Goat cheese and spinach turkey burgers are a delicious and nutritious alternative to traditional beef burgers. Made with lean ground turkey, creamy goat cheese, and fresh spinach, these burgers are packed with flavor and protein. They are also a good source of calcium and iron. Serve them on a bun with your favorite toppings, such as avocado, tomato, and red onion, for a complete and satisfying meal.
Here are our top 2 tried and tested recipes!
GOAT CHEESE AND SPINACH TURKEY BURGERS
This fast and easy recipe is perfect to make after a long day at work. The goat cheese adds a creamy flavor to sometimes bland turkey burgers. Served with a side salad, it makes a perfectly delicious meal.
Provided by NWITOVER
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 25m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat the oven broiler.
- In a medium bowl, mix ground turkey, spinach, and goat cheese. Form the mixture into 4 patties.
- Arrange patties on a broiler pan, and place in the center of the preheated oven 15 minutes, or until done.
Nutrition Facts : Calories 277.6 calories, Carbohydrate 1.7 g, Cholesterol 137.2 mg, Fat 15.3 g, Fiber 1.1 g, Protein 31.9 g, SaturatedFat 4.6 g, Sodium 206.9 mg, Sugar 0.3 g
GOAT CHEESE AND SPINACH TURKEY BURGERS
This fast and easy recipe is perfect to make after a long day at work. The goat cheese adds a creamy flavor to sometimes bland turkey burgers. Served with a side salad, it makes a perfectly delicious meal
Provided by Chef Sunshine
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat the oven broiler.
- In a medium bowl, mix ground turkey, spinach, and goat cheese. Form the mixture into 4 patties.
- Arrange patties on a broiler pan, and place in the center of the preheated oven 15 minutes, or until done.
Tips:
- For the best flavor, use fresh spinach and goat cheese.
- If you don't have any panko breadcrumbs, you can use regular breadcrumbs or crushed crackers.
- Be careful not to overcook the turkey burgers, or they will become dry.
- Serve the turkey burgers on their own or with your favorite toppings, such as lettuce, tomato, and avocado.
Conclusion:
These goat cheese and spinach turkey burgers are a delicious and healthy way to enjoy turkey. They are easy to make and can be cooked in a variety of ways. Whether you grill them, pan-fry them, or bake them, these turkey burgers are sure to be a hit.
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