Green tomato soup is a classic Southern dish that is enjoyed by people of all ages. It is a hearty and flavorful soup that is perfect for a cold winter day. The soup is made with fresh green tomatoes, which give it a slightly tart and tangy flavor. It is also typically made with onions, celery, garlic, and broth. Some recipes also call for cream or milk, which can help to make the soup more rich and creamy. Green tomato soup is often served with crackers or cornbread, and it can also be used as a base for other dishes, such as casseroles and stews. If you are looking for a delicious and easy-to-make soup, then green tomato soup is the perfect recipe for you.
Here are our top 6 tried and tested recipes!
GREEN TOMATO SOUP WITH COUNTRY HAM RECIPE
Steps:
- Gather the ingredients.
- Heat the butter in a medium saucepan over medium-low heat. Add the ham, onion, and garlic. Sauté, stirring until the onion is tender.
- Add the chicken broth, chopped green and red tomatoes, and the jalapeño pepper. Bring to a boil. Reduce the heat and simmer for about 30 minutes.
- Working in batches, pulse the soup in a blender or food processor until almost smooth, or use an immersion blender. If you want to garnish the soup with chunks of ham, remove some pieces of the ham before blending.
- Pour the pureed soup back into the saucepan and add the celery salt. Bring to a boil. Reduce the heat and simmer, uncovered, for 5 minutes.
- Adjust the flavors with salt, pepper, and Tabasco sauce, as desired, and serve.
Nutrition Facts : Calories 255 kcal, Carbohydrate 14 g, Cholesterol 86 mg, Fiber 3 g, Protein 29 g, SaturatedFat 4 g, Sodium 1879 mg, Sugar 10 g, Fat 10 g, ServingSize Serves 4 to 6, UnsaturatedFat 0 g
GREEN TOMATO SOUP
Make and share this Green Tomato Soup recipe from Food.com.
Provided by TheBostonBean
Categories Pork
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in a large 4 quart pot over medium high heat.
- Add bacon and cook until browning.
- Add scallions, garlic and bay leaf until all is tender and cooked through.
- Add salt, pepper and tomatoes and stir well, then add broth and water.
- Bring to a simmer and cover partially for 35 minutes.
- Taste to adjust seasoning if need be.
- Enjoy!
COPYCAT CRACKER BARREL HASH BROWN CASSEROLE
Creamy, cheesy, easy, and the star of the breakfast, brunch, or dinner table. Comfort food at its finest!
Provided by lutzflcat
Categories Potato Casseroles
Time 1h5m
Yield 10
Number Of Ingredients 12
Steps:
- Preheat the over to 350 degrees F (175 degrees C). Spray a 9x13-inch casserole dish with cooking spray.
- Drain defrosted hash browns well (I used a salad spinner). Combine drained hash browns, 2 cups Colby cheese, cream of chicken soup, sour cream, onion, butter, egg, garlic powder, salt, and pepper in a large bowl.
- Spoon the mixture into the casserole dish, and sprinkle the remaining 1/2 cup of cheese over the top.
- Bake in the preheated oven until cheese is melted and starts to brown, 45 to 55 minutes.
- Garnish with chopped parsley and serve hot.
Nutrition Facts : Calories 328.9 calories, Carbohydrate 20.5 g, Cholesterol 75.8 mg, Fat 23 g, Fiber 1.4 g, Protein 11.6 g, SaturatedFat 14.3 g, Sodium 592.8 mg
GREEN TOMATO SOUP
Categories Soup/Stew Tomato Quick & Easy Ham Gourmet
Yield Makes 4 to 6 servings
Number Of Ingredients 11
Steps:
- Heat oil in a 3-quart heavy saucepan over moderate heat until hot but not smoking, then cook ham, stirring occasionally, until beginning to brown, 1 to 2 minutes. Add scallions, garlic, and bay leaf and cook, stirring occasionally, until scallions are tender and lightly browned, 6 to 8 minutes.
- Add tomatoes, broth, water, salt, and pepper and simmer, partially covered, until tomatoes are tender, 15 to 20 minutes. Discard bay leaf and season soup with salt and pepper.
GREEN TOMATO AND BACON SOUP
This is a great way to use the green tomatoes at the end of the season. Freezes really well! I recommend serving it with a nice crusty bread.
Provided by Ellie
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Tomato Soup Recipes
Time 1h10m
Yield 6
Number Of Ingredients 8
Steps:
- Place bacon in a stock pot over medium-low heat; cook and stir until bacon begins to brown, about 5 minutes. Stir onion and garlic into bacon; cook and stir until onion is tender, about 10 minutes. Add green tomatoes, vegetable broth, celery salt, bay leaf, and black pepper to bacon-onion mixture; bring to a boil. Reduce heat and simmer until tomatoes are tender, about 40 minutes.
Nutrition Facts : Calories 122.9 calories, Carbohydrate 12.1 g, Cholesterol 13.4 mg, Fat 5.7 g, Fiber 2.4 g, Protein 7.1 g, SaturatedFat 1.7 g, Sodium 655 mg, Sugar 8 g
BUTTER CRACKER GREEN TOMATO CASSEROLE
A nice use of green tomatoes without frying them. From the Hampton,GA, United Methodist Church Women's cookbook of 2007. Contributed by Paulla Groover. (That is the way the name is spelled in the cookbook.)
Provided by Deb G
Categories Vegetable
Time 55m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Chop the tomatoes into smallish pieces.
- Mix all ingredients except cracker crumbs together and pour into greased casserole dish. I use an 8-inch square.
- Top with buttered crackers.
- Bake for 45 minutes. (Check after 30 minutes because the size dish you use will make a difference.). It should be somewhat firm (not soupy) and lightly browned on top.
Nutrition Facts : Calories 222.5, Fat 7.7, SaturatedFat 1.4, Cholesterol 50.3, Sodium 533.3, Carbohydrate 33.4, Fiber 2, Sugar 4.8, Protein 5.7
Tips:
- Choose firm, green tomatoes for the best flavor and texture in your soup.
- To easily peel the tomatoes, score an "X" on the bottom of each tomato and place them in boiling water for 30 seconds. Immediately transfer them to an ice bath, and the skins will slip right off.
- If you don't have any celery on hand, you can substitute an equal amount of chopped green bell pepper.
- To make your soup extra creamy, blend a cup of the cooked soup in a blender until smooth and then stir it back into the pot.
- Top your soup with shredded cheddar cheese, sour cream, or crumbled bacon for a delicious and satisfying meal.
Conclusion:
Cracker Barrel's Green Tomato Soup is a classic comfort food that's perfect for a chilly day. With its simple ingredients and easy-to-follow instructions, this recipe makes it easy to enjoy this delicious soup at home. Whether you serve it as an appetizer or a main course, this soup is sure to be a hit with your family and friends. So next time you're craving a warm and comforting meal, give this recipe a try.
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