Best 2 Fudgie Scotch Ring Recipes
The fudgy scotch ring is a classic dessert that is perfect for any occasion. With its rich, chocolatey flavor and chewy texture, this treat is sure to become a favorite among family and friends. Whether you're a seasoned baker or just starting out, this article will provide you with the best recipes and tips for creating the perfect fudgy scotch ring.
Check out the recipes below so you can choose the best recipe for yourself!
FUDGIE SCOTCH RING
Steps:
- In top of double boiler, melt chocolate and butterscotch together with milk. Stir occasionally until mixture begins to thicken. Remove from heat; add chopped walnuts and vanilla. Blend well. Chill for 1 hour until mixture thickens. Line bottom of a 9-inch pan with a 12-inch square of foil. Place 3/4 cup walnut halves in bottom of pan, forming a 2-inch-wide flat ring. Spoon chocolate mixture in small mounds on top of walnuts to form a ring. Garnish with remaining walnut halves. Chill until firm enough to slice.
FUDGIE SCOTCH RING RECIPE - (5/5)
Provided by รก-174942
Number Of Ingredients 7
Steps:
- In top of double boiler, melt chocolate and butterscotch together with the milk. Stir occasionally until mixture begins to thicken. Remove from heat; add chopped walnuts and vanilla. Blend well. Chill for 1 hour until mixture thickens. Line bottom of a 9-inch pan, with a 12-inch square of foil. Place 3/4 cup walnut halves in bottom of pan, forming a 2-inch-wide flat ring. Spoon chocolate mixture in small mounds on top of walnuts to form a ring. Top with remaining walnut halves. Chill until firm enough to slice. Invert onto a serving plate and garnish with maraschino cherries. This recipe yields 36 slices.
Tips:
- To make sure your scotch ring is cooked evenly, use an oven thermometer to ensure that your oven is at the correct temperature.
- If you don't have a candy thermometer, you can test the fudge by dropping a small amount into a glass of cold water. If the fudge forms a soft ball, it is ready.
- If you want a richer flavor, use dark chocolate instead of semi-sweet chocolate.
- To make the scotch ring easier to cut, chill it in the refrigerator for at least 30 minutes before serving.
- For a special touch, decorate the scotch ring with chopped nuts, sprinkles, or candy canes.
Conclusion:
The fudgy scotch ring is a delicious and festive treat that is perfect for any occasion. With its rich chocolate flavor and gooey caramel center, it is sure to be a hit with everyone who tries it. So next time you are looking for a special dessert, give this scotch ring a try. You won't be disappointed!
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