Greek cucumber salad, also known as "aggurkosalata", is a refreshing, healthy, and flavorful dish that originated in Greece. Made with simple and easily accessible ingredients, this salad is a staple in Greek cuisine and has gained popularity worldwide. The combination of crisp cucumbers, tangy red onions, aromatic dill, and a zesty dressing creates a vibrant and appetizing side dish or light lunch option. Whether you're looking for a refreshing salad to enjoy on a hot summer day or a healthy addition to your next potluck or picnic, Greek cucumber salad is a versatile and delightful choice that will tantalize your taste buds.
Check out the recipes below so you can choose the best recipe for yourself!
GREEK CUCUMBER SALAD
A yummy Greek salad that is easy and tasty!
Provided by apak
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 20m
Yield 4
Number Of Ingredients 12
Steps:
- Mix tomatoes, cucumber, green bell pepper, and onion together in a large bowl.
- Whisk vinegar, sugar, olive oil, black pepper, salt, and garlic together in a small bowl; pour over vegetables. Add olives; toss to coat. Divide salad among four plates; top each serving with feta cheese.
Nutrition Facts : Calories 400 calories, Carbohydrate 22.9 g, Cholesterol 25.1 mg, Fat 32 g, Fiber 2.5 g, Protein 6.7 g, SaturatedFat 7.4 g, Sodium 2294.1 mg, Sugar 10.1 g
GREEK CUCUMBER - TOMATO AND ONION SALAD
Make and share this Greek Cucumber - Tomato and Onion Salad recipe from Food.com.
Provided by Poppy
Categories Greek
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place tomatoes, cucmbers, onion, olives, cheese and parsley in a bowl.
- Drizzle on the vinegar, oil, and add salt and pepper.
- Toss well.
MINTED FETA, TOMATO AND CUCUMBER GREEK SALAD
Fresh-picked mint and summer tomatoes make this healthy salad a nice addition to a picnic or a barbecue buffet.
Provided by La Dilettante
Categories Vegetable
Time 10m
Yield 5 cups, 8 serving(s)
Number Of Ingredients 10
Steps:
- Toss vegetables with dressing, Refrigerate overnight for best flavor.
Nutrition Facts : Calories 121.3, Fat 9, SaturatedFat 3.5, Cholesterol 20.5, Sodium 316.9, Carbohydrate 7.5, Fiber 0.7, Sugar 3.6, Protein 3.4
GREEK CUCUMBER SUMMER SALAD
This is the perfect blend of fresh summer vegetables, with yummy feta cheese, and a great and simple dressing. Adapted from BH&G magazine. Submitted by CKeeter.
Provided by Sharon123
Categories Salad Dressings
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Chop the cucumbers into 1 inch cubes. Place in a medium size bowl and sprinkle with salt. Let sit 15 minutes to release water.
- Drain excess water and stir in cherry tomatoes, onions and cheese.
- In a small bowl, whisk olive oil and lemon juice. Pour over cucumber mixture.
- Add black pepper and stir gently. Chill until serving.
- This light salad tastes especially delicious when prepared with fresh summer cucumbers and tomatoes from the garden!
GREEK STYLE CUCUMBER SALAD
My new favorite cucumber salad. The addition of garlic and cumin adds a new twist the traditional versions.
Provided by Lorac
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a small bowl, combine sour cream, salt, pepper and cumin, whisk until blended.
- Place cucumber, green onion, dill and garlic in a serving bowl.
- Add the sour cream mixture and toss.
- If desired, add lemon juice to taste.
Nutrition Facts : Calories 138.1, Fat 12.2, SaturatedFat 7.5, Cholesterol 25.3, Sodium 324, Carbohydrate 6, Fiber 0.6, Sugar 1.5, Protein 2.5
GREEK FETA AND CUCUMBER SALAD
Number Of Ingredients 7
Steps:
- Slice cucumbers as thinly as you can. A mandoline or vegetable slicer will make quick work of it. Toss together the cucumbers and a large pinch of salt in a mesh strainer set over a bowl.
- Combine the feta, oregano, garlic and shallots in a separate bowl. Add the lemon juice and zest and whisk in the olive oil.
- Drain off and discard any water that has released from the cucumbers.
- Toss together the cucumbers and the dressing.
GREEK STYLE CUCUMBER SALAD
Steps:
- Peel the cucumbers, slice in half the long way and remove the seeds. Tip: use a grapefruit spoon to help with seeding the cucumbers. Slice the cucumber the long way again and slice into uniform pieces. If you want to make it into a salsa dice the cucumber smaller Dice the red onion and red bell pepper. If want more color you can use a 1/4 cup each of red, yellow and orange bell pepper. Tip: if you do not like a strong onion flavor place the onions in cold water till you are ready to use them. Slice the scallions into thin rounds Mince the cilantro and red chili. Note: If you are not a fan of cilantro you can use parsley instead. Zest the lemon and then roll the lemons on the counter and juice them. Mix in a large non reative bowl all the ingreidents except for the feta cheese. Let sit for at least an hour for the falvors to meld together. Right before serving crumble the feta into chucks and toss in to the salad.
Tips for Making the Best Greek Cucumber Salad:
- Choose the right cucumbers: Look for firm, unwaxed cucumbers that are deep green in color. Avoid cucumbers that are yellow or have blemishes.
- Slice the cucumbers thinly: This will help them absorb the dressing better.
- Use fresh herbs: Fresh herbs, such as dill, mint, and oregano, add a lot of flavor to the salad. If you don't have fresh herbs on hand, you can use dried herbs, but they will not be as flavorful.
- Make the dressing ahead of time: This will allow the flavors to meld and develop.
- Chill the salad before serving: A chilled salad is more refreshing and flavorful.
Conclusion:
Greek cucumber salad is a refreshing and flavorful dish that is perfect for a summer meal. It is easy to make and can be tailored to your own taste preferences. Experiment with different types of cucumbers, herbs, and dressings to find the perfect combination for you.
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