Best 3 Garlic Rosemary Knots Recipes
Garlic rosemary knots, known for their delightful aroma and irresistible taste, are the perfect addition to any appetizer spread or light meal. These bite-sized delights, made with a combination of simple ingredients and a touch of herbs, offer a delightful balance of savory and aromatic flavors. Whether you're hosting a party, enjoying a cozy night in, or looking for a quick and easy snack, garlic rosemary knots are a sure crowd-pleaser. With just a few simple steps and readily available ingredients, you can create these delectable treats that will leave your taste buds craving more.
Let's cook with our recipes!
ROSEMARY GARLIC KNOTS
A quick-and-easy recipe for garlic knots that are extremely flavorful. They are a big hit at parties and get-togethers.
Provided by St3ph
Categories Appetizers and Snacks Garlic Bread Recipes
Time 25m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Shape biscuit dough into 12 balls. Roll each ball into a 4- to 6-inch long strip.
- Combine olive oil, rosemary, garlic, chili powder, salt, basil, oregano, and pepper in a bowl. Dip dough strips one-by-one into the oil mixture and roll until totally covered. Tie each strip into a knot, stretching as needed. Place knots on an ungreased baking sheet.
- Bake in the preheated oven until golden brown, about 15 minutes.
Nutrition Facts : Calories 132 calories, Carbohydrate 11 g, Cholesterol 0.2 mg, Fat 9.2 g, Fiber 0.5 g, Protein 1.7 g, SaturatedFat 1.7 g, Sodium 331.6 mg, Sugar 1.8 g
GARLIC AND ROSEMARY KNOTS
Simple braiding brings elegance to garlic and rosemary knots; these rolls should be served piping hot, while their herbal aroma is at its peak.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Yield Makes 24
Number Of Ingredients 7
Steps:
- Heat oven to 375 degrees. In a small bowl, combine olive oil, rosemary, garlic, salt, and pepper. Line two large baking sheets with parchment, and set aside.
- Working on a floured work surface, cut dough into 2-ounce portions. Roll each to an 11-inch length. Dip each in oil mixture; tie into a knot. Place knots at least 1 1/4 inches apart on prepared baking sheets. Cover with plastic wrap; set aside to rise until dough does not spring back when pressed with a finger, about 20 minutes. Bake until golden, about 20 minutes. Cool on a wire rack 5 minutes before serving.
GARLIC ROSEMARY KNOTS
A basket of these fragrant rolls makes a welcome addition to any dinner party.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Yield Makes 24
Number Of Ingredients 7
Steps:
- Heat oven to 375 degrees. In a small bowl, combine olive oil, rosemary, garlic, salt, and pepper. Line two large baking sheets with parchment, and set aside.
- Working on a floured work surface, cut dough into 2-ounce portions. Roll each to an 11-inch length. Dip each in oil mixture; tie into a knot. Place knots at least 1 1/4 inches apart on prepared baking sheets. Cover with plastic wrap; set aside to rise until dough does not spring back when pressed with a finger, about 20 minutes. Bake until golden, about 20 minutes. Cool on a wire rack 5 minutes before serving.
Tips:
- For the best results, use fresh rosemary and garlic.
- If you don't have fresh rosemary, you can use 1 teaspoon of dried rosemary.
- If you don't have fresh garlic, you can use 1/2 teaspoon of garlic powder.
- To make the knots easier to shape, roll the dough out on a lightly floured surface.
- If the dough is too sticky, add a little more flour.
- If the dough is too dry, add a little more butter or milk.
- Be careful not to overproof the dough, or the knots will be too dense.
- Bake the knots until they are golden brown and cooked through.
- Serve the knots warm with your favorite dipping sauce.
Conclusion:
These garlic rosemary knots are a delicious and easy-to-make appetizer or snack. They are perfect for parties or potlucks, and they are sure to be a hit with your friends and family. With a few simple ingredients and a little bit of time, you can create these delicious knots that are sure to impress. So next time you are looking for a quick and easy snack or appetizer, give these garlic rosemary knots a try. You won't be disappointed!
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