Best 7 Good Night Santa Cappuccino Mix Recipes
The aroma of freshly brewed cappuccino, infused with the flavors of Christmas spices and a touch of sweetness, fills the air, creating an ambiance of warmth and comfort. As the snow falls softly outside, you can cozy up with a steaming mug of "Good Night Santa Cappuccino Mix," a delightful concoction that will transport you to a winter wonderland. The creamy texture, the subtle sweetness, and the invigorating aroma will lift your spirits and lull you into a peaceful slumber, ready for Santa's arrival on Christmas Eve.
Here are our top 7 tried and tested recipes!
CAPPUCCINO MIX
Here is a homemade dry cappuccino mix in a jar. Make it for yourself, or give it as a gift.
Provided by Git
Categories Drinks Recipes
Yield 24
Number Of Ingredients 6
Steps:
- In a medium sized glass jar, combine the non-dairy creamer, chocolate drink mix, instant coffee, sugar, cinnamon and nutmeg; mix well.
- To prepare, place 2 tablespoons mix in a mug, pour in 3/4 cup boiling water, and stir until dissolved. Serve hot.
Nutrition Facts : Calories 55.6 calories, Carbohydrate 9.9 g, Cholesterol 0.1 mg, Fat 1.8 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 1.5 g, Sodium 32.4 mg, Sugar 9.2 g
CAPPUCCINO MIX
One day friends and I were swapping recipes for hot chocolate, and someone came up with this mix. I put it in jars as gifts for Christmas. Now I keep a big batch in a large tin for us and so visitors can help themselves if they want! -Susan Prillhart, Rockledge, Florida
Provided by Taste of Home
Time 10m
Yield 3 cups dry mix.
Number Of Ingredients 6
Steps:
- Combine all ingredients. Store in an airtight container. To prepare 1 serving, stir 3 tablespoons mix into 6 oz. hot water.
Nutrition Facts : Calories 149 calories, Fat 2g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 55mg sodium, Carbohydrate 33g carbohydrate (28g sugars, Fiber 2g fiber), Protein 1g protein.
GOOD-NIGHT SANTA CAPPUCCINO MIX
What's not to like about having a great cappuccino mix on-hand? I like to bag some up for gift-giving during the holidays. -Carol Witczak, Tinley Park, Illinois
Provided by Taste of Home
Time 5m
Yield 8 servings (1-1/2 cups cappuccino mix).
Number Of Ingredients 8
Steps:
- In a small bowl, mix the first six ingredients. Store in an airtight container in a cool, dry place for up to 6 months., To prepare cappuccino mix: Place 3 tablespoons mix in a coffee mug. Stir in 1 cup hot water.
Nutrition Facts : Calories 120 calories, Fat 3g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 21g carbohydrate (13g sugars, Fiber 0 fiber), Protein 0 protein.
CAPPUCCINO PARFAITS
Agnes Ward in Stratford, Ontario got the recipe for these frosty treats from her sister. "They're quick, easy to make and taste just as great as they look," Agnes promises.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, dissolve coffee granules and cinnamon in hot water; set aside. In another small bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Fold in whipped topping and coffee mixture., In each of two parfait glasses, layer 3 tablespoons pudding mixture, 2 teaspoons cookie crumbs and 1-1/2 teaspoons walnuts. Repeat layers. Top each with 2 tablespoons pudding mixture and 2 teaspoons crumbs. Chill until serving. ,
Nutrition Facts : Calories 285 calories, Fat 13g fat (5g saturated fat), Cholesterol 7mg cholesterol, Sodium 345mg sodium, Carbohydrate 35g carbohydrate (23g sugars, Fiber 2g fiber), Protein 6g protein.
CAPPUCCINO PANNA COTTA
Steps:
- In a small bowl mix together the gelatin and 3 tablespoons of cold water and set aside to soften.
- In a medium pot combine the milk, 2 1/4 cups heavy cream, sugar and salt. Put over medium heat and heat until just before it reaches a simmer. Remove from the heat and whisk in the softened gelatin, instant espresso powder, vanilla bean pod and seeds. Cover and let steep for 30 minutes.
- Arrange 10 espresso cups or 10 (4-ounce) ramekins on a baking sheet. Stir the cream mixture to reincorporate all the flavors. Remove vanilla bean pod from the cream and evenly divide the mixture between the espresso cups. Cover the cups with plastic wrap and refrigerate for at least 5 hours or overnight.
- In a large cold bowl, combine the remaining 3/4 cup of heavy cream and the powdered sugar. Whip with a hand mixer until soft peaks form. Remove the panna cotta from the refrigerator and top each cup with a heaping tablespoon of the whipped cream. Sprinkle with ground cinnamon and serve.
COUNTRY CAPPUCCINO MIX - GIFT IN A JAR
This recipe is FANTASTIC for gift giving OR just to keep on hand in your own kitchen! Creamy, fast, easy and so yummy! I can't wait for some cold weather so I can snuggle up by the fire with a cup of this! For gift giving make a card to attach to the jar with the instructions on how to make.
Provided by Mamas Kitchen Hope
Categories Beverages
Time 5m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix together in a large bowl and then put into a mason jar.
- Decorate jar if you like.
- TO MAKE: Mix 1/4 cup to 1/3 cup mix to 6 or 8 ounces hot water. Enjoy!
HOMEMADE CAPPUCCINO MIX
I made this one year when I was in college and low on money. I put the mix into one of those cool self-sealing jars you use for canning, arranging the ingredients in layers for visual interest. Baked some cookies and bought an artist coffee cup, place them all in a small basket and submitted for a secret santa. Got rave reviews! I haven't been able to find the recipe since and just came across it recently so I thought I would post :).
Provided by Crystelle
Categories Beverages
Time 12m
Yield 3 cups, 15 serving(s)
Number Of Ingredients 6
Steps:
- Combine creamer, drink mix (I used instant hot chocolate), coffee crystals, sugar, cinnamon and nutmeg, and mix well. Store in airtight container.
- Makes 3 cups dry mix, 15 servings.
- To prepare one serving, add 3 tablespoons mix to 6 ounces of hot water and stir well.
Tips:
- To make the cappuccino mix, you will need instant coffee powder, sugar, non-fat dry milk powder, ground cinnamon, and ground nutmeg.
- To make a single serving of cappuccino, mix 2 tablespoons of the cappuccino mix with 6 ounces of hot water.
- You can also froth milk to add to your cappuccino. To do this, heat milk in a saucepan over medium heat until it is just below boiling. Then, use a milk frother to froth the milk until it is light and fluffy.
- Top your cappuccino with whipped cream, chocolate shavings, or cinnamon to make it extra special.
- To make a healthier version of cappuccino, use skim milk or almond milk instead of whole milk.
Conclusion:
A cappuccino is a delicious and warming drink that is perfect for any occasion. With just a few simple ingredients, you can make your own cappuccino mix at home. This mix can be stored in an airtight container for up to 2 months. When you are ready to enjoy a cappuccino, simply mix 2 tablespoons of the mix with 6 ounces of hot water. You can also add frothed milk, whipped cream, chocolate shavings, or cinnamon to make your cappuccino extra special.
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