Best 3 Grilled Cheese Sloppy Joe Cups Recipe By Tasty Recipes

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Are you looking for a quick and easy recipe for a delicious and comforting meal? Look no further than the grilled cheese sloppy joe cups recipe by Tasty. This recipe combines the classic flavors of a sloppy joe with the warm, gooey goodness of a grilled cheese sandwich, all in a convenient and portable cup. Perfect for a quick lunch, dinner, or snack, these cups are sure to become a family favorite.

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GRILLED CHEESE SLOPPY JOES



Grilled Cheese Sloppy Joes image

Two classic comfort foods combined! Grilled cheese stuffed with Sloppy Joes! My tangy bread and butter pickles go great with this as a side!

Provided by Sunnydae

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 1h10m

Yield 8

Number Of Ingredients 8

1 pound lean ground beef
2 tablespoons dried minced onion
1 (12 ounce) bottle chili sauce (such as Heinz®)
2 ½ tablespoons brown sugar
1 tablespoon water, or as needed
½ cup salted butter, softened, or as needed
16 slices bread
16 slices American cheese

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir ground beef and minced in the hot skillet until browned and crumbly, 5 to 7 minutes.
  • Add chili sauce and brown sugar. Rinse chili sauce jar with water to get the remnants of the sauce; add to the beef mixture. Stir, reduce heat, and simmer for 10 to 15 minutes. Remove from the heat.
  • Butter one side of 2 slices of bread. Place one slice, butter-side down, in a new skillet over medium heat. Layer with 1 slice of American cheese, a scoop of Sloppy Joe mixture, another slice of cheese, and the second piece of bread, butter-side up. Cook until sandwich is browned on the bottom and the bottom slice of cheese is melted, 3 to 5 minutes. Flip sandwich over and repeat on the other side. Repeat to assemble and cook remaining sandwiches.

Nutrition Facts : Calories 584.6 calories, Carbohydrate 32.1 g, Cholesterol 117 mg, Fat 38.7 g, Fiber 1.3 g, Protein 26.9 g, SaturatedFat 21.9 g, Sodium 1345.4 mg, Sugar 7.3 g

GRILLED CHEESE SLOPPY JOE CUPS RECIPE BY TASTY



Grilled Cheese Sloppy Joe Cups Recipe by Tasty image

Here's what you need: nonstick cooking spray, vegetable oil, large white onion, garlic, ground beef, mustard powder, pepper, salt, tomato sauce, worcestershire sauce, ketchup, white bread, butter, shredded cheddar cheese, fresh parsley

Provided by Pierce Abernathy

Categories     Appetizers

Yield 6 cups

Number Of Ingredients 15

1 nonstick cooking spray
1 tablespoon vegetable oil
½ large white onion, chopped
2 cloves garlic, minced
1 lb ground beef
1 teaspoon mustard powder
½ teaspoon pepper
1 teaspoon salt
8 oz tomato sauce, 1 can
2 teaspoons worcestershire sauce
¼ cup ketchup
8 slices white bread
2 teaspoons butter, melted
¾ cup shredded cheddar cheese, divided
fresh parsley, chopped, for garnish

Steps:

  • Preheat the oven to 350˚F (180˚C). Grease a 6-cup muffin tin with nonstick spray.
  • Heat the oil in a large skillet over medium heat until shimmering. Add the onion and sauté for 4-5 minutes, until the onion is translucent. Add the garlic and cook for another 1-2 minutes until fragrant.
  • Add the ground beef and cook, breaking up with a wooden spoon, until browned, about 5 minutes. Drain any excess fat.
  • Add the mustard powder, pepper, and salt. Stir to combine, then add the tomato sauce, and cook for 5 minutes until liquid is cooked down.
  • Add the Worcestershire sauce and ketchup and cook for 10 minutes, until most of the liquid has evaporated. Remove the pan from the heat.
  • Slice the crusts off the bread. Quarter 2 of the slices to make small squares, leaving the remaining 6 slices whole.
  • Press the whole slices of bread into the cups of the greased muffin tin, and brush with melted butter. Add 1 tablespoon of shredded cheddar cheese to each cup, and top with a quartered piece of bread. Brush the bread with melted butter.
  • Bake for 10 minutes, until the cheese melted.
  • Scoop 2 tablespoons of sloppy joe mixture into each cup, and top with another tablespoon of cheddar.
  • Bake for another 5 minutes, until the cheese is melted and the cups are firm.
  • Garnish with parsley and serve immediately.
  • Enjoy!

Nutrition Facts : Calories 635 calories, Carbohydrate 17 grams, Fat 51 grams, Fiber 1 gram, Protein 25 grams, Sugar 4 grams

SLOPPY JOE GRILLED CHEESE



Sloppy Joe Grilled Cheese image

Make and share this Sloppy Joe Grilled Cheese recipe from Food.com.

Provided by Jonathan Melendez

Categories     Cheese

Time 35m

Yield 4 sandwiches

Number Of Ingredients 17

1 tablespoon olive oil
1 lb ground sirloin
1/2 cup yellow onion, diced
1/2 cup green bell pepper, diced
2 garlic cloves, minced
2/3 cup ketchup
1 tablespoon tomato paste
2 tablespoons Worcestershire sauce
1 tablespoon grainy mustard
1/2 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon cayenne pepper
1/4 cup chicken stock or 1/4 cup water
8 slices marbled rye bread
2 cups shredded cheddar cheese
6 tablespoons unsalted butter, softened
1/2 cup sliced pickle

Steps:

  • Set a large skillet over medium-high heat with the olive oil. Once hot, add the ground sirloin and begin breaking it up with a wooden spoon. Cook until crispy and no longer pink, about 10 minutes. Add the onion, bell pepper and garlic and cook until softened, about 5 minutes.
  • Add the ketchup, tomato paste, Worcestershire sauce, mustard, salt, pepper, cayenne, and chicken stock. Bring to a simmer and cook until the sauce has thickened and almost evaporated completely, about 2-3 minutes. Remove from the heat and let cool.
  • To assemble the sandwiches, lay out 4 bread slices in a single layer. Brush the bread with 3 tablespoons of the softened butter, then turn the bread over. Top each bread slice with 1/4 cup shredded cheese. Spoon the Sloppy Joe mixture on top of the cheese. Top with remaining cheese and top each with a slice of bread. Brush with remaining butter.
  • Heat a skillet or griddle over moderate heat. Working in batches, cook sandwiches until bread is crisp and golden and the cheese has melted, about 3 minutes per side. Transfer to a cutting board and cook the remaining sandwiches.
  • To serve, cut each sandwich in half and skewer with a few pickle slices on top.

Nutrition Facts : Calories 848.8, Fat 53.4, SaturatedFat 28.4, Cholesterol 179.3, Sodium 1924.2, Carbohydrate 48.8, Fiber 5.1, Sugar 15.1, Protein 44.4

Tips:

  • For crispier cups, use a smaller muffin tin.
  • If you don't have a muffin tin, you can use a mini loaf pan or even a regular loaf pan. Just be sure to adjust the baking time accordingly.
  • You can use any type of bread you like for the cups. White bread, wheat bread, or even sourdough bread will all work well.
  • For a more flavorful cup, try using a flavored bread, such as garlic bread or herb bread.
  • Be sure to cook the sloppy joe filling until it is hot and bubbly. This will help to ensure that the cups are cooked through.
  • Top the cups with your favorite cheese and then broil them until the cheese is melted and bubbly. This will give the cups a nice golden brown crust.
  • Serve the cups immediately with your favorite dipping sauce.

Conclusion:

These grilled cheese sloppy joe cups are a fun and easy way to enjoy a classic comfort food. They're perfect for a quick lunch or dinner, and they're also great for parties and potlucks. With just a few simple ingredients, you can make a delicious and satisfying meal that the whole family will love. So next time you're looking for a new and exciting way to enjoy sloppy joes, give these grilled cheese sloppy joe cups a try.

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