Best 3 Fried Bologna Sandwiches Southern Style Recipes
In the realm of comfort food, few dishes evoke a sense of nostalgia and warmth quite like the Southern-style fried bologna sandwich. With its crispy exterior, savory filling, and comforting flavors, it has become a beloved staple in many households. Whether you're a long-time fan or seeking a new culinary adventure, this culinary journey will guide you through the steps of creating the ultimate fried bologna sandwich, Southern style. From selecting the perfect ingredients to mastering the cooking techniques, we'll provide you with all the tips and tricks needed to craft a sandwich that will tantalize your taste buds and leave you craving more.
Here are our top 3 tried and tested recipes!
CARL JOHN'S FRIED BOLOGNA SANDWICH
Steps:
- In a cast-iron skillet set over medium-high heat, melt the butter and then add the bologna. Fry until the bologna turns dark golden brown and then flip and fry the other side, about 2 minutes per side. Top each slice of bologna with 2 slices of cheese and let melt.
- Assemble the sandwiches by spreading mayonnaise on 4 slices of the bread and mustard on the remaining 4 slices. Place a slice of cheese-covered fried bologna on a slice of bread topped with mayonnaise, then layer on a piece lettuce and tomato. Top with a slice of bread topped with mustard. Repeat with the remaining slices of fried bologna. Slice each sandwich in half and serve.
FRIED BOLOGNA SANDWICH
Provided by Katie Lee Biegel
Time 15m
Yield 1 sandwich
Number Of Ingredients 9
Steps:
- Spread one slice of bread with mayonnaise and the other slice with yellow mustard.
- Heat a medium skillet or griddle pan over medium-high heat. Make a 1-inch X in the center of each piece of bologna to keep it from curling up in the skillet. Wipe the skillet with a stick of butter until lightly greased. Add the bologna and fry a couple of minutes on each side until browned. Stack up the bologna in the skillet and top with the cheese. Cover with a large inverted bowl and heat until melted.
- Transfer the bologna to one of the slices of bread. Top with the chow chow, potato chips and lettuce. Top with the other slice of bread and give it a little push to crush the potato chips down a bit. Enjoy immediately.
FRIED BOLOGNA SANDWICH (WV HILLBILLY STYLE!)
My dad is not a chef but he is the master of two things- first, a southern-style biscuit and second, this fried bologna sandwich! There is nothing healthy or wholesome here just good, ol' fashioned comfort food!
Provided by MaMas Apprentice
Categories Lunch/Snacks
Time 3m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Heat oil over med-high heat in frying pan.
- Add bologna and fry on both sides.
- Add barbecue sauce and heat until warmed through.
- Put bologna (with barbecue sauce) on slice of white bread.
- Add dash of tabasco sauce to sandwich. Top with other slice of bread and enjoy!
Nutrition Facts : Calories 307.6, Fat 15.2, SaturatedFat 4.2, Cholesterol 15.7, Sodium 1154.1, Carbohydrate 34.4, Fiber 1.9, Sugar 4.6, Protein 7.8
Tips:
- To ensure the bologna is evenly cooked, slice it thinly against the grain.
- Use a large skillet or griddle to cook multiple sandwiches simultaneously; this will save time and ensure that all the sandwiches are cooked evenly.
- Do not overcrowd the skillet; otherwise, the bologna will not cook evenly.
- Cook the bologna over medium heat until it is golden brown and crispy on both sides. This will take approximately 3-4 minutes per side.
- Use a spatula to press down on the bologna while it is cooking; this will help it to cook evenly.
- Serve the fried bologna sandwiches immediately on toasted bread or rolls with your favorite toppings.
- For an extra crispy sandwich, pan-fry the bologna slices in butter or oil until they are crispy; this will take approximately 2-3 minutes per side.
- To make a grilled bologna sandwich, cook the bologna slices on a lightly greased grill pan over medium heat until they are golden brown and crispy on both sides; this will take approximately 3-4 minutes per side.
Conclusion:
Fried bologna sandwiches are a delicious and easy-to-make Southern comfort food that can be enjoyed for breakfast, lunch, or dinner. They are perfect for a quick and satisfying meal, and they can be customized with a variety of toppings to suit your taste. Whether you like your bologna sandwich simple or loaded with toppings, there is sure to be a recipe in this article that you will enjoy. So next time you are looking for a quick and easy meal, give one of these fried bologna sandwich recipes a try.
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