Best 2 Gabes Buffalo Ranch Snack Mix Recipes
GABE'S BUFFALO RANCH SNACK MIX
My son, Gabe, wanted to try something different than the usual snack mix. He loves anything "Buffalo-flavored", so this is what we came up with. This is not super spicy, but a really nice balance of flavors, enjoy! Store in an airtight container.
Provided by Christina
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 40m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 250 degrees F (120 degrees C). Line a large baking sheet with aluminum foil and spray with cooking spray.
- Combine rice and corn cereal squares, cheese-flavored crackers, and pretzel pieces in a large bowl.
- Mix melted butter, hot sauce, ranch dressing mix, and celery seed together in a small bowl until smooth and well combined. Pour over cereal mixture and stir until evenly coated. Transfer to the prepared baking sheet and spread in an even layer.
- Bake in the preheated oven, stirring every 10 minutes, until crisp, 25 to 30 minutes. Remove from oven and allow to cool completely.
Nutrition Facts : Calories 201.4 calories, Carbohydrate 23.9 g, Cholesterol 15.3 mg, Fat 11 g, Fiber 1 g, Protein 2.4 g, SaturatedFat 4.9 g, Sodium 649.2 mg, Sugar 0.8 g
GABE'S BUFFALO RANCH SNACK MIX
My son, Gabe, wanted to try something different than the usual snack mix. He loves anything "Buffalo-flavored", so this is what we came up with. This is not super spicy, but a really nice balance of flavors, enjoy! Store in an airtight container.
Provided by Christina
Categories Party Mix
Time 40m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 250 degrees F (120 degrees C). Line a large baking sheet with aluminum foil and spray with cooking spray.
- Combine rice and corn cereal squares, cheese-flavored crackers, and pretzel pieces in a large bowl.
- Mix melted butter, hot sauce, ranch dressing mix, and celery seed together in a small bowl until smooth and well combined. Pour over cereal mixture and stir until evenly coated. Transfer to the prepared baking sheet and spread in an even layer.
- Bake in the preheated oven, stirring every 10 minutes, until crisp, 25 to 30 minutes. Remove from oven and allow to cool completely.
Nutrition Facts : Calories 201.4 calories, Carbohydrate 23.9 g, Cholesterol 15.3 mg, Fat 11 g, Fiber 1 g, Protein 2.4 g, SaturatedFat 4.9 g, Sodium 649.2 mg, Sugar 0.8 g
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