Fruity sangria is a refreshing and flavorful drink that is perfect for any occasion. It is made with red wine, fruit, and a variety of other ingredients. The combination of sweet and tart flavors creates a drink that is sure to please everyone. Sangria can be made with any type of red wine, but a fruity red wine, such as a Zinfandel or Merlot, works best. The fruit can be any type of fruit that you like, such as oranges, grapes, strawberries, or peaches. Other ingredients that can be added to sangria include citrus juice, sugar, and spices.
Check out the recipes below so you can choose the best recipe for yourself!
FRUITY SANGRIA
Your party will get off to a great start when you welcome guests with glasses of this fruit-studded sangria. Our tasters liked this just as well using one of the nonalcoholic red wines now available and orange juice in place of the triple sec. Another option--you can use diet lemon-lime soda as well.
Provided by Taste of Home
Time 15m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a pitcher, combine the first five ingredients. Cover and refrigerate until chilled. Just before serving, stir in soda and fruit.
Nutrition Facts : Calories 197 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 29g carbohydrate (25g sugars, Fiber 1g fiber), Protein 1g protein.
FRUITY SANGRIA
Delicious and refreshing summer drink. Great for special events, hot summer days, or relaxing spa days at home. To substitute the wine, use 44% chardonnay, 34% Muscat of Alexandria, and 22% Chenin blanc wines.
Provided by EmD
Categories Drinks Recipes Sangria Recipes
Time 8h10m
Yield 8
Number Of Ingredients 9
Steps:
- Mix acai-pomegranate juice, blueberry-pomegranate juice, orange juice, white sugar, spiced rum, coconut-flavored rum, white wine together in a pitcher; add mixed berries and raspberries. Chill for 8 hours to overnight.
Nutrition Facts : Calories 279.6 calories, Carbohydrate 55.9 g, Cholesterol 4.5 mg, Fat 0.8 g, Fiber 1.2 g, Protein 1 g, SaturatedFat 0.4 g, Sodium 10.8 mg, Sugar 48.9 g
SUPER FRUITY SANGRIA
Make and share this Super Fruity Sangria recipe from Food.com.
Provided by drichardson
Categories Punch Beverage
Time 6h10m
Yield 1 pitcher, 4 serving(s)
Number Of Ingredients 14
Steps:
- Pour wine in the pitcher.
- Squeeze lemon, orange, and lime in the pitcher.
- Dump in the lemon, orange, and lime wedges, to the wine.
- Add the sliced peaches, strawberries, lemonade/limeade, sugar ,and brandy.
- Chill overnight.
- Add ginger ale and ice just before serving.
Nutrition Facts : Calories 461.1, Fat 0.5, Sodium 21.7, Carbohydrate 75.7, Fiber 4.5, Sugar 63, Protein 2
FRUITY WHITE SANGRIA
This lovely and refreshing strawberry-peach sangria gets a holiday-worthy spin with the unexpected addition of brandy, and a touch of bubbly fizz from club soda. -Sharon Tipton, Casselberry, Florida
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a 2-qt. pitcher, stir wine, sugar and brandy until sugar is dissolved; add lemon slices, partially muddled strawberries, pear and peach slices. Chill at least 2 hours. Just before serving, stir in club soda. Serve over ice.
Nutrition Facts : Calories 194 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 20mg sodium, Carbohydrate 22g carbohydrate (16g sugars, Fiber 2g fiber), Protein 1g protein.
FRUITY SANGRIA WITH A KICK
Make and share this Fruity Sangria With a Kick recipe from Food.com.
Provided by Rita1652
Categories Punch Beverage
Time 15m
Yield 12-15 serving(s)
Number Of Ingredients 9
Steps:
- Stir all liquid together in punch bowl.
- Add fruit.
- Add ice to chill.
- Serve!
FRUITY SANGRIA JELLO SHOTS
These orange wedge Jello shots have the flavors and textures of summery Spanish sangria, and are guaranteed to surprise and delight your friends.
Provided by Food.com
Categories Jellies
Time 6h15m
Yield 12 shots
Number Of Ingredients 11
Steps:
- Use a small knife and cut around the edge of the oranges to loosen the fruit from the rind. Use a spoon and scoop the fruit out of the halves, reserving the juices. Place the orange halves, cut side up, in a 12-cup muffin tin. This will keep the oranges even when you fill with jello.
- In a medium bowl, toss to combine raspberries, strawberries, peaches, pineapple and sugar. Place the black cherry jello in a medium bowl and pour over the boiling water. Whisk to dissolve the jello, about 2 minutes. Stir in 1/2 cup reserved orange juice, 1/4 cup cold water, red wine and triple sec.
- Spoon about 2 tablespoons of the marinated fruit into each of the orange halves, then pour in the jello mixture to the top of the orange. Transfer to the refrigerator until jello is set, about 6-8 hours and up to overnight.
- To serve, slice the oranges in half through the stem.
FRUITY SANGRIA
Make and share this Fruity Sangria recipe from Food.com.
Provided by Tarteausucre
Categories Beverages
Time P1DT5m
Yield 18 glass, 18 serving(s)
Number Of Ingredients 7
Steps:
- Pour the wine, apple juice, and grapefruit pieces in a large pitcher. Mix well, cover and refrigerate overnight.
- The next day, add the orange and lemon slices to the wine. Refrigerate for 3 more hours.
- Add the pear and apple to the mixture, then allow to stand for a further 1 hour to absorb the flavor fully. Mix well and serve over ice.
FRUITY WHITE WINE SANGRIA
????This light, refreshing beverage goes together in minutes. I like it because it's not overly sugary or bubbly, plus it has a subtle citrus tone from navel oranges. -Kathryn Shell, Round Rock, TX
Provided by Taste of Home
Time 10m
Yield 16 servings.
Number Of Ingredients 5
Steps:
- In a large pitcher or punch bowl, combine all ingredients. Serve over ice.
Nutrition Facts : Calories 130 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 16g carbohydrate (12g sugars, Fiber 1g fiber), Protein 0 protein.
Tips:
- Use fresh, ripe fruit for the best flavor. - If you don't have any fruit on hand, you can use frozen fruit instead. Just be sure to thaw it before adding it to the sangria. - Use a variety of fruits to create a more complex and flavorful sangria. - Don't be afraid to experiment with different types of wine. - A good rule of thumb is to use a wine that you would enjoy drinking on its own. - Let the sangria sit for at least 30 minutes before serving to allow the flavors to meld. - Serve the sangria over ice or chilled.Conclusion:
Fruity sangria is a refreshing and delicious drink that is perfect for any occasion. With a few simple ingredients and a little bit of time, you can easily make a pitcher of sangria that your friends and family will love. So next time you're looking for a fun and easy drink to serve, give fruity sangria a try. You won't be disappointed!
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