Best 4 Grapefruit Mojito Recipes
Are you looking for a refreshing and flavorful cocktail to enjoy on a hot summer day? Look no further than the grapefruit mojito! This delicious drink combines the tangy sweetness of grapefruit with the refreshing flavors of mint and lime. It's the perfect way to cool down and enjoy a tropical vacation vibe, no matter where you are. In this article, we'll provide you with the best recipe for grapefruit mojito, so you can easily make this delightful drink at home.
Let's cook with our recipes!
GRAPEFRUIT-AND-MINT MOJITO
A simple mint syrup takes the place of crushed leaves in this grapefruit-mint mojito. Be sure to add fresh sprigs on top for a dash of color and heady aroma. Tall, slender glasses and long stirring sticks impart a modern elegance.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 4
Number Of Ingredients 7
Steps:
- Bring sugar and water to a boil in a small saucepan. Remove from heat, and add mint leaves. Let steep 10 minutes. Strain through a fine sieve into a small bowl, and discard mint. Let cool.
- Using a vegetable peeler, remove zest from grapefruit in long, wide strips. Place in a large glass, and add rum. Cover, and let stand for 30 minutes. Strain through a fine sieve intoa large glass measure, and discard zest.
- Cut away remaining pith from grapefruit. Cut between membranes to release segments. For each drink, place 2 to 3 segments in a glass. Top with 3/4 cup ice. Stir 3 tablespoons infused rum, 2 tablespoons mint syrup, and 1/4 cup seltzer in a glass measure, and pour over ice. Garnish with mint sprigs.
PINK GRAPEFRUIT MOJITO
From a mixologist who said his favorite dessert, the grapefruit granita, was the inspiration for creating a grapefruit version of the classic Cuban cocktail Mojito. He first prepares a grapefruit granita dessert to use for the citrus flavoring in this cocktail. He said you can achieve the same results by using grapefruit juice,...
Provided by Vickie Parks
Categories Cocktails
Time 2m
Number Of Ingredients 10
Steps:
- 1. Rub the lime wedge across the rim of a large (8-oz size) old-fashioned glass. Dip the rim in the sugar.
- 2. Tear mint leaves and place in the bottom of the old-fashioned glass. Add grapefruit zest (if using) and simple syrup, and muddle the mint leaves, to release the mint flavoring. Add ice cubes to the glass.
- 3. Gently pour in rum and pink grapefruit juice over the ice (being careful not to knock any of the sugar off the rim). Top off with a few splashes of club soda. Stir gently to blend the flavors.
- 4. Garnish with a fresh grapefruit segment, and serve immediately.
GRAPEFRUIT MOJITO
Provided by Valerie Bertinelli
Categories beverage
Time 15m
Yield 2 servings
Number Of Ingredients 6
Steps:
- In a cocktail shaker, muddle the lime juice, sugar, mint leaves and grapefruit zest until the mint is bruised and the sugar starts to melt. Add the grapefruit juice and rum. Fill with ice and shake until very cold. Strain into 2 glasses over ice and top off with the club soda. Garnish with a mint sprig and grapefruit wedge in each glass.
GRAPEFRUIT "MOJITO"
Steps:
- Muddle the agave, mint and lime juice in the bottom of a cocktail shaker with the end of a wooden spoon. Add the vodka and grapefruit juice and then fill it three-quarters of the way full with ice. Shake until it is very cold, then evenly divide between two glasses filled with ice. Top with the sparkling water or champagne to taste.
Tips:
- Choose the right grapefruit: Use fresh, ripe grapefruit with a deep pink or red color. Avoid grapefruits with blemishes or bruises.
- Use fresh mint leaves: Fresh mint leaves add a refreshing flavor to the mojito. If you don't have fresh mint leaves, you can use dried mint leaves, but the flavor will be less intense.
- Muddle the ingredients gently: When muddling the ingredients, use a gentle touch. You don't want to crush the mint leaves or the grapefruit wedges too much, as this will release bitter flavors.
- Use a good quality rum: The rum is the main ingredient in a mojito, so it's important to use a good quality rum. Look for a light or white rum that has a clean, crisp flavor.
- Serve the mojito immediately: Mojitos are best served immediately after they are made. The longer they sit, the more the flavors will fade.
Conclusion:
The Grapefruit Mojito is a refreshing and flavorful cocktail that is perfect for any occasion. It's easy to make and can be enjoyed by people of all ages. With its combination of sweet, sour, and minty flavors, the Grapefruit Mojito is sure to be a hit at your next party or gathering.
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