Best 6 Frozen Peach Slushy Recipes

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FROZEN FRUIT SALAD SLUSH



Frozen Fruit Salad Slush image

Our family loves this refreshing fruit-filled salad, but it's pretty enough to serve company, too. The salad combines pineapple, bananas, grapes and peaches along with lemonade and orange juice concentrates. It is so good, you'll want seconds. -Brenda Beachy Belvidere, Tennessee

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 12 servings.

Number Of Ingredients 8

3 medium firm bananas, sliced
1/2 cup thawed lemonade concentrate
6 medium ripe peaches, peeled and cubed
3 cups water
1 can (20 ounces) crushed pineapple, undrained
2 cups sugar
1-1/3 cups seedless red grapes, halved
1 cup thawed orange juice concentrate

Steps:

  • In a large bowl, stir the bananas and lemonade concentrate until coated. Stir in the remaining ingredients. Cover and freeze for 8 hours or until firm. , Remove from the freezer 1 to 1-1/4 hours before serving so mixture becomes slushy.

Nutrition Facts : Calories 286 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 73g carbohydrate (68g sugars, Fiber 2g fiber), Protein 2g protein.

FUZZY NAVEL SLUSH



Fuzzy Navel Slush image

This is a great slush for those who enjoy the drink by the same name.

Provided by R WARNER

Categories     Drinks Recipes     Slushie Recipes

Time 10m

Yield 30

Number Of Ingredients 6

9 cups water
1 ½ cups white sugar
1 (12 fluid ounce) can frozen orange juice concentrate
1 (12 fluid ounce) can frozen lemonade concentrate
1 pint peach schnapps
1 (2 liter) bottle lemon-lime flavored carbonated beverage

Steps:

  • In a large freezer container, combine water and sugar. Stir until sugar is dissolved. Stir in orange juice concentrate, lemonade concentrate and peach schnapps. Cover and freeze for 4 hours or overnight.
  • To serve, fill glass 3/4 of the way full with slush, then top off with lemon-lime soda, and stir.

Nutrition Facts : Calories 132 calories, Carbohydrate 25.8 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 11.8 mg, Sugar 17.6 g

SLUSHY FRUIT SALAD



Slushy Fruit Salad image

A fresh fruit salad can take some time to prepare and needs last-minute assembly. That's why I often rely on this make-ahead frozen fruit dish when entertaining a crowd. -Judy McHone, Springfield, Illinois

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 5m

Yield 18 servings

Number Of Ingredients 10

2-1/2 cups water
1 cup sugar
1 can (6 ounces) frozen orange juice concentrate, thawed
3/4 cup thawed lemonade concentrate
4 large firm bananas, sliced
1 can (29 ounces) sliced peaches, undrained and chopped
1 can (20 ounces) pineapple chunks, undrained
1 can (15 ounces) mandarin oranges, drained
1 package (10 ounces) frozen sweetened sliced strawberries, thawed
1 jar (6 ounces) maraschino cherries, undrained

Steps:

  • In a large bowl, combine all ingredients. Cover and freeze until firm, 8 hours. Remove from the freezer 45 minutes before serving. Place into chilled bowls; serve immediately.

Nutrition Facts : Calories 204 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 53g carbohydrate (48g sugars, Fiber 2g fiber), Protein 1g protein.

PEACH SCHNAPPS SLUSH



Peach Schnapps Slush image

Try a sugar-free ginger ale or sparkling water to save close to 20 calories per serving. This makes 22 servings at 3/4 cup each.

Provided by BeckyF

Categories     Beverages

Time 13m

Yield 22 serving(s)

Number Of Ingredients 8

1/4 cup sugar
2 cups water
1 (12 ounce) can frozen orange juice concentrate (thawed)
1 (12 ounce) can frozen lemonade, concentrat (thawed)
3 cups water
2 1/2 cups peach schnapps
1/3 cup lemon juice
2 (20 ounce) bottles ginger ale

Steps:

  • In a saucepan, mix the sugar and 2 cups water.
  • Bring to a boil and boil for 3 minutes.
  • Let cool and mix with the next 5 ingredients.
  • Put in a plastic container and freeze.
  • Before serving, allow to sit at room temperature for 15 minutes.
  • Add the ginger ale and serve.

Nutrition Facts : Calories 67.6, Fat 0.1, Sodium 6, Carbohydrate 17, Fiber 0.2, Sugar 16.5, Protein 0.5

RASPBERRY PEACH LEMONADE SLUSH RECIPE BY TASTY



Raspberry Peach Lemonade Slush Recipe by Tasty image

Here's what you need: water, granulated sugar, Fresh Squeezed Lemon Juice, frozen raspberry, frozen peach, fresh raspberries

Provided by SpongeTowels

Categories     Drinks

Time 30m

Yield 2 servings

Number Of Ingredients 6

1 cup water
1 cup granulated sugar
1 cup Fresh Squeezed Lemon Juice, from 5-6 whole lemons
2 cups frozen raspberry
2 cups frozen peach
1 cup fresh raspberries, for garnish

Steps:

  • Combine water and sugar in a small saucepan, and bring to a slight simmer over medium heat. Stir until sugar is dissolved, then remove from heat and allow to cool.
  • Using a high speed blender, add ¼ cup lemon juice, ½ cup simple syrup, and 2 cups frozen peach slices to the blender cup. Blend on high until smooth. Transfer to a large cup, and set aside.
  • Using the same blender cup, add ¼ cup lemon juice, ½ cup simple syrup, and 2 cups frozen raspberries. Blend on high until smooth.
  • Layer slush mixtures into 2 glasses, starting with the raspberry lemonade slush, then peach lemonade slush, repeat until glasses full, then garnish with fresh raspberries and serve immediately.
  • Enjoy!

Nutrition Facts : Calories 478 calories, Carbohydrate 121 grams, Fat 2 grams, Fiber 19 grams, Protein 5 grams, Sugar 96 grams

FROZEN PEACH SLUSHY



Frozen Peach Slushy image

This peach-flavored frozen drink is amazing to drink by the pool!

Provided by ChefJamie

Categories     Non-Alcoholic Punch

Time 10m

Yield 6

Number Of Ingredients 6

1 (12 ounce) package frozen peach slices
1 (6 ounce) can frozen lemonade concentrate
1 (6 ounce) can frozen orange juice concentrate
1 cup lemon-lime soda (such as Sprite®)
1 lemon, sliced into wedges
1 orange, sliced into wedges

Steps:

  • Blend peaches, lemonade concentrate, orange juice concentrate, and lemon-lime soda in a blender. Pour into glasses; garnish with lemon and orange slices.n

Nutrition Facts : Calories 197 calories, Carbohydrate 50.8 g, Fat 0.3 g, Fiber 2.3 g, Protein 1.5 g, Sodium 11.3 mg, Sugar 42.3 g

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