Best 3 Grandma Lulus Baked Spaghetti Casserole Recipes
Welcome to the realm of culinary delights, where flavors dance upon your tastebuds and aromas enchant your senses. Embark on a journey to discover the secrets of "Grandma Lulu's Baked Spaghetti Casserole," a dish that has captivated hearts and palates for generations. From the moment you gather the finest ingredients to the satisfying moment when you take that first bite, this article will guide you through the steps of creating this classic casserole. Get ready to tantalize your taste buds with a symphony of flavors, textures, and aromas that will leave you craving more.
Here are our top 3 tried and tested recipes!
GRANDMA LULU'S BAKED SPAGHETTI CASSEROLE
This is super easy and really good. Kids love it. It came from my husband's Grandmother. It's a family favorite!
Provided by jcwchicago2
Categories Kid Friendly
Time 1h
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Brown ground cuhck.
- Add tomatoes, with juice.
- Simmer for a few minutes.
- Add sugar (you may want to add it gradually, tasting as you go; the whole 1/4 cup makes it pretty sweet).
- Cook spaghetti according to directions.
- Strain and immerse in cold water; strain again.
- Put spaghetti in 2 quart casserole or 9x13 pan.
- Pour meat mixture over spaghetti. DO NOT stir.
- Cover with foil and bake at 325 degrees Fahrenheit for 30 to 45 minutes, or until hot.
Nutrition Facts : Calories 277.1, Fat 10.3, SaturatedFat 4, Cholesterol 39.1, Sodium 39, Carbohydrate 31.4, Fiber 2.1, Sugar 9.6, Protein 14.4
BAKED SPAGHETTI CASSEROLE
My family requests this recipe every year for birthday parties and other events! It's crowd- and family-friendly, as well as easy to make ahead and then refrigerate!
Provided by Lovely333
Categories World Cuisine Recipes European Italian
Time 45m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Prepare a 9x13-inch baking dish with cooking spray.
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes; drain and transfer to a large bowl.
- Mix eggs, Parmesan cheese, and butter with the spaghetti to coat pasta completely; spread into the prepared baking dish. Spread cottage cheese over the spaghetti to cover completely. Spread spaghetti sauce over the cottage cheese; top with a layer of mozzarella cheese.
- Bake until hot in the center, about 30 minutes.
Nutrition Facts : Calories 396.2 calories, Carbohydrate 46.5 g, Cholesterol 121.7 mg, Fat 14.1 g, Fiber 3.9 g, Protein 19.9 g, SaturatedFat 6.8 g, Sodium 763 mg, Sugar 10.3 g
GRANDMA'S BAKED SPAGHETTI
Easy to make (albeit a bit of prep work is involved) and very filling. Good for a cold night...this is definitely comfort food!
Provided by ewells
Categories One Dish Meal
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Cook pasta according to package directions.
- Drain and rinse.
- Set aside.
- Cook bacon until crispy.
- Drain and crumble.
- Set aside.
- In large frying pan, cook ground beef, onion and bell pepper over medium heat, crumbing beef while it cooks.
- Drain and return to pan.
- Add canned tomatoes, soup and black pepper, and stir to heat through.
- Add 1 cup of the cheese, crumbled bacon, and stir until cheese is melted.
- Remove from heat.
- Add cooked spaghetti to the sauce mixture and pour into a greased 2 quart casserole dish.
- Bake covered for 30 minutes.
- Remove cover, top with remaining 1 cup of cheese, and continue to bake, uncovered, for an additional 15 minutes, or until bubbly.
Nutrition Facts : Calories 534, Fat 29.4, SaturatedFat 13.8, Cholesterol 80.7, Sodium 872.7, Carbohydrate 42, Fiber 3.2, Sugar 8.3, Protein 25.6
Tips:
- Use a variety of cheeses. This will give your casserole a more complex flavor. Try using a combination of mozzarella, cheddar, Parmesan, and ricotta cheeses.
- Don't overcook the spaghetti. It should be al dente, or slightly firm to the bite.
- Let the casserole rest for a few minutes before serving. This will allow the flavors to meld and the casserole to set.
- Serve the casserole with a side of garlic bread or salad.
Conclusion:
Grandma LuLu's Baked Spaghetti Casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover spaghetti. With its simple ingredients and cheesy goodness, this casserole is sure to be a hit with the whole family.
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