Best 2 Garlic Parmesan Cauliflower Poppers Recipes
Garlic parmesan cauliflower poppers are a delicious and healthy appetizer or snack that can be enjoyed by people of all ages. They are made with fresh cauliflower florets that are coated in a flavorful mixture of garlic, parmesan cheese, and breadcrumbs, then baked until golden brown and crispy. Serve them with your favorite dipping sauce for a complete party experience.
Here are our top 2 tried and tested recipes!
GARLIC PARMESAN CAULIFLOWER POPPERS
Make and share this Garlic Parmesan Cauliflower Poppers recipe from Food.com.
Provided by scorbish
Categories Cauliflower
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees.
- Combine flour, cheese, garlic powder, and any additional seasonings you prefer in a bowl and mix.
- Break and beat eggs in a separate bowl.
- Add cauliflower to egg wash and coat evenly.
- Dip each cauliflower piece in flour mix.
- Place on greased cookie sheet and bake for 20 minutes.
GARLIC PARMESAN CAULIFLOWER POPPERS RECIPE - (4.5/5)
Provided by [email protected]
Number Of Ingredients 6
Steps:
- 1.Preheat oven to 400 degrees. 2.Combine & mix together the bread crumbs, cheese, salt, pepper, and garlic in a bowl. 3.Break and beat eggs in a separate bowl. 4.Carefully dip each cauliflower piece into the egg and dip in the bread crumb mixture. 5.Place on a greased cookie sheet & bake for 20 minutes or until golden brown.
Tips:
- Choose the right cauliflower. Look for heads of cauliflower that are compact and have tightly packed florets. Avoid heads with brown spots or bruises.
- Cut the cauliflower into evenly sized florets. This will help them cook evenly.
- Parboil the cauliflower florets before coating them. This will help them soften and cook through more quickly.
- Use a flavorful breadcrumb mixture. The breadcrumb mixture is what gives the cauliflower poppers their crispy coating. Make sure to use a mixture that has plenty of flavor, such as one that includes garlic, Parmesan cheese, and herbs.
- Don't overcrowd the pan when frying the cauliflower poppers. This will cause them to steam instead of fry and they won't be as crispy.
- Serve the cauliflower poppers hot with your favorite dipping sauce. They're also great as a snack or appetizer.
Conclusion:
Garlic Parmesan cauliflower poppers are a delicious and easy-to-make appetizer or snack. They're perfect for parties or game day gatherings. With their crispy coating and flavorful filling, they're sure to be a hit with everyone who tries them.
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