Best 3 Garlic Rosemary Baby Potatoes Recipes
Garlic rosemary baby potatoes are a delightful side dish that can accompany various main courses. With a crispy exterior and a fluffy interior, these potatoes are bursting with flavor and aroma. The combination of garlic, rosemary, and olive oil creates a savory and herbaceous taste that will tantalize your taste buds. Whether you are hosting a special occasion or simply looking for a weeknight meal, garlic rosemary baby potatoes are a delicious and easy-to-make dish that everyone will enjoy. They can be roasted in the oven or cooked on a grill, making them a versatile option for any cooking method. Try out the tips and tricks in the article to make the perfect garlic rosemary baby potatoes that will impress your family and friends.
Let's cook with our recipes!
AIR FRYER ROSEMARY GARLIC BABY POTATOES
Transform new potatoes into a satisfying side dish via air fryer with the subtlest sprinkling of garlic, rosemary, and lemon zest.
Provided by Allrecipes
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 30m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the air fryer to 400 degrees F (200 degrees C).
- Toss together potatoes, oil, garlic, rosemary, and salt in a large bowl. Arrange potatoes in a single layer in the air fryer basket without overcrowding; work in batches, if necessary. Cook until potatoes are golden brown and tender, about 20 minutes. Sprinkle with lemon zest before serving.
Nutrition Facts : Calories 96.7 calories, Carbohydrate 15.2 g, Fat 3.5 g, Fiber 1.9 g, Protein 1.8 g, SaturatedFat 0.5 g, Sodium 125.3 mg, Sugar 0.7 g
ROASTED GARLIC, LEMON, AND ROSEMARY CHICKEN, WITH BABY POTATOES
Yum! Yum! Love this chicken! Very flavorful and super easy to make! Makes a great dinner party meal or Sunday supper!
Provided by Helping Hands
Categories Whole Chicken
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place chopped rosemary in baking dish.
- Add olive oil, garlic, and lemon juice and stir well.
- Place chicken in mixture in dish, skin side down.
- Turn to coat with mixture.
- Cover and place in fridge for one hour.
- Preheat oven to 450 degrees.
- Bake chicken uncovered for 15 mins.
- Turn chicken pieces and add baby potatoes, turning potatoes to coat with juices in pan.
- Reduce heat to 375 degrees and bake for 25 mins.
- Remove from oven and remove potatoes from pan.
- Keep potatoes warm.
- Put chicken under broiler for a few minutes until nice and crispy.
- NOTE: Watch carefully while under broiler because juices and oil in pan will get very hot.
- Spoon pan juices onto chicken pieces and baby potatoes and serve.
GARLIC & ROSEMARY BABY POTATOES
Make and share this Garlic & Rosemary Baby Potatoes recipe from Food.com.
Provided by Nyteglori
Categories Potato
Time 30m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Wash but do not peel potatoes. Half or quarter the larger baby potatoes and cook potatoes until tender.
- Drain potatoes and spray with olive oil. Note if you do not use a sprayer to coat potatoes you will need more olive oil to cover them.
- Toss coated potatoes with garlic and rosemary.
Nutrition Facts : Calories 155, Fat 2.5, SaturatedFat 0.4, Sodium 30.9, Carbohydrate 30.7, Fiber 4.6, Sugar 2.2, Protein 3.4
Tips:
- Choose the right potatoes: Small, firm, and thin-skinned potatoes are best for this recipe, as they will cook evenly and have a crispy exterior.
- Wash the potatoes thoroughly: Scrub the potatoes with a vegetable brush to remove any dirt or debris.
- Parboil the potatoes: This helps to cook the potatoes through and reduce the cooking time in the oven.
- Toss the potatoes in olive oil, garlic, and rosemary: This will help to coat the potatoes and give them a flavorful crust.
- Roast the potatoes in a hot oven: This will help to create a crispy exterior and tender interior.
- Season the potatoes to taste: Add salt, pepper, and any other desired seasonings to taste.
- Serve the potatoes immediately: Roasted potatoes are best served hot and fresh out of the oven.
Conclusion:
Garlic rosemary baby potatoes are an easy and delicious side dish that can be enjoyed with a variety of main courses. They are perfect for a weeknight meal or a special occasion. With just a few simple ingredients, you can create a dish that is both flavorful and satisfying. So next time you're looking for a quick and easy side dish, give these garlic rosemary baby potatoes a try. You won't be disappointed!
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