Best 8 Ginger And Lime Tea Recipes
Ginger and lime tea is a refreshing and flavorful beverage that can be enjoyed hot or cold. It is made with fresh ginger, lime juice, and honey, and can be customized to taste. This zesty tea is not only delicious but also packed with nutrients and antioxidants. Ginger has anti-inflammatory properties and can help to relieve nausea, while lime is a good source of vitamin C and antioxidants. Honey adds a touch of sweetness and helps to boost the immune system. Whether you're looking to relax and unwind or need a pick-me-up, ginger and lime tea is the perfect choice.
Here are our top 8 tried and tested recipes!
GINGER AND LIME "TEA"
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Yield Makes 1 quart
Number Of Ingredients 4
Steps:
- Bring the ingredients to a boil in a saucepan. Remove from heat; steep, covered, until the liquid cools to room temperature. Strain and reheat to serve. The brews can be stored in the refrigerator for up to a week.
GET YOUR C GINGER-LIME TEA (RACHAEL RAY)
I REALLY enjoy this "tea". It would be equally as good with lemon. I actually use more water than what the recipe calls for.
Provided by januarybride
Categories Beverages
Time 13m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Boil water.
- Add the ginger, honey and lime juice, remove from the heat and steep for about 10 minutes.
- Strain.
LEMON GINGER TEA
Steps:
- In a saucepan bring water to a boil. Add lemon juice, the squeezed lemon, and ginger. Let steep about 20 minutes. Stir in honey. Line a strainer with a thin wet cloth and strain tea into a pitcher. Chill thoroughly and serve on ice with thin slices of lemon and lime.
GINGER TEA
Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Bring 8 cups water and 1 cup thinly sliced unpeeled ginger to a simmer in a saucepan; simmer until reduced to 5 cups, about 25 minutes. Sweeten with 1/4 cup honey and divide among mugs (strain, if desired). Dust with cinnamon.
Nutrition Facts : Calories 64, Sodium 15 milligrams, Carbohydrate 17 grams, Sugar 17 grams
COCONUT GINGER TEA WITH LIME, HONEY AND TURMERIC
I love the fair trade teas produced by Zhena's Gypsy Tea, especially her Coconut Chai. Inspired by the perfume of coconut in that tea, I infused shredded coconut and ginger and added a little fresh lime juice, honey and a smidgeon of turmeric. The idea of making a turmeric and honey paste comes from Heidi Swanson's 101cookbooks.com.
Provided by Martha Rose Shulman
Categories breakfast, lunch, quick, non-alcoholic drinks
Yield Serves 2
Number Of Ingredients 7
Steps:
- Place the coconut and ginger in a large pyrex measuring cup or teapot and pour on the boiling water. Cover and allow to steep for 30 minutes or longer. Strain into another measuring cup, a bowl or a teapot and press the coconut against the strainer to extract all the flavorful liquid.
- Reheat the infusion and pour into cups. Stir 1/2 to 1 teaspoon lime juice and 1 to 1 1/2 teaspoons honey or honey-turmeric paste into each cup.
LEMON & GINGER TEA
Combine lemon with root ginger to make this refreshing lemon and ginger tea that's a great alternative to caffeinated drinks. Sweeten with honey if you like
Provided by Miriam Nice
Categories Afternoon tea, Drink
Time 5m
Number Of Ingredients 3
Steps:
- Cut the lemon in half. Squeeze the juice from one half and slice the rest. Divide the lemon juice and slices between 2 mugs, along with the sliced ginger.
- Fill the mugs with boiling water and leave to steep for 3 mins or until cool enough to sip. Sweeten with honey if you like.
Nutrition Facts : Calories 19 calories, Fat 0.1 grams fat, Carbohydrate 4 grams carbohydrates, Sugar 3 grams sugar, Fiber 0.5 grams fiber, Protein 0.2 grams protein
SOOTHING LEMON GINGER TEA RECIPE BY TASTY
Here's what you need: water, lemon, ginger, honey
Provided by Mercedes Sandoval
Categories Drinks
Yield 2 servings
Number Of Ingredients 4
Steps:
- Bring water to a boil and remove from heat.
- Cut lemon and ginger into thin slices. Add to the hot water.
- Steep for 5-10 minutes.
- Strain and pour tea into mug.
- Add honey, stir, and serve.
- Enjoy!
Nutrition Facts : Calories 57 calories, Carbohydrate 15 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, Sugar 9 grams
LEMON-GINGER ICED TEA
This Arnold Palmer has just a little kick to it because of the ginger. But it's so good! It's not intended to be a syrupy, sweet tea, so don't load it with sugar. Keep the taste of the ginger as the focal point.
Provided by Paula
Categories Drinks Recipes Tea Iced Tea Recipes
Time 10m
Yield 1
Number Of Ingredients 5
Steps:
- Bring water to a boil; add lemon-ginger tea bag. Let steep for 5 minutes. Sweeten with sugar and allow to cool.
- Mix lemon-ginger tea and orange pekoe tea together and serve over ice.
Nutrition Facts : Calories 5.1 calories, Carbohydrate 1.4 g, Sodium 17.2 mg, Sugar 1 g
Tips: Ginger and Lime Tea Recipes
- Use fresh ginger and lime. Fresh ginger and lime have the best flavor and will give your tea the most benefits.
- Peel the ginger before using it. The peel of the ginger can be tough and bitter.
- Slice the ginger thinly. This will help the ginger to release its flavor more easily.
- Squeeze the lime juice into the tea. You can also add a lime wedge to the cup for garnish.
- Sweeten the tea to taste. You can use honey, sugar, or another sweetener.
- Enjoy your tea hot or cold. Ginger and lime tea can be enjoyed hot or cold. If you're making it cold, let it cool completely before serving.
Conclusion:
Ginger and lime tea is a refreshing and healthy beverage that can be enjoyed anytime. It's a great way to boost your immune system, relieve nausea, and improve digestion. With so many delicious recipes to choose from, you're sure to find one that you love. So next time you're looking for a healthy and refreshing drink, reach for a cup of ginger and lime tea!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
