Best 2 Fun Santa Vegetable Tray Recipes
Are you looking for a festive and fun way to serve vegetables at your next holiday party? Look no further than the Santa Vegetable Tray! This creative and festive dish is sure to be a hit with kids and adults alike. Made with a variety of fresh vegetables, the Santa Vegetable Tray is not only delicious but also nutritious. So, gather your ingredients and get ready to create a fun and festive Santa Vegetable Tray that will be the star of your holiday table.
Check out the recipes below so you can choose the best recipe for yourself!
ULTIMATE VEGETABLE TRAY RECIPE
Impress your guests with this beautiful, festive and healthy veggie tray!
Provided by Alicia Skousen
Categories Appetizer
Time 5m
Number Of Ingredients 9
Steps:
- Cut your vegetables into smaller pieces that are perfect for dipping
- Place your dip(s) on the tray
- Using a variety of fresh vegetables with different colors, organize and place them around the dips
- Keep in the refrigerator until you're ready to serve
Nutrition Facts : Calories 80 kcal, ServingSize 1 serving
HOW TO MAKE THE BEST VEGGIE TRAY (PEOPLE ACTUALLY WANT TO EAT)
Provided by Natalie Clark
Time 15m
Number Of Ingredients 12
Steps:
- Make it fun. Mix in a variety of colors, flavors, and textures, and consider your budget as you go along.
- On a budget? Veggies such as carrots, celery, and cucumbers are crowd-pleasers and easy on the wallet, while peppers, tomatoes, and jicama are fun for more adventurous eaters or when you want to go all out.
- Easy to eat. The most important thing is to select finger-food-friendly vegetables that are easy to eat.
Tips:
- Choose a variety of vegetables: Select vegetables of different colors, shapes, and textures to create a visually appealing veggie tray.
- Prepare the vegetables properly: Wash and cut the vegetables into uniform sizes and shapes. This will make them easier to arrange on the tray and ensure even cooking.
- Use a variety of dips and sauces: Offer a variety of dips and sauces to accompany the vegetables. This will allow your guests to choose their favorite flavors.
- Get creative with your presentation: Use cookie cutters to create fun shapes out of the vegetables, or arrange them in a festive design. You can also use toothpicks to attach small pieces of cheese or meat to the vegetables.
- Keep the vegetables fresh: If you are making the veggie tray ahead of time, store it in the refrigerator. Cover the tray tightly with plastic wrap to prevent the vegetables from drying out.
Conclusion:
A Christmas vegetable tray is a healthy and delicious way to celebrate the holiday season. With a little planning and creativity, you can create a veggie tray that is both festive and fun. So next time you are looking for a healthy and festive appetizer, give this Christmas vegetable tray a try. Your guests will love it!
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