Best 3 Frozen Strawberry Margaritas Recipes
If you're looking for a refreshing and delicious frozen strawberry margarita recipe, you've come to the right place. Whether you're having a party or just want to enjoy a tasty cocktail at home, this article has the perfect recipe for you. With just a few simple ingredients and a blender, you can create a frozen strawberry margarita that will transport you to paradise. From classic recipes to unique twists on the classic, we've got you covered. So gather your ingredients, grab your blender, and get ready to make the best frozen strawberry margarita you've ever tasted!
Here are our top 3 tried and tested recipes!
FROZEN STRAWBERRY MARGARITAS
Provided by Food Network Kitchen
Time 10m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Put the sugar in a small bowl. Cut a small slit at the bottom of each of the 4 strawberries. Set both aside.
- Combine the remaining 3 cups strawberries with the tequila, liqueur, lime juice, honey and a pinch of salt in a blender. Blend until smooth. Add the ice and blend until smooth. Divide among 4 stemmed glasses.
- Dip each reserved strawberry in the sugar, then perch 1 on each glass. Serve right away.
FROZEN STRAWBERRY MARGARITAS
Voted Best Dazzling Drink of 2008! Frozen strawberries add a berry-best twist to classic margaritas!
Provided by Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 10
Number Of Ingredients 5
Steps:
- Place limeade and strawberries in blender. Cover and blend until smooth. Add water and tequila. Pour into 2-quart plastic container. Cover and freeze about 24 hours or until slushy.
- To serve, place 2/3 cup slush in each glass and fill with 1/3 cup soda pop; stir.
Nutrition Facts : Calories 145, Carbohydrate 29 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 15 mg
FROZEN STRAWBERRY MARGARITAS
I had the best margarita ever when I was visiting my brother in Boston. Shortly after I arrived home, I had a Southern Living magazine that had a mix very similar to the base of the strawberry margarita I had just a little ways from Harvard. Of course, I had to tweak things to make it just the way I like it--I hope that you enjoy this as much as I do. My favorite way to have this is using Cointreau for the orange liqueur and a nice silver tequila. Everyone who has had one of my margaritas generally keeps coming back for more. :)
Provided by misscrys79
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Process lime juice, orange juice, liqueur, tequila, powdered sugar, strawberries and ice in a blender until slushy. If desired, rub the rims of 2 chilled margarita glasses with a lime wedge and dip the rims in sugar to coat. Serve immediately in prepared glasses.
Nutrition Facts : Calories 105.5, Fat 0.2, Sodium 3.7, Carbohydrate 27, Fiber 1.5, Sugar 23.2, Protein 0.6
Tips:
- Choose ripe, juicy strawberries for the best flavor. Frozen strawberries can be used, but fresh strawberries are preferable.
- Use a good quality tequila. A reposado or añejo tequila will give the margarita a smoother flavor than a blanco tequila.
- Use freshly squeezed lime juice for the best flavor. Bottled lime juice can be used, but it will not taste as good.
- Add a little bit of simple syrup or agave nectar to taste. This will help to balance out the tartness of the lime juice and strawberries.
- Garnish the margaritas with a lime wedge and a strawberry. This will add a festive touch to your drinks.
Conclusion:
Frozen strawberry margaritas are a delicious and refreshing cocktail that is perfect for any occasion. They are easy to make and can be customized to your liking. Whether you like your margaritas sweet, tart, or somewhere in between, there is a recipe out there for you. Experiment with different ingredients and find the perfect combination for your taste buds.
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