Best 3 Grilled Ham Slices Recipes
Grilled ham slices are a versatile and delicious addition to any meal. Whether you're looking for a quick and easy weeknight dinner or a special occasion dish, grilled ham slices can be prepared in a variety of ways to suit your taste. From simple grilled ham steaks to more elaborate recipes featuring ham and pineapple, there's a grilled ham slice recipe out there for everyone. In this article, we'll explore some of the best recipes for grilled ham slices, offering tips and tricks to help you create a mouthwatering meal that's sure to impress.
Check out the recipes below so you can choose the best recipe for yourself!
GRILLED HAM SLICES WITH HORSERADISH BASTING SAUCE
Make and share this Grilled Ham Slices With Horseradish Basting Sauce recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Ham
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Set outdoor grill for medium-high heat, then lightly oil the grates.
- In a bowl combine the lemon juice with brown sugar and horseradish; heat in microwave for 1-1/2 minutes or until warmed.
- Score slices of ham, then season very lightly with black pepper if desired.
- Place on preheated grill.
- Baste continuously with the horseradish sauce while grilled.
- Grill time should take about 7-8 minutes per side.
- Delicious!
GRILLED HAM SLICES
A simply spiced marinade gives mild sweet flavor to these tender grilled ham slices. "It's very good served with scrambled eggs for brunch," recommends Rita Deere of Evansville, Indiana. "We round out the meal with melon balls and buttered toast."
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Place ham in a large resealable plastic bag. In a bowl, combine the remaining ingredients; mix well. Remove 1/2 cup for basting; cover and refrigerate. Pour remaining marinade over ham; seal bag and turn to coat. Refrigerate for 8 hours or overnight., Drain and discard marinade. Grill ham, uncovered, over medium-hot heat for 3-4 minutes on each side, basting frequently with the reserved marinade.
Nutrition Facts :
GRILLED HAM SLICES
This is an easy and different meat to cook on the grill. I have to have change in my life.
Provided by Marsha Gardner
Categories Pork
Number Of Ingredients 4
Steps:
- 1. Score sides of ham slices 1/4 inch on each side in a diamond pattern.
- 2. Combine the remaining ingredients in a small saucepan. Heat until boiling, stirring constantly.
- 3. Place ham on preheated grill and cook 15 minutes on each side basting with horseradish mixture frequently.
Tips:
- Choose the right ham: Choose a ham that is fully cooked and sliced thinly. This will ensure that the ham cooks quickly and evenly on the grill.
- Marinade the ham: Marinating the ham in a mixture of olive oil, herbs, and spices will help to add flavor and moisture to the ham. You can marinate the ham for as little as 30 minutes or up to overnight.
- Preheat the grill: Preheat the grill to medium-high heat before grilling the ham. This will help to prevent the ham from sticking to the grill.
- Grill the ham: Grill the ham for 3-4 minutes per side, or until it is heated through. Be careful not to overcook the ham, as it can become dry and tough.
- Serve the ham: Serve the ham immediately with your favorite sides. Grilled ham can be served with a variety of sides, such as roasted vegetables, mashed potatoes, or salad.
Conclusion:
Grilled ham is a quick and easy meal that is perfect for a weeknight dinner or a casual gathering. With a few simple tips, you can grill ham that is flavorful, moist, and juicy. So next time you're looking for a delicious and easy meal, give grilled ham a try.
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