Best 4 Frozen Mango And Mint Spiced Daiquiri Recipes
Looking for a refreshing summer cocktail that's easy to make? This recipe for a Frozen Mango and Mint Spiced Daiquiri is the perfect one for you! It's sweet, tangy, and minty, with just the right amount of spice. Made with frozen mango, mint leaves, lime juice, white rum, and a dash of chili powder, this frozen daiquiri is sure to become a favorite at your next party or gathering.
Here are our top 4 tried and tested recipes!
FROZEN MANGO DAIQUIRI
Yum! Gotta love frozen rum drinks. Never met one I didn't like. Note: frozen drinks blend better if you put liquid ingredients in first and ice last!
Provided by Kim127
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Blend all ingredients in a blender until smooth and serve.
Nutrition Facts : Calories 208.5, Fat 0.5, SaturatedFat 0.1, Sodium 9.3, Carbohydrate 28.8, Fiber 2.1, Sugar 25.7, Protein 1.1
FROZEN MANGO AND MINT SPICED DAIQUIRI
Make and share this Frozen Mango and Mint Spiced Daiquiri recipe from Food.com.
Provided by Boomette
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Put some crushed ice in a food processor or blender.
- Add the lime juice, sugar syrup, rum, mango, and mint leaves and blend until smooth.
- Pour into a large Champagne saucer (I used a sangria glass) and decorate with a mango slice and a mint sprig.
FROZEN MANGO DAIQUIRI
Make this frozen mango daiquiri for a treat on a hot day. Like a grown-up slushy, it's so smooth and scoopable, you could serve it with a spoon
Provided by Miriam Nice
Categories Drink
Time 5m
Number Of Ingredients 6
Steps:
- Put the rum, liqueur or gin, lemon juice, mango flesh and a generous handful of ice in a high-powered blender that's suitable for crushing ice.
- Blend until smooth, then pour into a large cocktail or margarita glass and garnish with a mango slice and Thai basil, if you like.
Nutrition Facts : Calories 279 calories, Fat 0.5 grams fat, Carbohydrate 24 grams carbohydrates, Sugar 23 grams sugar, Fiber 2 grams fiber, Protein 1 grams protein, Sodium 0.01 milligram of sodium
FROZEN MANGO DAIQUIRI
Steps:
- In a blender, purée mango with rum, sugar, lime juice and 2 cups cracked ice, scraping down the sides occasionally, until the mixture is smooth but still frozen. Divide the mixture between 2 stemmed glasses.
Tips:
- To enhance the flavor of your daiquiri, choose ripe and juicy mangoes. Look for mangoes that are fragrant and slightly soft to the touch.
- For a refreshing and aromatic twist, use fresh mint leaves instead of mint extract. This will add a delightful herbal flavor to your cocktail.
- If you prefer a sweeter daiquiri, adjust the amount of lime juice and sugar syrup according to your taste. You can also add a splash of grenadine or simple syrup for extra sweetness.
- For a boozier daiquiri, increase the amount of rum. You can also add a splash of Cointreau or Grand Marnier for a more complex flavor.
- To save time, use store-bought lime juice instead of freshly squeezed lime juice. However, freshly squeezed lime juice will always provide the best flavor.
- Serve your daiquiri immediately after blending to enjoy its icy and refreshing texture.
- Garnish your daiquiri with a lime wedge and a sprig of mint for an elegant and inviting presentation.
Conclusion:
The Frozen Mango Mint Spiced Daiquiri is a delightful and refreshing cocktail that combines the tropical flavors of mango and mint with the warmth of spices. Whether you're hosting a party or simply looking for a tasty and easy-to-make drink, this daiquiri is sure to impress. With its vibrant color, aromatic flavor, and icy texture, this cocktail is a perfect choice for any occasion. So, gather your ingredients, blend them together, and enjoy the deliciousness of this tropical paradise in a glass!
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