together and store in fridge.
Nutrition Facts : Calories 40.2, Fat 1.1, SaturatedFat 0.7, Cholesterol 4.2, Sodium 15.8, Carbohydrate 6.8, Sugar 6.8, Protein 1
FRENCH VANILLA COFFEE CREAMER
This easy creamer is so delicious, better than the commercial ones, plus there are no preservatives!
Provided by Francine Lizotte
Categories Other Sauces
Time 15m
Number Of Ingredients 5
Steps:
- 1. In a medium saucepan over medium heat, combine milk, condensed milk and vanilla seeds including the pod. Whisk until the mixture starts to simmer.
- 2. Remove from the heat and add vanilla extract. Pour the creamer into a sieve sitting over a measuring cup; discard any solids but keep the pod to make vanilla sugar.
- 3. Place wax paper on top making sure it touches the surface and let it cool for 20 minutes.
- 4. Pour into a jar or container and transfer to the fridge until needed. It keeps up to 5 days.
- 5. To view this recipe on YouTube, click on this link >>>> https://youtu.be/oe9l5wR6zeY
Tips:
- Use fresh vanilla beans: Fresh vanilla beans provide a more intense and flavorful taste compared to vanilla extract or powder.
- Roast your own coffee: Roasting your own coffee beans allows you to control the flavor and intensity of your coffee creamer.
- Use a high-quality coffee: The quality of the coffee you use will greatly impact the flavor of your coffee creamer. Choose a coffee that you enjoy drinking on its own.
- Adjust the sweetness to your liking: The amount of sugar or sweetener you add to your coffee creamer is a matter of personal preference. Start with a small amount and adjust to taste.
- Experiment with different flavors: Once you have mastered the basic recipe, you can start experimenting with different flavors. Try adding spices like cinnamon or nutmeg, or using different types of milk or cream.
Conclusion:
Making your own French vanilla coffee creamer is a great way to save money and enjoy a delicious, customized creamer. With a few simple ingredients and a little time, you can create a creamer that is perfect for your taste. Whether you like it sweet or savory, light or rich, there is a French vanilla coffee creamer recipe out there for you. So get creative and start experimenting!
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